Cochineal Red A is used as a coloring agent in the production of liquid and solid substances in the food industry.
Cochineal Red A is used in beverages, desserts, confectionery, playdough, colored stone making, and for coloring ice cream, canned strawberries, fruit pie fillings, jelly, salami, cheesecake, soups, and seafood.
Cochineal Red A is widely used in the food industry as a color additive (E124), providing red coloration in beverages, confectionery, desserts, sauces, and processed foods.
CAS Number: 2611-82-7
EC Number: 220-036-2
Molecular Formula: C20H11N2Na3O10S3
Molecular Weight: 604.47 g/mol
SYNONYMS:
Coccine, Neucoccin, Strawberry Red, Coccin Red, New Coccin, Purple Red, Brilliant Scarlet, Cochineal Red A, Atul Scarlet F, Acid Ponceau 4R, Acid Scarlet 3R, Acid Scarlet 4R, Java Scarlet 3R, Neklacid Red 3R, Neklacid Red 4R, Scarlet 4R, Ponceau 4RE, Ponceau 4RF, Ponceau 4RT, Scarlet 4RA, Cochineal Red 4R, Kiton Scarlet 4R, Acid Scarlet 3RZ, Cilefa Ponceau 4R, Fenazo Scarlet 3R, HD Ponceau 4R, Ponceau 4RE.FQ, Colacid Ponceau 4R, Hexacol Ponceau 4R, Pontacyl Scarlet RR, Acilan Scarlet V3R, Victoria Scarlet Red, Red 102, Brilliant Ponceau 3R, Brilliant Ponceau 4R, Brilliant Ponceau 5R, Brilliant Scarlet 3R, Certicol Ponceau 4RS, Curol Bright Red 4R, Brilliant Ponceau 3RF, Brilliant Ponceau 4RC, HD Ponceau 4R Supra, Atul Acid Scarlet 3R, Naphthalene Scarlet 4R, C.I. Food Red 7, Strawberry Red A Geigy, L-Red 4, Naphthalene Scarlet 4RS, Edicol Supra Ponceau 4R, Eurocert Cochineal Red A, Hidacid Fast Scarlet 3R, Acidal Bright Ponceau 3R, Kochineal Red A for Food, New Coccine Extra Pure A, Edicol Supra Ponceaux 4RS, Sugai Brilliant Scarlet 3R, Rakuto Brilliant Scarlet 3R, Aizen Brilliant Scarlet 3RH, Edicol Supra Ponceaux 4 RS, San-ei Brilliant Scarlet 3R, Bucacid Brilliant Scarlet 3R, Takaoka Brilliant Scarlet 3R, 1578 Red, Daishiki Brilliant Scarlet 3R, Calcocid Brilliant Scarlet 3RN, Cochineal Red A Specially Pure, Hispacid Brilliant Scarlet 3RF, Kayaku Acid Brilliant Scarlet 3R, New Coccine Extra Conc. A Export, Symulon Acid Brilliant Scarlet 3R, Kayaku Food Colour Red No. 102, Brilliant Ponceau 4RC Specially Pure, Brilliant Scarlet 3R (Biological stain), C.I. 16255, E 124, NSC-4301, Ponceau 4R aluminum lake, NSC4301, 1-(4-Sulfo-1-naphthylazo)-2-naphthol-6, trisodium salt, WLN: L66J CO HSWO JSWO BNUN- BL66J ESWO &-NA- 4, 1, 7-hydroxy-8-[(4-sulfo-1-naphthyl)azo]-, trisodium salt, 1, 7-hydroxy-8-[(4-sulfo-1-naphthalenyl)azo]-, trisodium salt, Cochineal Red A, Ponceau 4R, E124, CI Food Red 7, Acid Red 18, Brilliant Scarlet 4R, New Coccine, Scarlet GN, CI 16255, Food Red 7, Azo red dye, Synthetic red dye, Trisodium (8Z)-7-hidroxi-8-[(4-sulfonatonaphthalen-1-yl)hydrazinylidene]naphthalene-1,3-disulfonate, 7-Hydroxy-8-[(4-sulfO-1-naphthalenyl)azo]-1,3-naphthalenedisulfonic acid, 9ci, 7-Hydroxy-8-[(4-sulfo-1-naphthalenyl)azo]-1,3-naphthalenedisulfonic acid, 9CI, 7-Hydroxy-8-[(e)-2-(4-sulfonaphthalen-1-yl)diazen-1-yl]naphthalene-1,3-disulfonate, 7-Hydroxy-8-[(e)-2-(4-sulphonaphthalen-1-yl)diazen-1-yl]naphthalene-1,3-disulphonate, 7-Hydroxy-8-[(e)-2-(4-sulphonaphthalen-1-yl)diazen-1-yl]naphthalene-1,3-disulphonic