E142 GREEN S

E142 Green S is used in various industries where green coloration is required.
In the food industry, E142 Green S is used in confectionery, desserts, beverages, ice creams, and decorative products.
In pharmaceutical applications, E142 Green S is used to color syrups, tablets, and coatings.

CAS Number: 3087-16-9
EC Number: 221-409-2
Molecular Formula: C₂₇H₂₅N₂NaO₇S₂
Molecular Weight: 576.62 g/mol

SYNONYMS:
Green S, Food Green S, E142, Acid Green 50, CI 44090, Brilliant Green S (food grade), IUPAC name: Sodium 4-[(4-dimethylaminophenyl)-(4-dimethylazaniumylidene-1-cyclohexa-2,5-dienylidene)methyl]-3-hydroxynaphthalene-2,7-disulfonate, Food green S, FD&C green 4, acid green 50, lissamine green B, wool green S, C.I. 44090, E142, Green S, CI Food Green 4, Acid Brilliant Green BS, Acid Green 50, Wool Green S

E142 Green S is a triarylmethane dye that occurs as dark blue or dark green powder or granules.
E142 Green S is principally the sodium salt of N-[4-[[4-(dimethylamino)phenyl](2- hydroxy-3,6-disulfo-1-naphthalenyl)-methylene]-2,5-cyclohexadien-1- ylidene]-N-methylmethanaminium and subsidiary coloring matters together with sodium chloride and/or sodium sulfate as the principal uncolored compounds.

E142 Green S may be converted to the corresponding aluminum lake.
E142 Green S belongs to the triphenylmethane dye group, which differs structurally from azo dyes.
E142 Green S is often used in combination with dyes such as tartrazine to produce various shades of green.

E142 Green S's regulatory status varies globally, reflecting differences in safety assessment approaches.
Compared to natural green colorants (e.g., chlorophyll), E142 Green S offers higher stability and stronger color intensity but may face regulatory limitations.

Food additive in the category of synthetic colorants, obtained from coal tar.
E142 Green S gives a green color and it is allowed to be used in any type of food.
E142 Green S is a synthetic food colorant belonging to the triphenylmethane dye class.

E142 Green S is preferred for providing a refreshing green appearance to products.
E142 Green S's completely water-soluble structure offers fast and homogeneous color distribution.
E142 Green S enhances visual quality, especially in confectionery and beverage products where a natural feel is desired.

E142 Green S is an effective pea green food coloring safely used in the food industry.
E142 Green S is particularly widely preferred in the confectionery, beverage, and baked goods sectors.
E142 Green S is a water-based powder with a shelf life of 5 years.

E142 Green S should be stored in its original packaging in a dry and cool place.
E142 Green S is characterized by its strong green color, which is stable under various food processing conditions, including cooking and freezing.

E142 Green S is water-soluble, which facilitates its use in a variety of food products.
E142 Green S is a synthetic coal tar triarylmethane dye with the molecular formula C27H25N2O7S2Na.
As a food dye, E142 Green S has the E number E142.

E142 Green S is approved for use as a food additive in the EU and Australia and New Zealand.
E142 Green S is a vital dye, meaning it can be used to stain living cells.
E142 Green S is a synthetic food coloring widely used in the food industry.

E142 Green S is a synthetic food colorant that gives products an intense green color.
E142 Green S is the sodium salt of green triphenylmethanoic acid, often used in combination with other dyes to create different shades.

Despite being a synthetic additive, E142 Green S has been approved for use in many countries for its performance and dyeing intensity.
E142 Green S is a natural dye frequently used in the food industry.
E142 Green S has a wide range of chemical properties and applications across various sectors.

As a natural food coloring, E142 Green S is often preferred in desserts, beverages, ice cream, and other food products.
Due to its chemical composition, E142 Green S is a safe and organic food coloring, making it a preferred choice for businesses seeking healthy and natural food products.

E142 Green S is a wide range of colors that can be obtained by using E142 Green S pigment in textile dyeing processes.
Offering countless shades and color options, E142 Green S provides users with great freedom in the field of design.
In textile dyeing processes, E142 Green S pigment is an important component in the production of colored and diverse textile products.

