GLYCINE

Glycine is the simplest amino acid, playing a crucial role in protein biosynthesis, neurotransmission, and metabolic functions.
It is widely used in pharmaceuticals, food supplements, cosmetics, and industrial applications due to its solubility, buffering capacity, and non-toxic nature.
Glycine is essential for collagen formation, muscle function, and overall cellular health.

CAS Number: 56-40-6
EC Number: 200-272-2
Molecular Formula: C2H5NO2
Molecular Weight: 75.07 g/mol

Synonyms: Glycine, Aminoacetic Acid, Glycocoll, 2-Aminoacetic Acid, Proteinogenic Glycine, Pharmaceutical Grade Glycine, Food-Grade Glycine, Glycine Powder, Glycine Supplement, Glycine for Pharmaceuticals, Glycine for Food Additives, Glycine for Cosmetics, Glycine for Industrial Use, Glycine Buffer, Glycine Antioxidant, Glycine for Neurotransmission, Glycine for Collagen Synthesis

APPLICATIONS

Glycine is widely used as a dietary supplement to support muscle growth, cognitive function, and metabolic health.
Glycine is incorporated into protein powders and amino acid blends to enhance overall nutritional value.
Glycine is utilized in medical nutrition to aid in wound healing and post-surgical recovery.

Glycine is employed in pharmaceutical formulations as a stabilizer and excipient for various drugs.
Glycine is included in intravenous (IV) solutions and enteral nutrition products for critically ill patients.
Glycine is used in analgesic and anti-inflammatory medications to enhance efficacy.

Glycine is added to food products, such as sauces, seasonings, and protein-enriched beverages, for flavor enhancement.
Glycine is used as a sweetener and taste enhancer in processed foods and beverages.
Glycine is incorporated into pet food and animal feed to improve amino acid balance.

Glycine is applied in cosmetics and skincare formulations for its moisturizing and anti-aging properties.
Glycine is included in shampoos and conditioners for its ability to strengthen and nourish hair.
Glycine is used in oral care products, such as toothpaste and mouthwash, to support gum health.

Glycine is found in industrial applications, including metal treatment, as a complexing agent.
Glycine is employed in the production of herbicides, fertilizers, and agrochemicals.
Glycine is used in biochemical research as a pH buffer in laboratory and analytical applications.

Glycine is applied in the synthesis of collagen-based biomaterials for wound dressings and tissue engineering.
Glycine is utilized in anti-aging and regenerative medicine due to its role in collagen and elastin production.
Glycine is found in neuroprotective formulations to support neurotransmitter balance and cognitive function.

Glycine is widely used in the pharmaceutical industry as an ingredient in intravenous (IV) solutions, particularly for fluid and electrolyte replenishment during medical treatments.
Glycine is used in the formulation of amino acid supplements to support protein synthesis, enhance muscle growth, and improve athletic performance.

Glycine is incorporated into food products as a flavor enhancer, where it imparts a sweet taste and enhances the overall flavor profile of processed foods.
Glycine is employed in cosmetics and personal care products, such as moisturizers and shampoos, to hydrate the skin and improve the texture of the hair.

Glycine is used in the manufacture of protein-based products, particularly in the food industry, to improve texture, stability, and overall quality.
Glycine is applied in animal feed formulations to ensure that livestock receive sufficient amino acids to support growth and health.

Glycine is used in the formulation of soaps and detergents, where it helps to stabilize the pH and improve the overall performance of the cleaning products.
Glycine is incorporated into topical skincare products to soothe the skin, improve elasticity, and reduce inflammation.

Glycine is used in the production of collagen supplements, where it plays a key role in supporting joint health, skin elasticity, and wound healing.
Glycine is included in supplements for sleep support, as it is known to improve sleep quality and promote relaxation by influencing neurotransmitter activity.

Glycine is employed in the production of buffering agents in various chemical and biological processes, helping to maintain stable pH levels.
Glycine is used in the formulation of mouthwashes and oral care products, where it helps to maintain moisture and improve the texture of the product.
Glycine is applied in the manufacturing of vaccines and biopharmaceuticals as a stabilizer to preserve the efficacy of the active ingredients.

Glycine is used in industrial applications such as water treatment, where it helps to reduce the hardness of water and prevent scaling.
Glycine is included in veterinary medicines to support the health and nutrition of animals by improving amino acid balance and overall metabolic function.

Glycine is used in food preservation as a natural preservative, helping to extend shelf life by preventing bacterial growth and spoilage.
Glycine is applied in the production of personal care products like deodorants and antiperspirants, where it serves as a pH adjuster and stabilizer.

Glycine is employed in the textile industry as a softening agent for fabrics, improving the feel and texture of synthetic fibers.
Glycine is used in the production of biodegradable plastics, contributing to the creation of sustainable materials for packaging and consumer goods.

Glycine is included in wound care products to promote healing and reduce inflammation by supporting collagen formation and tissue repair.
Glycine is used in the manufacturing of fertilizers, improving plant growth by supplementing the amino acid content of the soil.