acid, Acid scarlet 3R, Acid Scarlet 3R, Brilliant ponceau 3R, Brilliant Ponceau 3R, Brilliant scarlet 3R, Ponceau 4R, Cochineal Red A, E124, CI Food Red 7, Acid Red 18, Brilliant Scarlet 4R, New Coccine, Scarlet GN, CI 16255, Food Red 7, Azo Red 18, Synthetic Red 4R, Ponceau 4R, 1,3-Naphthalenedisulfonic acid, 7-hydroxy-8-((4-sulfo-1-naphthalenyl)azo)-, trisodium salt, 1,3-Naphthalenedisulfonic acid, 7-hydroxy-8-(2-(4-sulfo-1-naphthalenyl)diazenyl)-, sodium salt (1:3), 1,3-naphthalenedisulfonic acid, 7-hydroxy-8-((4-sulfo-1-naphthalenyl azo) trisodium salt, 1-(4-Sulpho-1-naphthylazo)-2-naphthol-6,8-disulphonic acid, trisodium salt, 1578 Red, Acid Ponceau 4R, Acid Red-18, Acid Scarlet 3R, Acid Scarlet 3RZ, Acid Scarlet 4R, Acidal Bright Ponceau 3R, Acilan Scarlet V3R, Aizen Brilliant Scarlet 3RH, Atul Acid Scarlet 3R, Atul Scarlet F, Brilliant Ponceau 3RF, Brilliant Ponceau 4R, Brilliant Ponceau 4RC, Brilliant Ponceau 4RC Specially Pure, Brilliant Ponceau 5R, Brilliant Scarlet 3R, Brilliant Scarlet 3R (Biological stain), Bucacid Brilliant Scarlet 3R, C.I. 185, C.I. Acid Red 18, C.I. Acid Red 28, C.I. Food Red 7, CI-(1975)NO.16255, CI-16255, COVACAP ROUGE W 3102, Calcocid Brilliant Scarlet 3RN, Certicol Ponceau 4RS, Cerven kosenilova A, Cerven kysela 18, Cerven potravinarska 7, Cilefa Ponceau 4R, Coccin Red, Coccine nouvelle, Cochenillerot A, Cochineal Red 4R, Cochineal Red A, Cochineal Red A Specially Pure, Colacid Ponceau 4R, Crimson SX, Curol Bright Red 4R, Daishiki Brilliant Scarlet 3R, E-124, E-124-, Edicol Supra Ponceau 4R, Edicol Supra Ponceau 4RS, Edicol Supra Ponceaux 4 RS, Edicol Supra Ponceaux 4RS, Eurocert Cochineal Red A, Fenazo Scarlet 3R, Food Red 102, Food Red Number 102, HD Ponceau 4R, HD Ponceau 4R Supra, Hexacol Ponceau 4R, Hidacid Fast Scarlet 3R, Hispacid Brilliant Scarlet 3RF, INS NO.124, INS-124, Java Scarlet 3R, Kayaku Acid Brilliant Scarlet 3R, Kayaku Food Colour Red No. 102, Kiton Scarlet 4R, Kochineal Red A for food, NSC-4301, Naphthalene Scarlet 4R, Naphthalene Scarlet 4RS, Neklacid Red 3R, Neklacid Red 4R, New Coccin, New Coccine Extra Conc. A Export, New Coccine Extra Pure A, New Coccine Red No. 102, Ponceau 4R Aluminum Lake, Ponceau 4RE, Ponceau 4RE.FQ, Ponceau 4RF, Ponceau 4RT, Pontacyl Scarlet RR, Purple Red, Purple SX, Rakuto Brilliant Scarlet 3R, Red Dye No. 102, RefChem:929870, Rouge de cochenille A, SX purple, San-ei Brilliant Scarlet 3R, Scarlet 4R, Scarlet 4RA, Schultz Nr. 213, Strawberry Red, Strawberry Red A Geigy, Sugai Brilliant Scarlet 3R, Symulon Acid Brilliant Scarlet 3R, Takaoka Brilliant Scarlet 3R, VIBRACOLOR RED ARE18, Victoria Scarlet Scarlet Red, Victoria Scharlach 4 R Extra, Zolfosol, cochineal red, 220-036-2, 2611-82-7, Acid Brilliant Scarlet 3R, Acid Red 18, Brilliant Ponceau 3R, Brilliant Scarlet, Brilliant Scarlet 4R, C.I. 16255, CI 16255, Coccine, Food Red 6, Food Red 7, Food Red No. 102, Naphthalene Ink Scarlet 4R, Victoria Scarlet 3R, Z525CBK9PG, Red 102, New Coccine, Acid Red 18, Ponceau 4 R
Cochineal Red A is a synthetic food coloring in lake form that provides shades of red.