E142 Green S offers advantages such as achieving permanent colors, ease of application, and providing a wide range of colors.
Therefore, E142 Green S pigment is a preferred dye in the textile industry.
E142 Green S offers natural green color tones.
E142 Green S is particularly known for its use in confectionery, beverages, and ice cream.

USES and APPLICATIONS of E142 GREEN S:
E142 Green S is used on its own or in combination with other colorants in a wide range of products, such as alcoholic and non-alcoholic beverages, preserved products from fruits and vegetables, fat-based desserts, fruits or milk, cakes, biscuits (cookies), wafers, snacks, confectionery products, canned fish and fish dishes, melted cheese, sauces, spices, mustard, food supplements and dietetic foods etc.

E142 Green S is a chemical compound with the chemical formula C₂₇H₂₅N₂NaO₇S₂.
As its name suggests, E142 Green S is green in color, but not pale.
Typical applications of E142 Green S include beverages, confectionery, bakery, dairy fats and oil, meat, seafood, snacks, dry mixes and seasonings, fruit preparation, and convenient foods.

Applications of E142 Green S: Pea Green, Green Food Coloring, is used in the manufacture of food and cosmetic products.
E142 Green S is used in various industries where green coloration is required.
In the food industry, E142 Green S is used in confectionery, desserts, beverages, ice creams, and decorative products.

It is often combined with yellow dyes to achieve specific E142 Green S shades.
In pharmaceutical applications, E142 Green S is used to color syrups, tablets, and coatings.
In cosmetics, E142 Green S may be used in products such as soaps and personal care formulations (subject to regulations).

E142 Green S may also be used in laboratory and industrial applications as a dye or tracer.
E142 Green S is used to produce green coloration in food and beverages and is typically applied in combination with yellow dyes to achieve specific shades.

Areas of Application of E142 Green S: Suitable for industrial use: Candies, dragees, jelly candies, Powdered beverage mixes, Ice cream and dessert decorations, Cake and pastry decorations
E142 Green S is used to give a pea green color and is water-soluble.

E142 Green S is used in ophthalmology, along with fluorescein and rose bengal, to diagnose various disorders of the eye's surface, dry eyes for example.
E142 Green S can be used in mint sauce, desserts, gravy granules, sweets, ice creams, and tinned peas.

E142 Green S is mainly used in the food industry to color products such as soft drinks, dessert jellies, canned fruits and vegetables, as well as in some candy and bakery products.
E142 Green S is commonly used to give a natural green color to confectionery, beverages, ice cream, and other food products.

E142 Green S is also sometimes used as a coloring agent in cosmetics.
Areas of Application of E142 Green S: Chocolate decorations, Fondant coatings and decorations, Production of dragees and lozenges, Fat-based creams and fillings.

The importance of E142 Green S in the plastics and polymer industry stems from its ability to provide products with extra durability and aesthetics.
E142 Green S is an indispensable additive in the plastics and polymer industry, playing a crucial role in improving product quality and achieving desired properties.

E142 Green S's uses in cooking are quite varied.
E142 Green S is used as a coloring agent in the production of liquid and solid products in the food industry.
Additionally, E142 Green S is a food coloring that dissolves more easily in water.

E142 Green S is used as a food coloring and has a green color.
E142 Green S is an edible green powder food coloring.
E142 Green S is used as a coloring agent in beverages, desserts, confectionery, playdough, colored stones, and ice cream.
The role and importance of food colorings in today's food industry are undeniable.

Especially in the pastry and confectionery sectors, one of the frequently used methods to enhance visual appeal is the use of green food coloring.
One such coloring, E142 Green S, also known as Pea Green (E142) Water-Based Powder Food Coloring, is a water-based powder pigment.

With its eye-catching green hue, E142 Green S enhances the aesthetic appearance of delicious dishes and desserts, and its water-based formula ensures high solubility.
This green powder coloring, commonly referred to as E142 Green S food coloring, has a wide range of applications and is preferred in many different areas, from bakeries to home kitchens.