Glycine is employed in the creation of laboratory reagents and chemicals, where it serves as a stabilizing agent for proteins and other biological molecules.
Glycine is used in pet care products, such as shampoos and grooming products, to maintain hydration and improve the texture of pet fur.

Glycine is applied in the formulation of detox supplements and cleanses, as it helps in liver detoxification and reducing oxidative stress in the body.
Glycine is used in the creation of organic synthesis processes, where it acts as a key reagent in various chemical reactions and transformations.

DESCRIPTION

Glycine is a white crystalline powder with a slightly sweet taste and no discernible odor.
This non-essential amino acid is soluble in water and has excellent stability across a broad pH range.
Glycine functions as an inhibitory neurotransmitter in the central nervous system, regulating nervous system activity.

Glycine is naturally found in high-protein foods such as meat, fish, dairy, and legumes.
This amino acid is involved in the synthesis of creatine, glutathione, and other biologically important compounds.
Glycine enhances muscle recovery and energy production by supporting cellular metabolism.

Glycine exhibits antioxidant properties, protecting cells from oxidative stress and inflammation.
This compound contributes to the structural integrity of skin, joints, and connective tissues.
Glycine is a key component in the production of heme, purines, and porphyrins, essential for DNA synthesis.

Glycine is the simplest naturally occurring amino acid, with the chemical formula C2H5NO2, and it plays a key role in protein synthesis, metabolism, and various biological functions.
Glycine is a non-essential amino acid, meaning that the body can synthesize it from other amino acids, such as serine, and does not require it from the diet.

Glycine is widely distributed in nature, especially in collagen, the most abundant protein in the human body, and is crucial for maintaining skin, joint, and bone health.
Glycine is a colorless, odorless, and water-soluble solid at room temperature and is commonly found in various foods, including meat, fish, dairy, and legumes.

Glycine is involved in the synthesis of other important biomolecules, such as creatine, heme, and nucleic acids, and plays a role in regulating neurotransmission in the brain.
Glycine is known for its calming effects on the central nervous system and is used in the treatment of conditions such as sleep disorders and anxiety due to its ability to promote relaxation and improve sleep quality.

Glycine is used in a variety of chemical and pharmaceutical formulations, where it acts as a buffer, stabilizer, and pH adjuster to maintain the efficacy and stability of the products.
Glycine is an important building block for the synthesis of proteins and peptides and is often used in supplements for muscle recovery and overall health.

Glycine is used in research and laboratory settings as a reagent and stabilizing agent in biological assays, protein purification, and other biochemical applications.
Glycine is biodegradable, non-toxic, and considered safe for consumption at appropriate levels, making it a preferred ingredient in many natural health products and cosmetics.

PROPERTIES

Chemical Formula: C2H5NO2
Molecular Weight: 75.07 g/mol
Common Name: Glycine
Appearance: White crystalline powder
Odor: Odorless
Taste: Slightly sweet
Density: 1.16 g/cm³
Melting Point: 233°C (decomposes)
Solubility: Highly soluble in water; slightly soluble in ethanol
pH: 5.5–7.0 (1% aqueous solution)
Reactivity: Stable under normal conditions; avoid strong oxidizing agents
Chemical Stability: Stable across a wide pH range
Storage Temperature: Store at 15–30°C in a cool, dry place

FIRST AID

Inhalation:
If Glycine dust or vapors are inhaled, move the affected person to fresh air immediately.
If breathing difficulties persist, seek medical attention.
If the person is not breathing, administer artificial respiration.
Keep the affected person warm and at rest.

Skin Contact:
Wash the affected area thoroughly with soap and water.
If skin irritation or rash develops, seek medical attention.
Remove contaminated clothing and wash before reuse.

Eye Contact:
Flush eyes with plenty of water for at least 15 minutes, lifting upper and lower eyelids.
Seek immediate medical attention if irritation or redness persists.
Remove contact lenses if present and easy to do; continue rinsing.

Ingestion:
If Glycine is ingested in large amounts, rinse the mouth thoroughly with water.
Seek medical attention if discomfort or symptoms persist.
If the person is conscious, give small sips of water to drink.

Note to Physicians:
Treat symptomatically.
No specific antidote is required.
Provide supportive care as needed.

HANDLING AND STORAGE

Handling:

Personal Protection:
Wear appropriate personal protective equipment (PPE), such as gloves, safety goggles, and protective clothing, when handling Glycine.
Avoid generating dust or inhaling airborne particles.

Ventilation:
Ensure proper ventilation to minimize exposure to airborne particles.
Use local exhaust systems if necessary.

Avoidance:
Avoid direct contact with eyes, skin, and clothing.
Do not eat, drink, or smoke while handling.
Wash hands thoroughly after handling.

Spill and Leak Procedures:
Contain spills to prevent further release.
Use inert absorbent materials (e.g., sand, vermiculite) to collect spilled material.
Dispose of waste according to local regulations.

Storage:
Store in a cool, dry, well-ventilated area away from moisture, heat, and incompatible materials.
Keep containers tightly closed and properly labeled.
Protect from high humidity and direct sunlight.

Handling Cautions:
Avoid prolonged exposure to moisture to prevent caking.
Ensure containers are sealed properly to maintain product integrity.