Cochineal Red A is particularly preferred in confectionery, pastry, beverage, and ice cream production for achieving bright and lasting red tones.
Cochineal Red A is a powdered, water-soluble, synthetic food coloring.
Cochineal Red A also known as Food Red 7, is a synthetic food dye known for its vibrant deep-red hue.
Cochineal Red A is used in a wide range of food products as well as in some non-food products like cosmetics, and pharmaceuticals.
Cochineal Red A comes in powder, granules, and liquid forms which makes it versatile to use in a range of applications.
Cochineal Red A dye provides good stability and consistency to products during manufacturing and storage which makes it favorable for manufacturers.
Cochineal Red A is water-soluble.
Cochineal Red A is known as E124 among food colorings.
Cochineal Red A gives the products it is used in a red color.
Cochineal Red A is a synthetic food coloring.
Cochineal Red A is a synthetic colorant that can be used for food coloring.
Cochineal Red A is a strawberry red azo dye that can be used in a variety of foods, usually synthesized from aromatic hydrocarbons, and is stable to light, heat, and acids.
Cochineal Red A is a monoaze dye that occurs as reddish powder or granules.
Cochineal Red A is principally the trisodium salt of 2-hydroxy-1-(4-sulfonato-1- naphthylazo)-6,8-naphthalenedisulfonate and subsidiary coloring matters, together with sodium chloride and/or sodium sulfate as the principal uncolored components.
Cochineal Red A may be converted to the corresponding aluminum lake.
Cochineal Red A is a water soluble dye in compliance with EU, Japanese and Chinese cosmetic regulations.
Cochineal Red A is composed of trisodium salt of monoazoïc dye.
Cochineal Red A is a strawberry red azo dye which can be used in a variety of food products, and is usually synthesized from aromatic hydrocarbons.
Cochineal Red A is a synthetic red tar dye.
Cochineal Red A belongs to the group of azo dyes.
Cochineal Red A is a strawberry red azo dye that can be used in a variety of foods, usually synthesized from aromatic hydrocarbons, and is stable to light, heat, and acids.
Cochineal Red A is a synthetic azo dye widely used as a red food colorant.
Cochineal Red A belongs to the class of monoazo sulfonated dyes and is commonly identified in the food industry as E124.
Cochineal Red A produces a bright red to crimson coloration and is valued for its strong tinting ability, water solubility, and stability in aqueous formulations.
Cochineal Red A is primarily derived from petrochemical sources and is not naturally occurring.
Cochineal Red A is structurally related to other azo dyes and shares similar chemical behavior, including susceptibility to reductive cleavage of the azo bond under anaerobic conditions.
Due to ongoing concerns about synthetic azo dyes, some regions have reduced or restricted Cochineal Red A's use, encouraging the development of natural alternatives.
Despite this, Cochineal Red A remains widely used due to its strong performance, stability, and economic advantages.
Cochineal Red A is a bright red, water-soluble, synthetic azo dye used as a food additive (E 124).
Cochineal Red A is a substitute for Cocionella (cochineal), the natural cochineal red, which consists of the dried fertilized females of Dactylopius coccus, the coccinonella scale insect.
This lives on the cochineal cactus (hence the name).
The synthetic cochineal red A has a structural similarity to the red food additive amaranth (E 123).