-Uses of E142 Green S in Cosmetic Products
E142 Green S, an organic green food coloring, has recently become increasingly popular in the cosmetics industry.
Known for its natural composition and health safety, this coloring is used in many cosmetic products.
E142 Green S is a food coloring commonly used in natural and organic cosmetic products.

E142 Green S  is used as a colorant in many products such as eyeshadows, lip glosses, nail polish, and makeup bases.
Safe for skin contact, E142 Green S  can be used comfortably by people with sensitive skin.

Thanks to its natural composition, E142 Green S can be an ideal choice for users who want to avoid chemical ingredients.
Furthermore, with the rise of the organic makeup trend, the demand for such natural dyes is increasing every day.
One reason E142 Green S is widely used in cosmetics is its ability to provide a natural look.

E142 Green S, which adds a pleasant color to the skin with its natural green tones, symbolizes naturalness with its pea green color, as its name suggests.
In general, E142 Green S has a wide range of uses in cosmetic products and is preferred as a dye suitable for the organic and natural makeup trend.

-Use of E142 Green S in the Food Industry and its Health Effects
E142 Green S is a natural green food coloring frequently used in the food industry.
This food-safe powder dye is preferred for giving products an aesthetically pleasing appearance.
However, there are some health effects that should be known about this substance.

-Applications of E142 Green S: 
*Confectionery and Sweets: Colored candies, Jelly products, Chewing gums, Dragee products.
*Beverages: Non-alcoholic beverages, Sports drinks, Fruit drinks, Syrups
*Baked Goods: Cake decorations, Cake toppings, Colored cookies, Specialty cakes

-Applications of E142 Green S in Pharmaceutical Products
In the pharmaceutical industry, chlorophyll, also known as E142 Green S, plays an important role.
E142 Green S is a natural dye and is frequently used in drug production.
Chlorophyll has numerous beneficial effects and stands out for its antioxidant properties.

-Use E142 Green S as a Plastic Softener:
E142 Green S is used as a plasticizer to increase the elasticity of plastic products and make them more flexible.
This results in plastic products becoming more durable and usable.

-Use E142 Green S as a Coloring Agent:
E142 Green S is used as a coloring agent to add color to plastic products and achieve desired color tones.
This allows plastic products to have a more attractive and aesthetically pleasing appearance.

-Increasing Chemical Resistance
E142 Green S is used to increase the chemical resistance of polymers and improve their resistance to various chemicals.
This allows plastic products to have a longer lifespan and be used more effectively in various environments.

-Uses of E142 Green S in Pharmaceutical Products: 
E142 Green S is frequently used as a coloring agent in pharmaceutical products.
E142 Green S is also a preferred ingredient in flavoring medicines.
This is because chlorophyll, a natural and healthy coloring agent, improves the appearance of medicines and makes them more appealing to consumers.

Furthermore, thanks to its antioxidant properties, E142 Green S extends the shelf life of medicines, ensuring they remain effective for longer.
In summary, E142 Green S is a natural coloring agent and antioxidant with various applications in the pharmaceutical industry.
E142 Green S improves the appearance of medicines while also increasing their effectiveness.

BENEFITS of E142 GREEN S:
E142 Green S provides several functional advantages:
Produces bright and stable green coloration
High solubility in water-based systems
Effective at low concentrations
Compatible with other food dyes for color blending
Cost-effective synthetic colorant

THE ADVANTAGE OF LAKE PIGMENTS IN OIL-BASED SYSTEMS, E142 GREEN S:
Lake pigments disperse without dissolving in water-free, oil-based systems, providing consistent color performance.
E142 Green S is particularly preferred in the baking and confectionery industries for its high pigmentation and homogeneous green color effect.

GENERAL PROPERTIES AND CHEMICAL STRUCTURE of E142 GREEN S:
Colorants hold an important place among the additives used in the food industry.
One of these colorants is E142 Green S food coloring, a green pigment.
E142 Green S is used for coloring purposes in both natural and artificial products.

