NEOSORB 70/70 B

NEOSORB 70/70 B brand materials are part of a large family of Roquette polyol compounds containing sorbitol and other hydrogenated long chain oligomers and polymers. 
NEOSORB 70/70 B is a highly purified, non-crystallizing, aqueous sorbitol solution that is widely used across multiple industries due to its excellent humectant, stabilizing, and sweetening properties. 
NEOSORB 70/70 B is a sorbitol-based liquid polyol manufactured by Roquette, a global leader in plant-based ingredients and specialty chemicals. 

CAS Number: 68425-17-2
Molecular Formula: C18H34O16
Molecular Weight: 506.45296
EINECS Number: 270-337-8

Synonyms: Hydrogenated Starch Hydrolysate, 68425-17-, Glucosesyrup,hydrogenated;Syrups,hydrolyzedstarch,hydrogenated;hydrolyzate,hydrogenated;HYDROGENATEDCORNSYRUP;HYDROGENATEDSTARCHHYDROLYSATES;starch, hydrogenated, hydrolysate;POLYMEG POLYOLS;POLYMERIC POLYOLS.

NEOSORB 70/70 B can be used as substitute for sucrose and meet organoleptic (natural sweetness) and health requirements (it is sugar-free, low-calorie, does not induce dental caries, and may be advised for diabetics). 
NEOSORB 70/70 B is available as non-GMO.
NEOSORB 70/70 B liquid crystallizing and non-crystallizing products are widely used excipients as a bulk sweetener and vehicle in liquid dosage forms and as a humectant in semi solids. 

The "70/70" designation refers to its composition, which typically contains 70% sorbitol (dry basis) dissolved in 70% aqueous solution, ensuring a highly stable and uniform liquid form.
This odorless, colorless to slightly yellow, viscous liquid is primarily derived from corn starch or other plant-based sources, making it a naturally sourced, biodegradable, and eco-friendly ingredient. 
NEOSORB 70/70 B is extensively used in food, pharmaceuticals, cosmetics, and industrial applications, thanks to its ability to function as a sweetener, humectant (moisture-retaining agent), stabilizer, and texturizer. 

Due to its low-calorie nature and non-cariogenic (tooth-friendly) properties, NEOSORB 70/70 B is a preferred choice in sugar-free and diabetic-friendly products, providing a mild sweetness while also contributing to moisture retention and texture enhancement in various formulations.
NEOSORB 70/70 B is a non-crystallizing liquid sorbitol. 
It is used as a plasticizer in soft gelatin capsules, as a bulk sweetener in liquid dosage forms or as a humectant in semi-solids.

NEOSORB 70/70 B contains sorbitol and other hydrogenated oligomers. 
They can be used in various pharmaceutical and nutraceutical applications including lozenges, medicated confectionary, syrups, suspensions, creams and pastes.
NEOSORB 70/70 B solutions can be used as substitutes for sucrose and meet organoleptic (natural sweetness) and health requirements (i.e they are sugar-free, low-calorie, do not induce dental caries, and may be advised for diabetics). 

These grades will differ by a difference of composition and concentration in sorbitol and other polyols.
NEOSORB 70/70 B is a liquid sorbitol used in home care, construction and as a chemistry intermediate. 
It is a complexing agent in home care and a reactive agent for chemistry intermediate applications. 

In construction, NEOSORB 70/70 B is used in wood board applications as a co-reactant.
NEOSORB 70/70 B helps improving the mechanical properties of MF and MUF resins used for paper impregnation in laminated panels.
NEOSORB 70/70 B crystallizing and non-crystallizing products are widely used excipients as vehicle in liquid dosage forms and as a humectant in semi solids. 

They can be used in various pharmaceutical and nutraceutical applications including lozenges, medicated confectionary, syrups, suspensions, creams and pastes. 
These NEOSORB 70/70 B brand materials are part of a large family of Roquette polyol compounds containing sorbitol and other hydrogenated long chain oligomers and polymers.
NEOSORB 70/70 B solutions can be used as substitutes for sucrose and meet organoleptic (natural sweetness) and health requirements (i.e they are sugar-free, low-calorie, do not induce dental caries, and may be advised for diabetics). 