Cochineal Red A might be bad for business to write “bug juice” in the ingredient list, so companies tend to do their best to mask this ingredient with different names.
As crazy as it sounds, Cochineal Red A is quite a common ingredient in many of today’s processed foods, and is most commonly found in soft drinks, candies, jello, yogurt and maraschino cherries.
Cochineal Red A, also known as E124, is a synthetic food colorant that gives products an intense red color.
Cochineal Red A is part of the azobar dye family, widely used in the food industry to improve the visual aspect of a variety of products.
Cochineal Red A (also known as Food Red 7, C.I. 16255, Cochineal Red A, New Coccine, Acid Red 18, SX purple) is a synthetic colourant that may be added to foods to induce a colour change.
Cochineal Red A is denoted by E Number E124, and has the capacity for inducing an allergic reaction.
Cochineal Red A's chemical name is trisodium salt of 1-(4-sulpho-1-napthylazo)- 2-napthol- 6,8-disulphonic acid.
Cochineal Red A is a red azo dye usually synthesized from coal tar which can be used in a variety of food products.
Cochineal Red A is a red insect dye that has been used for centuries to color textiles, drugs, and cosmetics.
Cochineal Red A is sourced from the female cochineal parasitic insect native to Mexico, Central and South America.
Cochineal Red A's origin as a red dye made from insects has spanned centuries.
In fact, before the Spanish arrived in Mexico in the 1500s, the cochineal insect had already been in wide use as a dye by the native people of Oaxaca for centuries.
It was the Spanish, however, that opened up the rest of the world to this incredible red insect dye, and it still remains as a choice red dye to this day.
Cochineal Red A is a synthetic azo dye widely used as a red colorant in food, pharmaceuticals, and cosmetics.
Cochineal Red A is derived from coal tar and belongs to the class of monoazo dyes.
Cochineal Red A is commonly known under the food additive code E124 and is valued for its bright red to crimson coloration and good stability in various formulations.
Despite its effectiveness as a colorant, Cochineal Red A has been subject to regulatory scrutiny due to potential health concerns in sensitive individuals.
Cochineal Red A (known by more than 100 synonyms, including as C.I. 16255, Cochineal Red A, C.I. acid red 18, brilliant scarlet 3R, brilliant scarlet 4R, new coccine) is a synthetic colourant that may be used as a food colouring.
Cochineal Red A is denoted by E Number E124.
Cochineal Red A's chemical name is 1-(4-sulfo-1-napthylazo)-2-napthol-6,8-disulfonic acid, trisodium salt.
Ponceau (17th century French for "poppy-coloured") is the generic name for a family of azo dyes.
Cochineal Red A is a strawberry red azo dye which can be used in a variety of food products, and is usually synthesized from aromatic hydrocarbons.
Cochineal Red A is stable to light, heat, and acid but fades in the presence of ascorbic acid.
USES and APPLICATIONS of COCHINEAL RED A:
Food: Cochineal Red A is used Confectionery products, Pastry products, Drinks and ice cream.
Cochineal Red A is used tablet coatings
Cochineal Red A is used colorants in cosmetic products
Cochineal Red A is suitable for human consumption (at permitted doses)
Cochineal Red A can be safely used in food production.
The specified maximum usage rates of Cochineal Red A should not be exceeded.
Cochineal Red A should be used according to the label instructions.
Cochineal Red A is used in a wide range of food products including jellies, candies, soft drinks, yogurts, ice creams, and fruit-flavored drinks.
In cosmetics products, Cochineal Red A is used in lipsticks, blushes, and other makeup products to achieve a deep red colour.
In the pharmaceutical industry, Cochineal Red A helps differentiate products such as syrups, tablets, capsules, and supplements.
Food industry: Cochineal Red A is used beverages, desserts, confectionery, ice cream.
Cosmetics industry: Cochineal Red A is used Shampoos, bath foams, shower gels, liquid soaps, alcohol-based perfumes, toothpastes, mouthwashes.
Detergent industry: Cochineal Red A is used Multipurpose cleaners, dishwashing detergents.
Cochineal Red A is always open to evaluation in the food sector.
Cochineal Red A has a structure that can be evaluated in many foods that humans can consume, such as ice cream, candies, jellies, chewing gum, etc.