KEY ADVANTAGES of E142 GREEN S:
Vibrant Green Tone: 
E142 Green S provides a striking and lasting green color.
Oil Compatibility: E142 Green S provides homogeneous distribution thanks to its lake-like form.
Easy Application: 
Powder form allows for precise dosing.
Long Shelf Life: E142 Green S retains its freshness for up to 5 years.

KEY POINTS of E142 GREEN S:
E142 Green S is frequently used in the food industry as a natural food coloring.
With its safe and organic chemical composition, E142 Green S is preferred by businesses seeking to produce healthy and natural food products.
E142 Green S can be used for coloring purposes in desserts, beverages, ice cream, and other food products.
E142 Green S is a natural green dye used in various sectors and has a wide range of applications.
E142 Green S, known as a food-safe powder dye, holds a significant place among organic food colorings.

CHEMICAL STRUCTURE AND PROPERTIES of E142 GREEN S:
E142 Green S is a type of powdered food coloring commonly used in the food industry.
E142 Green S is used specifically to provide a green color.

Chemical Structure
E142 Green S has the chemical formula CI Food Green 4.
This powdered food coloring is among artificial food colorings.

FEATURES of E142 GREEN S:
Some key features of E142 Green S are:
Natural Appearance: 
E142 Green S uses a natural formulation to deliver its green color.
Food Safety: 
E142 Green S is produced in accordance with international standards and plays an important role in food safety.
Uses: 
E142 Green S is a commonly used food coloring in products such as confectionery, beverages, and ice cream.

THE ROLE OF E142 GREEN S IN TEXTILE DYEING PROCESSES
E142 Green S pigment is a dye commonly used in the textile industry.
E142 Green S plays an important role in giving fabrics vibrant colors.
E142 Green S is also a preferred component for obtaining different shades in textile dyeing processes.

PROPERTIES of E142 GREEN S:
E142 Green S pigment, also known as food coloring , is available in both liquid and powder form.
E142 Green S is a fundamental ingredient in dyeing fabrics and is frequently used in the production of colorful and decorative textiles.

ADVANTAGES of E142 GREEN S:
There are many advantages to using E142 Green S pigment in textile dyeing processes.
These include:

Permanent Colors: 
The E142 Green S pigment provides permanent colors when applied to fabrics.

Easy Application: 
E142 Green S is easily applied in textile dyeing processes and provides a homogeneous color distribution.

Environmentally Friendly: 
E142 Green S pigment is an environmentally friendly dye that does not harm textile products.

FUNCTIONS OF E142 GREEN S IN PLASTIC AND POLYMER PRODUCTION:
E142 Green S is a widely used additive in the plastics and polymer industry.
Playing a vital role in polymer production, E142 Green S is used to improve the properties of different polymers and achieve desired results.

E142 GREEN S - WATER-BASED POWDER FOOD COLORING GREEN:
Colors used to make food more appealing hold a significant place in the world of gastronomy.
For those who want to create colorful and eye-catching dishes, E142 Green S - Water-Based Powder Food Coloring offers a very practical solution.
E142 Green S , symbolizing the green tones of nature, gives dishes a fresh and inviting look.
However, before embarking on this burst of color, it's worth paying attention to some subtle points regarding its use.

PROPERTIES AND ADVANTAGES:
E142 Green S food coloring is particularly notable for its vibrant green color.
This water-based powder food coloring, E142 Green S, is suitable for use in various sectors.
E142 Green S - Water-Based Powder Food Coloring is used in a wide range of applications, from baking to confectionery.
Furthermore, E142 Green S is known for its naturally derived ingredients, making it a preferred choice.
The advantages of E142 Green S food coloring include its color depth and permanence.
In conclusion, E142 Green S - Water-Based Powder Food Coloring is a reliable choice and allows for highly practical uses.

