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EMPILAN CIS

EMPILAN CIS acts as acts a surfactant. 
EMPILAN CIS boosts stability and volume of foam also in presence of hard water and soap. 
EMPILAN CIS is useful to solubilize a wide range of perfumes and active ingredients.

CAS Number: 68333-82-4
EC Number: 269-793-0
INCI Name: Cocamide MIPA

EMPILAN CIS used in shower and bath products, creams and lotions, shampoo, solid formulations and liquid soaps. 

EMPILAN CIS is a coconut monoisopropanolamide flake based on coconut methyl ester. 
EMPILAN CIS is a very good foam-booster and stabilizer that also improves the texture of the foam. 

In addition, EMPILAN CIS use provides an efficient means of increasing the viscosity of liquid formulations. 
EMPILAN CIS is mostly used in personal care formulations such as shampoos, bath products, shower gels and hand soaps but EMPILAN CIS can be present in liquid detergents. 
EMPILAN CIS may also act as solubiliser for perfumes and essential oils.

Uses of EMPILAN CIS:
EMPILAN CIS is a nonionic surfactant.
EMPILAN CIS is a thickening agent.

EMPILAN CIS is used to increase the stability and volume of the foam, also in the presence of hard water and soap.
EMPILAN CIS is useful for dissolving a wide variety of perfumes and non-polar compounds.

EMPILAN CIS used in shower and bath products, creams and lotions, shampoo, solid formulations and liquid soaps. 
EMPILAN CIS is mostly used in personal care formulations such as shampoos, bath products, shower gels and hand soaps but EMPILAN CIS can be present in liquid detergents. 

Wetting Ability of EMPILAN CIS:
The wetting ability was determined by the method ISO 8022 “Determination of wetting power by immersion”, commonly referred to as the Draves wetting test. 
The results are expressed as the time elapsed, in seconds, measured at 25°C, with shorter wetting times indicating more efficient wetting agents. 

Foam Characteristics of EMPILAN CIS:
The foam characteristics were determined by the ASTM standard D1173, Ross & Miles foam test method. 
The tests were carried out at a concentration of 1g/L in hard water and readings are expressed as volume of foam in mL, in seconds, at 25°C, at 0 seconds, then again after 60 and 300 seconds. 

Storage and Handling of EMPILAN CIS:
Liquid alcohol ethoxylates are prone to separate and eventually solidify at low temperatures, particularly during prolonged storage. 
In this case, EMPILAN CIS is recommended that EMPILAN CIS should be re homogenised before use. 

This is readily achieved by heating EMPILAN CIS. 
The clear point is the minimum temperature at which a homogenous solution can be expected.

Alcohol ethoxylates are chemically stable for at least 12 months in their original packaging. 
Exposure to the atmosphere can cause EMPILAN CIS to discolour with time, although this will not normally affect the performance. 
Excess alkali and heat are both factors that will accelerate discolouration and EMPILAN CIS is recommended not to store these products at elevated temperatures for prolonged periods, especially if colour is critical to the application

Identifiers of EMPILAN CIS:
Name: EMPILAN CIS
Segment: Personal care
INCI name: Cocamide MIPA
CAS number: 68333-82-4
EINECS: 269-793-0

Other EMPILAN Products:
EMPILAN 2502
EMPILAN 2502/MB
EMPILAN CME/T
EMPILAN EGMS
EMPILAN KA 5
EMPILAN KBE 2
EMPILAN KBE 21
EMPILAN KBE 3
EMPILAN KBE 7
EMPILAN KCL 
EMPILAN KCL 7/9
EMPILAN KCL 9/85
EMPILAN KCL 11
EMPILAN KCL 11/90
EMPILAN KI 6
EMPILAN KI 6.5
EMPILAN KI 8
EMPILAN KI 10
EMPILAN KM 20/FK
EMPILAN KM 25/FK
EMPILAN KM 25/PW
EMPILAN KM 50/FK
EMPILAN KM 50/PW
EMPILAN KM 80/PW
EMPILAN KR 2.5
EMPILAN KR 5
EMPILAN KR 6
EMPILAN KR 6/90
EMPILAN KR 8
EMPILAN KT 7/80
EMPILAN MAA/SI
EMPILAN ME10-CN
EMPILAN PF 7169

Synonyms of EMPILAN CIS:    
Cocamide MIPA
Cocamide monoisopropanolamine
Coco fatty acid N-(2-hydroxy-2-propyl)amine
Cocoamide MIPA
Cyclomide CP
Empilan CIS
Loramine I.P.P. 240
Mackamide CPA
Ninol M 10
Rewomid V 3203
 

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