In this context, Cochineal Red A is also evaluated and incorporated into production in all other sectors besides food, such as cosmetics, pharmaceuticals, and playdough.
Common Uses of Cochineal Red A: Typical applications include beverages, confectionery, bakery, dairy fats and oils, meat, seafood, snacks, dry mixes and seasonings, fruit preparation, convenient food, and pharmaceuticals.
Cochineal Red A is recommended in make-up, skin care, sun care and toiletries products.
Cochineal Red A is used as a coloring agent in the production of liquid and solid substances in the food industry.
Cochineal Red A is used in beverages, desserts, confectionery, playdough, colored stone making, and for coloring ice cream, canned strawberries, fruit pie fillings, jelly, salami, cheesecake, soups, and seafood.
Cochineal Red A is widely used in the food industry as a color additive (E124), providing red coloration in beverages, confectionery, desserts, sauces, and processed foods.
In pharmaceuticals, Cochineal Red A is used to color tablets, capsules, and syrups, improving product identification and visual appeal.
Cochineal Red A is also applied in cosmetics such as lipsticks and personal care products.
Additionally, Cochineal Red A is used in textile dyeing and laboratory staining due to its strong dyeing capability and water solubility.
Cochineal Red A is used in a wide range of food products, including candy, carbonated beverages, fruit preparations, as well as cosmetics.
Cochineal Red A's main role is to improve the appearance of the product, giving it an attractive red color.
In cosmetics, Cochineal Red A is used to dye lipstick, blush, and eyeshadow.
Cochineal Red A created from this cochineal dye is absolutely beautiful.
Cochineal Red A creates bright, bold and deep red colors.
Cochineal Red A is actually the result of harvesting insects.
Not only is Cochineal Red A often used in the cosmetic and textile industries, but it’s also a common dye used in the food industry as well.
Cochineal Red A is extensively used in the food industry as a colorant (E124) in products such as soft drinks, candies, desserts, bakery items, and processed foods, where it provides a bright and appealing red color.
In pharmaceuticals, Cochineal Red A is used to color tablets, syrups, and capsules, improving product appearance and identification.
Cochineal Red A is also utilized in cosmetics, including lipsticks and personal care products.
Additionally, Cochineal Red A finds application in textile dyeing and laboratory staining due to its strong tinting properties.
FUNCTIONS AND FEATURES of COCHINEAL RED A:
Cochineal Red A has a wide range of applications.
This includes the food industry as a whole.
Furthermore, since Cochineal Red A can be used in several alternative production areas, a detailed and systematic product production flow can be created.
From this perspective, Cochineal Red A can truly be structured in a way that yields high efficiency.
CHARACTERISTICS of COCHINEAL RED A:
Cochineal Red A is a highly water-soluble azo dye with strong coloring power and consistent performance in aqueous systems.
Cochineal Red A's sulfonate groups enhance solubility and allow easy incorporation into food and pharmaceutical formulations.
Cochineal Red A provides a vivid red hue and remains relatively stable under normal processing conditions, although it may degrade under extreme pH, exposure, or reducing environments.
BENEFITS of COCHINEAL RED A:
Cochineal Red A offers high tinctorial strength, excellent water solubility, and cost-effective production, making it widely used in industrial applications.
Cochineal Red A provides stable and uniform coloration in food and pharmaceutical formulations.
Cochineal Red A's compatibility with aqueous systems allows easy processing, and it maintains color intensity under typical manufacturing conditions.