IN WHICH FOOD PRODUCTS AND FOR WHAT PURPOSES IS E142 GREEN S USED?
E142 Green S stands out as a natural coloring agent in the food industry.
E142 Green S  is primarily used in vegetable-based products, particularly canned vegetables.
E142 Green S  can also be used in various beverages, confectionery, and some desserts.
E142 Green S  is also used in cakes and pastries to provide color depth and appeal.

WHAT IS E142 GREEN S' PURPOSE?
E142 Green S aims to attract consumers by giving food products an aesthetically pleasing appearance.
E142 Green S  reflects a healthy eating philosophy and appeals to those who appreciate the refreshing green color offered by nature.
In this context, E142 Green S  can be an attractive alternative for producers seeking a natural option.

FEATURES of E142 GREEN S:
*Excellent solubility in water
*High color stability
*Lightfastness
*Stability against pH changes
*Heat resistance
*Natural green appearance

KEY POINTS of E142 GREEN S:
Green Water-Based Powder Coloring: 
A water-based, powder-form coloring agent with a wide range of applications in the food industry.

E142 Green S Food Coloring: 
Also known as Pea Green, this is a popular food coloring used to enhance the color of foods.

Powdered Food Coloring: 
An easy-to-use form of food coloring used to add color to desserts, cakes, candies, and many other types of food.

Pea Green Powder Food Coloring: 
Specifically known as E142 Green S, this green powder food coloring is particularly popular in the confectionery and pastry industries.

ADVANTAGES of E142 GREEN S:
*High color rendering power
*Economical use
*Easy application
*Long shelf life
*Stability over a wide pH range
*Compatible with other food dyes
*Natural-looking color tone

GENERAL CHARACTERISTICS OF E142 GREEN S FOOD COLORING:
If we look at the general characteristics of this paint:
E142 Green S is also called green food coloring.
E142 Green S can be used in many food products such as desserts, ice cream, candies, and various beverages.
E142 Green S is a water-soluble dye and is usually available on the market in powder or liquid form.

CHEMICAL STRUCTURE AND USE OF E142 GREEN S:
E142 Green S consists of complex organic compounds in terms of its chemical structure.
Studying and understanding this structure is important for food engineers and chemists.
The molecule contains aromatic rings, and these rings play a critical role in the stability of E142 Green S.

Ingredient: 
Aromatic rings provide E142 Green S with resistance to light and pH changes.
Because of E142 Green S's high coloring performance, a small amount is usually sufficient.
E142 Green S's effect on texture and appearance adds vibrancy to foods and increases their appeal to consumers.

Point: 
Visual appeal positively influences consumer purchasing decisions.

PRODUCTION PROCESS OF E142 GREEN S:
Green powder dyes have a production process that requires precision and care.
This process includes raw material selection, mixing, drying, and grinding stages.
Additionally, to ensure the dyes meet the specifications required for use in the food industry, various carriers and stabilizers may be added as additives.

TECHNICAL ADVANTAGES of E142 GREEN S:
*Water-based formulation: 
Rapid solubility in food processing.

*Green Tone Strength:
E142 Green S shades close to pea green, without glare.

*Stable Structure: 
Pigment properties resistant to light and heat.
The analysis of the amount of water-soluble synthetic dyes used as color additives in food is performed.
Evaluations can be made taking into account the limits determined in the Turkish Food Codex Food Additives Regulation.

ADVANTAGES AND POTENTIAL OF E142 GREEN S USE IN THE FOOD INDUSTRY:
Today, the food industry uses various additives to meet consumer expectations.
One of these additives is E142 Green S, used as a coloring agent.
E142 Green S, also known as Pea Green or green powdered food coloring, not only gives food products an attractive appearance but also offers many advantages to manufacturers.
Here are some of the benefits and potentials this additive provides for the food industry.

AESTHETIC ADVANTAGES OF E142 GREEN S FOR FOOD PRODUCTS:
E142 Green S can attract consumers by giving food products a natural look.
The vibrancy of the Pea Green shade creates visual richness, especially in products such as vegetable and fruit juices, desserts, and confectionery.
Furthermore, as a coloring agent, E142 Green S helps maintain the vibrant color of packaged products throughout their shelf life.
This can make E142 Green S  more eye-catching on shelves, leading to increased sales.