These grades will differ by a difference of composition and concentration in sorbitol and other polyols.
NEOSORB 70/70 B is a non-cariogenic agent, in syrup form, suitable for diabetic bulk sweetening for various sugarless confections. 
It is the most common bulking agent for sugar-free chewing gum centers. 

NEOSORB 70/70 B can also be used as a humectant or stabilizer. 
The NEOSORB 70/70 B sorbitol solution range is obtained by hydrogenation of glucose syrup fractions. 
It includes many products differentiated by their richness in sorbitol. 

NEOSORB 70/70 Bs are used in sugar-free confectionery, in chewing gum, pan coating, and in biscuit and pastry food applications.
One of the primary applications of NEOSORB 70/70 B is in the food and beverage industry, where it is widely used as a low-calorie sweetener, moisture stabilizer, and texturizing agent. 
Since sorbitol is less sweet than sugar and has a lower glycemic index, it is commonly used in sugar-free, diabetic-friendly, and reduced-calorie products to provide a mild sweetness while maintaining product integrity.

NEOSORB 70/70 B is a key ingredient in sugar-free chewing gums, candies, baked goods, and confectionery items, where it helps to reduce sugar content without compromising texture and flavor.
In cakes, cookies, and pastries, NEOSORB 70/70 B acts as a humectant, preventing dryness and extending shelf life by retaining moisture and reducing water activity.
In ice cream and dairy desserts, it enhances creaminess, smoothness, and texture stability, preventing the formation of ice crystals during freezing.

Beverages and Syrups: Used in sugar-free syrups, flavored drinks, and fruit preserves, it ensures even sweetness distribution and long-lasting freshness.
In food applications, NEOSORB 70/70 B functions as a low-calorie sweetener, humectant, stabilizer, and texturizer. 
It is widely used in sugar-free, diabetic-friendly, and reduced-calorie products, helping to enhance taste, texture, and shelf life.

Due to its non-toxic, non-cariogenic (does not promote cavities), and stabilizing properties, NEOSORB 70/70 B is an important ingredient in medications, syrups, and chewable tablets.
Beyond food and pharmaceuticals, NEOSORB 70/70 B is used in industrial and technical applications where moisture retention, stabilization, and non-crystallization properties are needed.

Density: 1.303[at 20℃]
FDA 21 CFR: 573.530
EWG's Food Scores: 1

NEOSORB 70/70 B is a highly versatile sorbitol solution that serves as a key ingredient in food, pharmaceutical, cosmetic, and industrial formulations. 
Its ability to enhance texture, retain moisture, and provide mild sweetness makes it an essential component in a wide range of consumer and commercial products. 
Whether used in sugar-free foods, medicated syrups, toothpaste, or skin care formulations, NEOSORB 70/70 B continues to be a valuable and widely trusted ingredient in global industries.

In the pharmaceutical industry, NEOSORB 70/70 B is widely utilized due to its non-toxic, non-cariogenic, and stabilizing properties. 
Its moisture-retaining and sweetening characteristics make it an excellent choice for various oral medications, syrups, and chewable tablets.

Liquid Syrups and Suspensions: Sorbitol-based solutions are commonly used in cough syrups, vitamin supplements, and pediatric medicines, where they act as sweeteners and viscosity enhancers, improving taste and mouthfeel while ensuring consistent drug dispersion.
In chewable tablets, throat lozenges, and medicated candies, NEOSORB 70/70 B helps improve texture and palatability, making medications more pleasant to consume.

Due to its osmotic laxative effect, NEOSORB 70/70 B is sometimes used in mild stool softeners and digestive formulations, helping to regulate bowel movements by increasing water retention in the intestines.
In eye drops and dermatological creams, sorbitol serves as a hydrating agent, preventing dryness and irritation in medical formulations.
NEOSORB 70/70 B is widely used in cosmetic and personal care formulations due to its moisturizing, humectant, and texture-enhancing properties. 