ALTERNATIVE PARENTS of COCHINEAL RED A:
*2-naphthalene sulfonic acids and derivatives
*2-naphthalene sulfonates
*1-naphthalene sulfonic acids and derivatives
*1-naphthalene sulfonates
*Naphthols and derivatives
*1-sulfo,2-unsubstituted aromatic compounds
*1-hydroxy-2-unsubstituted benzenoids
*Sulfonyls
*Organosulfonic acids
*Azo compounds
*Propargyl-type 1,3-dipolar organic compounds
*Organopnictogen compounds
*Organooxygen compounds
*Organic oxides
*Hydrocarbon derivatives
SUBSTITUENTS of COCHINEAL RED A:
*1,1'-azonaphthalene
*2-naphthalene sulfonate
*1-naphthalene sulfonate
*Naphthalene sulfonic acid or derivatives
*2-naphthalene sulfonic acid or derivatives
*1-naphthalene sulfonic acid or derivatives
*Naphthalene sulfonate
*2-naphthol
*Arylsulfonic acid or derivatives
*1-sulfo,2-unsubstituted aromatic compound
*1-hydroxy-2-unsubstituted benzenoid
*Organic sulfonic acid or derivatives
*Organosulfonic acid or derivatives
*Organosulfonic acid
*Sulfonyl
*Azo compound
*Organic 1,3-dipolar compound
*Propargyl-type 1,3-dipolar organic compound
*Hydrocarbon derivative
*Organic oxide
*Organosulfur compound
*Organooxygen compound
*Organonitrogen compound
*Organopnictogen compound
*Organic oxygen compound
*Organic nitrogen compound
*Aromatic homopolycyclic compound
HOW COCHINEAL RED A WORKS:
Here’s how it works:
The cochineal insect is a type of parasitic bug that latches onto prickly pear cacti (its host) in order to extract the sap.
It’s then harvested from these cacti and dried out in the sun.
The cochineal itself is about the size of a lentil bean, but when hundreds of them are ground down to a powder, and then subsequently mixed with water, they release a beautiful and intense scarlet red dye, Cochineal Red A.
HISTORY OF COCHINEAL RED A:
Cochineal Red A also known by its European food additive code E124 was first synthesized in the mid-20th century.
Cochineal Red A was discovered as an alternative to the natural red colour which does not provide good stability and consistency to products and changes their colours.
At that time manufacturers used Cochineal Red A in candies, soft drinks, and confections.
But later in the 1970s because of Cochineal Red A's ability to provide vibrant and stable colours to products manufacturers started its use in a range of food products as well as some non-food products like cosmetics and pharmaceuticals.
Today Cochineal Red A is used in a wide range of products globally.
PROPERTIES OF COCHINEAL RED A:
Cochineal Red A has excellent water solubility and stability in both acidic and alkaline environments.
Cochineal Red A is resistant to light and high temperatures, making it an ideal choice for long-lasting food products.
COCHINEAL RED A AND ITS FUNCTIONS IN FOOD:
In the food industry, cochineal red A mainly serves as a colorant, giving food an intense, attractive color.
Cochineal Red A is valued for its durability and stability.
Cochineal Red A is typically synthesized from aromatic hydrocarbons and used as a synthetic food coloring.
BENEFITS of COCHINEAL RED A:
Cochineal Red A offers advantages such as high color intensity, good water solubility, and stability under a range of processing conditions.
Cochineal Red A is cost-effective and provides consistent coloring performance, making it widely used in industrial applications.
Cochineal Red A's compatibility with aqueous systems allows easy formulation in food and pharmaceutical products.
WHAT DOES IT MEAN THAT COCHINEAL RED A IS OIL-BASED?
Cochineal Red A is a commonly used food coloring.
However, its notable feature is that Cochineal Red A is oil-based.
So, what does this mean?
Being oil-based
Cochineal Red A is an oil-based food coloring and therefore soluble in oil.
This property makes Cochineal Red A a preferred choice for coloring foods containing fat.
Cochineal Red A's oil solubility also provides a more durable color than water-based dyes.
CHARACTERISTICS of COCHINEAL RED A:
Cochineal Red A is a water-soluble, anionic azo dye characterized by strong coloring power and good stability in aqueous systems.
Cochineal Red A's sulfonate groups enhance solubility and compatibility with food and pharmaceutical formulations.
Cochineal Red A provides a vivid red color and maintains stability under typical processing conditions, although it may degrade under extreme chemical or environmental stress.
SOURCE of COCHINEAL RED A:
Cochineal Red A, also known by its code E 124 , is a red food coloring.
This water-soluble product, Cochineal Red A, can be tested in various foods.
Originating from India, Cochineal Red A is widely used in food manufacturing in our country.
STORAGE AND SECURITY of COCHINEAL RED A:
Cochineal Red A should be stored in a cool and dry place.
The packaging must be kept closed.
Cochineal Red A should be kept away from direct sunlight.
WHERE IS COCHINEAL RED A FOUND?
Cochineal Red A is a deep crimson red dye.
Cochineal Red A is used as a fabric and cosmetics dye and as a natural food coloring, as well as in oil paints, pigments, and watercolors.