COST-EFFECTIVENESS AND EASE OF IMPLEMENTATION FOR FOOD PRODUCERS:
The use of E142 Green S offers economic advantages to food manufacturers.
E142 Green S, also known as green powder food coloring, provides effective coloring even in small quantities, resulting in cost savings.
Furthermore, E142 Green S's powder form allows for easy and homogeneous distribution in the mixture, making application easier during use.

EVALUATION OF E142 GREEN S FROM A HEALTH AND REGULATORY PERSPECTIVE:
Food additives are evaluated by regulatory authorities in terms of safety and health standards.
The use of E142 Green S is approved in some regions, such as the European Union, but as with any additive, dosage and conditions of use are important.
Food manufacturers must comply with existing food codes and regulations when using E142 Green S.

To protect consumer health, manufacturers must be careful about dosage and transparently state ingredient information on product labels.
In summary, E142 Green S, or Pea Green powder coating, offers advantages in the food industry such as aesthetics, cost-effectiveness, and ease of application.

However, the use of additives requires a conscious and careful approach in terms of consumer health and compliance with regulations.
It is important for the food industry to adopt a safe and responsible approach when using this potential additive.

EFFECT OF E142 GREEN S ON NUTRITIONAL VALUE:
Food colorings are used to enhance the visual appeal of foods and beverages.
The green food coloring known as E142 Green S is also used to add color to food and beverage products.
Here is what you need to know about E142 Green S green food coloring.

CHEMICAL STRUCTURE AND APPLICATIONS OF E142 GREEN S GREEN FOOD COLORING:
E142 Green S, scientifically known as Sodium 4-[4-4-(N-ethyl-3-sulfonatobenzylamino)phenylmethylene]-[1-(N-ethyl-N-3-sulfonatobenzyl)-Δ2,5-cyclohexadienimine], is a synthetic dye used in the food industry to achieve a green color.
E142 Green S is used in various foods and beverages, as well as in some cosmetic products.

WHAT IS THE EFFECT OF E142 GREEN S ON NUTRITIONAL VALUE?
It is known that food coloring E142 Green S has no direct effect on nutritional value.
However, food colorings generally do not contribute to nutritional content.
Primarily, they provide a visual enhancement but do not increase nutritional value or improve vitamin and mineral levels.

Taste and Odor: 
E142 Green S has no effect on the taste or odor of the products.

Metabolism: 
Since the dye is excreted by metabolism, it provides neither benefit nor harm in a nutritional context.

THE ROLE OF E142 GREEN S IN FOOD AND BEVERAGES:
The food industry today aims to enhance the visual and flavor characteristics of E142 Green S's products by using various additives, colorings, and flavorings.
Specifically, a coloring agent known as E142 Green S, or green S, is a frequently used ingredient to increase the appeal of food and beverages.

THE IMPORTANCE OF E142 GREEN S IN THE FOOD AND BEVERAGE INDUSTRY:
E142 Green S is a synthetic additive used to give food and beverages a vibrant green color.
E142 Green S is commonly found in confectionery, ice cream, soft drinks, and some canned vegetables.
E142 Green S's popularity stems from its high color stability and its contribution to extending the shelf life of processed foods.
Its water-soluble nature also makes E142 Green S indispensable, particularly for the beverage industry.

WHAT IS THE CHEMICAL STRUCTURE AND FORMULA OF PEA GREEN E142? 
HOW IS IT OBTAINED?
E142 Green S is a water-based powdered food coloring widely used in the food industry.
Chemically, E142 Green S is generally derived from natural sources such as chlorophyte and leaf pigments.
Its molecular structure contains a complex pigment layer, which gives E142 Green S its characteristic bright green color.

E142 Green S's formula is generally accepted as C₅₂H₃₁O₁₃P.
However, this simple formula is insufficient in terms of the complete structure of E142 Green S.
E142 Green S is synthesized, particularly during food production, through various processes.

This process typically consists of the following steps:
Pigment Production: 
Pigments are extracted from natural plant sources.

Purification: 
The resulting pigment is purified with pure water.

Powdering: 
The purified pigment is dried and powdered.

WHAT ARE THE DIFFERENT FORMS AND CONCENTRATIONS OF E142 GREEN S?
E142 Green S, an additive, is a commonly used food coloring in the food industry.
This additive is produced in various forms and concentrations.

Here are the different forms and concentrations of E142 Green S :
E142 Green S Powder Form: 
This form is commonly used in dry food products.

E142 Green S Liquid Form: 
The liquid form is generally preferred in beverages and liquid food products.

Low Concentration: 
The low concentration of E142 Green S is generally preferred in products that require coloring in pastel tones.

E142 Green S High Concentration: 
The high concentration form is used to achieve more vibrant and vivid colors.
These different forms and concentrations play a crucial role in achieving the desired color and appearance of E142 Green S when added to food products.
Therefore, food manufacturers should be careful when selecting the appropriate form and concentration, and strive to make the right decisions to improve product quality.

PHYSICAL and CHEMICAL PROPERTIES of E142 GREEN S:
E142 Green S appears as a green to dark green powder or granules.
E142 Green S is odorless and has no significant taste at typical usage levels.
E142 Green S is highly soluble in water.

E142 Green S is insoluble in most organic solvents such as ethanol and ether.
E142 Green S does not have a defined melting point and decomposes upon heating at elevated temperatures.

E142 Green S is thermally stable under standard food processing conditions but may degrade under extreme heat.
Chemically, E142 Green S is a sulfonated triphenylmethane dye, containing aromatic rings and sulfonate groups (-SO₃⁻), which provide water solubility and ionic character.

E142 Green S exhibits an anionic nature, contributing to its stability in aqueous systems.
E142 Green S is generally stable over a wide pH range but performs best in neutral to slightly acidic environments.
E142 Green S may fade upon prolonged exposure to strong light or oxidizing agents.

CHARACTERISTICS of E142 GREEN S:
E142 Green S is characterized by:
*Bright green coloration
*High tinting strength
*Triphenylmethane dye structure
*Strong anionic (negatively charged) character
*High water solubility
*Stability in aqueous and mildly acidic systems
*Sensitivity to strong oxidizing conditions
*Good dispersion properties

PHYSICAL and CHEMICAL PROPERTIES of E142 GREEN S:
Appearance: Green to dark green powder or granules
Color: Bright green in aqueous solution
Odor: Odorless
Taste: Tasteless at typical usage levels
Physical State: Solid (powder/granular form, usually sodium salt)
Solubility in Water: Highly soluble; forms clear, bright green solutions
Solubility in Organic Solvents: Insoluble in most organic solvents (e.g., ethanol, ether)
Molecular Nature: Synthetic triphenylmethane dye

Chemical Structure: Aromatic triphenylmethane backbone with sulfonate (-SO₃⁻) groups
Ionic Character: Strongly anionic (due to sulfonate groups)
pH Stability Range: Stable in neutral to mildly acidic conditions
Acid Stability: Good stability
Alkaline Stability: Moderate; may degrade under strong alkaline conditions
Thermal Stability: Stable under normal food processing temperatures; decomposes at high temperatures
Melting Point: Not applicable (decomposes rather than melting)

Boiling Point: Not defined (non-volatile compound)
Light Stability: Moderate; prolonged exposure to strong light may cause fading
Oxidation Stability: Moderate; sensitive to strong oxidizing agents
Reduction Sensitivity: May undergo structural changes under strong reducing conditions
Reactivity: Generally stable under normal conditions; reactive under extreme pH or oxidative environments
Viscosity (solutions): Low (aqueous solutions behave like typical dye solutions)
Colloidal Behavior: Forms true solutions rather than colloids in water
Charge Stability: High stability in aqueous systems due to anionic nature
Volatility: Non-volatile