The water-soluble form of Cochineal Red A is found in alcoholic drinks with calcium carmine.
Cochineal Red A can also be found in meat, sausages, processed poultry products, marinades, bakery products and toppings, cookies, desserts, icings, pie fillings, jams, preserves, gelatin desserts, juice beverages, varieties of cheddar cheese and other dairy products, sauces, and sweets.
The pharmaceutical industry uses Cochineal Red A to color pills and ointments.
PHYSICAL and CHEMICAL PROPERTIES of COCHINEAL RED A:
Appearance: Red to dark red or granules
Physical State: Solid
Odor: Odorless
Solubility in Water: Highly soluble
Solubility in Organic Solvents: Slightly soluble to insoluble
Molecular Structure: Azo compound with sulfonate groups
Ionic Nature: Anionic dye (trisodium salt)
Melting Point: Decomposes before melting (~>300°C)
Boiling Point: Not applicable (decomposes)
Density: Not precisely defined (depends on form)
pH Stability: Stable in acidic to neutral conditions
Alkaline Stability: Moderate stability
Light Stability: Good lightfastness
Thermal Stability: Stable under moderate heat
Color: Bright red to crimson in solution
Absorption Maximum: ~500–510 nm
Fluorescence: Generally non-fluorescent
Chemical Reactivity: Can undergo azo reduction under certain conditions
Oxidation Stability: Sensitive to strong oxidizing agents
Molecular Weight: 561.5 g/mol
Hydrogen Bond Donor Count: 4
Hydrogen Bond Acceptor Count: 12
Rotatable Bond Count: 5
Exact Mass: 560.97082745 Da
Monoisotopic Mass: 560.97082745 Da
Topological Polar Surface Area: 233 Ų
Heavy Atom Count: 36
Formal Charge: 1
Complexity: 1120
Isotope Atom Count: 0
Defined Atom Stereocenter Count: 0
Undefined Atom Stereocenter Count: 0
Defined Bond Stereocenter Count: 0
Undefined Bond Stereocenter Count: 0
Covalently-Bonded Unit Count: 2
Compound Is Canonicalized: Yes
CAS No: 2611-82-7
EC No: 220-036-2
Molecular Formula: C20H11N2Na3O10S3
Molecular Weight: 604.47 g/mol
Chemical formula: C20H11N2Na3O10S3
Molar mass: 604.46 g·mol−1
CAS Max %: 1
Grade: Reagent
Packaging: Amber Glass Bottle
Color: Maroon
Chemical Name or Material: Cochineal Red A
Chemical Formula: C20H14N2O10S3
IUPAC name: 7-hydroxy-8-[(E)-2-(4-sulfonaphthalen-1-yl)diazen-1-yl]naphthalene-1,3-disulfonic acid
InChI Identifier: InChI=1S/C20H14N2O10S3/c23-16-7-5-11-9-12(33(24,25)26)10-18(35(30,31)32)19(11)20(16)22-21-15-6-8-17(34(27,28)29)14-4-2-1-3-13(14)15/h1-10,23H,(H,24,25,26)(H,27,28,29)(H,30,31,32)/b22-21+
InChI Key: JZGWEIPJUAIDHM-QURGRASLSA-N
Isomeric SMILES: OC1=C(N=NC2=CC=C(C3=CC=CC=C23)S(O)(=O)=O)C2=C(C=C(C=C2C=C1)S(O)(=O)=O)S(O)(=O)=O
Average Molecular Weight: 538.528
Monoisotopic Molecular Weight: 537.981056748
Water Solubility: 0.031 g/L
logP: -1
logP: -2.6
logS: -4.2
pKa (Strongest Acidic): -3.3
pKa (Strongest Basic): -1.1
Physiological Charge: -3
Hydrogen Acceptor Count: 12
Hydrogen Donor Count: 4
Polar Surface Area: 208.06 Ų
Rotatable Bond Count: 5
Refractivity: 127.13 m³•mol⁻¹
Polarizability: 49.78 ų
Number of Rings: 4
Bioavailability: No
Rule of Five: No
Ghose Filter: No
Veber's Rule: No
MDDR-like Rule: No
Appearance/Structure: Red, powder
Solubility: Soluble in water
E Code: E124
Empirical Formula (Hill Notation): C20H11N2Na3O10S3
CAS Number: 2611-82-7
Molecular Weight: 604.47
UNSPSC Code: 12164500
NACRES: NA.24
E Number: E124
PubChem Substance ID: 329751631
EC Number: 220-036-2
MDL number: MFCD00004084
Colour Index Number: 16255
Beilstein/REAXYS Number: 4122340
Physical state: powder
Color: dark red
Odor: No data available
Melting point/freezing point: Melting point/ range: > 310 - < 383 °C - OECD Test Guideline 102