Hygroscopicity: Low to moderate depending on storage conditions
Color Strength: High tinting strength (effective at low concentrations)
CAS Number: 3087-16-9
EC Number: 221-409-2
Molecular Formula: C₂₇H₂₅N₂NaO₇S₂
Molecular Weight: 576.62 g/mol
Physical Properties: Green Solid Powder
Odor: Odorless
Molecular Weight: 582.66 g/mol

Density: 0.80 g/cm3
Solubility: Soluble in water
Chemical Hazards: No hazards requiring special first aid measures.
Chemical formula: C27H25N2NaO7S2
Molar mass: 576.62 g/mol
Melting point: 210 °C (410 °F; 483 K) (decomposes)
Form: Water-based powder
Color Feature: Vibrant green tones, a softness similar to pea green.
Areas of Application: Beverage powders, jelly candies, dragees and sweets, baked goods decorations, frozen desserts

Alternative Paints: Brilliant Green (natural variants similar to E142)
Empirical Formula (Hill Notation): C27H25N2NaO7S2
CAS Number: 3087-16-9
Molecular Weight: 576.62
NACRES: NA.24
E Number: E142
PubChem Substance ID: 329748270
UNSPSC Code: 85151701
EC Number: 221-409-2
MDL number: MFCD00012117

Colour Index Number: 44090
Physical state: solid
Color: No data available
Odor: No data available
Melting point/freezing point: No data available
Initial boiling point and boiling range: No data available
Flammability (solid, gas): No data available
Upper/lower flammability or explosive limits: No data available

Flash point: No data available
Autoignition temperature: No data available
Decomposition temperature: No data available
pH: No data available
Viscosity Viscosity, kinematic: No data available
Viscosity, dynamic: No data available
Water solubility: No data available
Partition coefficient:n-octanol/water: No data available

Vapor pressure: No data available
Density: No data available
Relative density: No data available
Relative vapour density: No data available
Particle characteristics: No data available
Explosive properties: No data available
Oxidizing properties: No data available
Other safety information: No data available

FIRST AID MEASURES of E142 GREEN S:
-Description of first-aid measures
*General advice:
Show this material safety data sheet to the doctor in attendance.
*If inhaled:
After inhalation: 
Fresh air.
*In case of skin contact: 
Take off immediately all contaminated clothing. 
Rinse skin with
water/ shower.
*In case of eye contact:
After eye contact: 
Rinse out with plenty of water. 
Call in ophthalmologist. 
Remove contact lenses.
*If swallowed:
After swallowing: 
Immediately make victim drink water (two glasses at most). 
Consult a physician.
-Indication of any immediate medical attention and special treatment needed.
No data available

ACCIDENTAL RELEASE MEASURES of E142 GREEN S:
-Environmental precautions:
Do not let product enter drains.
-Methods and materials for containment and cleaning up:
Cover drains. 
Collect, bind, and pump off spills. 
Observe possible material restrictions. 
Take up dry. 
Dispose of properly. 
Clean up affected area.

FIRE FIGHTING MEASURES of E142 GREEN S:
-Extinguishing media:
*Suitable extinguishing media:
Carbon dioxide (CO2) 
Foam 
Dry powder
*Unsuitable extinguishing media:
For this substance/mixture no limitations of extinguishing agents are given.
-Further information:
Prevent fire extinguishing water from contaminating surface water or the ground water system.

EXPOSURE CONTROLS/PERSONAL PROTECTION of E142 GREEN S:
-Control parameters:
--Ingredients with workplace control parameters:
-Exposure controls:
--Personal protective equipment:
*Eye/face protection:
Use equipment for eye protection. 
Safety glasses
*Body Protection:
protective clothing
*Respiratory protection:
Recommended Filter type: Filter A 
-Control of environmental exposure:
Do not let product enter drains.

HANDLING and STORAGE of E142 GREEN S:
-Conditions for safe storage, including any incompatibilities:
*Storage conditions:
Tightly closed. 
Dry.

STABILITY and REACTIVITY of E142 GREEN S:
-Chemical stability:
The product is chemically stable under standard ambient conditions (room temperature).
-Possibility of hazardous reactions:
No data available