Initial boiling point and boiling range: No data available
Flammability (solid, gas): No data available
Upper/lower flammability or explosive limits: No data available
Flash point: Not applicable
Autoignition temperature: No data available
Decomposition temperature: No data available
pH: No data available
Viscosity: Viscosity, kinematic: No data available; Viscosity, dynamic: No data available
Water solubility: ca.305,21 g/l at 20 °C - OECD Test Guideline 105
Partition coefficient: n-octanol/water log Pow: ca.-2,267 at 20 °C - Bioaccumulation is not expected
Vapor pressure: No data available
Density: No data available
Relative density: ca.1,772 at 20 °C - OECD Test Guideline 109
Relative vapour density: No data available
Particle characteristics: No data available
Explosive properties: No data available
Oxidizing properties: none
Other safety information: No data available
Product Name: Ponceu 4R (Red Food Coloring) (E 124) Water-Based
Chemical Formula: C20H11N2O10S3Na3
CAS No: 2611-82-7
EINESC No: 220-036-2
UN No: Not subject to transport regulations
Physical Properties: Red Solid Powder
Odor: Odorless
Molecular Weight: 604.5 g/mol
Density: 1.772 g/cm3
Solubility: Soluble in water
Chemical Hazards: No hazards requiring special first aid measures
Applications: Ponceu 4R Red Food Coloring is used in the manufacture of food and cosmetic products
Chemical name: Lake Ponceau 4R
E Code: E124
Physical state: Solid (powder form)
Color: Bright red
Solubility: Insoluble in water, used in dispersion form
Density: ~1.5 g/cm³
Stability: Resistant to light and heat
FIRST AID MEASURES of COCHINEAL RED A:
-Description of first-aid measures
*General advice:
Show this material safety data sheet to the doctor in attendance.
*If inhaled:
After inhalation:
Fresh air.
*In case of skin contact:
Take off immediately all contaminated clothing.
Rinse skin with
water/ shower.
*In case of eye contact:
After eye contact:
Rinse out with plenty of water.
Call in ophthalmologist.
Remove contact lenses.
*If swallowed:
After swallowing:
Immediately make victim drink water (two glasses at most).
Consult a physician.
-Indication of any immediate medical attention and special treatment needed.
No data available
ACCIDENTAL RELEASE MEASURES of COCHINEAL RED A:
-Environmental precautions:
Do not let product enter drains.
-Methods and materials for containment and cleaning up:
Cover drains.
Collect, bind, and pump off spills.
Observe possible material restrictions.
Take up dry.
Dispose of properly.
Clean up affected area.
FIRE FIGHTING MEASURES of COCHINEAL RED A:
-Extinguishing media:
*Suitable extinguishing media:
Carbon dioxide (CO2)
Foam
Dry powder
*Unsuitable extinguishing media:
For this substance/mixture no limitations of extinguishing agents are given.
-Further information:
Prevent fire extinguishing water from contaminating surface water or the ground water system.
EXPOSURE CONTROLS/PERSONAL PROTECTION of COCHINEAL RED A:
-Control parameters:
--Ingredients with workplace control parameters:
-Exposure controls:
--Personal protective equipment:
*Eye/face protection:
Use equipment for eye protection.
Safety glasses
*Body Protection:
protective clothing
*Respiratory protection:
Recommended Filter type: Filter A
-Control of environmental exposure:
Do not let product enter drains.
HANDLING and STORAGE of COCHINEAL RED A:
-Conditions for safe storage, including any incompatibilities:
*Storage conditions:
Tightly closed.
Dry.
STABILITY and REACTIVITY of COCHINEAL RED A:
-Chemical stability:
The product is chemically stable under standard ambient conditions (room temperature).
-Possibility of hazardous reactions:
No data available