NEOSORB 70/70 B is commonly found in oral care, skincare, and hair care products, where it helps retain moisture, improve smoothness, and enhance overall product performance.
NEOSORB 70/70 B is frequently used in toothpaste, mouthwashes, and oral gels, where it prevents dryness, enhances texture, and provides a mild sweetness without promoting tooth decay.
In lotions, creams, and facial serums, NEOSORB 70/70 B functions as a humectant, drawing moisture into the skin to improve hydration, elasticity, and smoothness.

NEOSORB 70/70 B is commonly added to shampoos, conditioners, and hair masks to help retain moisture and prevent dryness, especially in sulfate-free formulations.
Due to its skin-friendly properties, it is often used in mild liquid soaps, body washes, and cleansing products, ensuring gentle and non-irritating cleansing.
Beyond food, pharmaceuticals, and cosmetics, NEOSORB 70/70 B is also used in industrial applications where moisture control, stabilization, and texturization are required.

In the manufacturing of chewing tobacco and cigarette filters, sorbitol helps to preserve moisture levels and prevent drying.
NEOSORB 70/70 B is used as a plasticizer in biodegradable polymers, it enhances flexibility and durability in various industrial products.
In textile and leather industries, it is sometimes utilized to retain softness and improve dye absorption.

NEOSORB 70/70 B is a high-purity liquid sorbitol solution that plays a crucial role in multiple industries, including food, pharmaceuticals, cosmetics, and industrial applications. 
Manufactured by Roquette, a global leader in plant-based specialty ingredients, it is derived from natural starch sources, primarily from corn or wheat, making it a biodegradable, non-toxic, and eco-friendly polyol (sugar alcohol).
NEOSORB 70/70 B represents its concentration and composition, where the first "70" indicates 70% sorbitol on a dry basis, while the second "70" refers to its 70% aqueous solution. 

This formulation ensures high stability, non-crystallizing properties, and excellent solubility, making it a preferred humectant, sweetener, and texturizer across different product categories.
NEOSORB 70/70 B is a multifunctional sorbitol solution that serves as a key ingredient in food, pharmaceuticals, cosmetics, and industrial applications. 

Its humectant, sweetening, and stabilizing properties make it an indispensable ingredient in sugar-free foods, medicated syrups, toothpaste, skincare products, and industrial formulations. 
With its low glycemic index, non-cariogenic nature, and eco-friendly sourcing, NEOSORB 70/70 B remains one of the most widely used sugar alcohol solutions worldwide.

Uses Of NEOSORB 70/70 B:
Polyhydric alcohols (polyols) that do not contain a specific polyol as the majority component. 
NEOSORB 70/70 B, a high-purity liquid sorbitol solution, has a wide range of applications across multiple industries, including food and beverages, pharmaceuticals, personal care, cosmetics, and industrial formulations. 
Its unique properties, such as moisture retention, non-crystallization, sweetness, and stability, make it an essential ingredient in many commercial products. 

Below is a detailed breakdown of its diverse applications and functions in different fields.
One of the most significant applications of NEOSORB 70/70 B is in sugar-free and reduced-calorie food products, where it serves as a low-calorie sweetener and texturizing agent. 
Since sorbitol has only about 60% of the sweetness of sucrose, it provides a mild, pleasant sweetness without contributing to rapid spikes in blood sugar levels, making it an ideal sugar alternative for diabetic-friendly foods.

Used in sugar-free chewing gum, sugar-free candies, and diabetic-friendly chocolates to provide sweetness without promoting tooth decay.
Common in sugar-free baked goods such as cakes, cookies, and pastries, where it prevents dryness by acting as a humectant that retains moisture.
Essential in sugar-free and reduced-sugar ice creams, frozen desserts, and fruit preserves, where it prevents crystallization, enhances texture, and improves mouthfeel.

Used in sugar-free syrups, flavored beverages, and liquid sweeteners to provide a consistent, stable sweetness without contributing to fermentation or spoilage.
NEOSORB 70/70 B properties allow it to retain water in food products, preventing drying out and staleness over time.
Enhances the softness and freshness of baked goods, snack bars, and processed meat products by retaining moisture and extending shelf life.

Prevents crystallization in syrups, jams, and fruit preserves, ensuring they maintain a smooth, spreadable consistency over time.
NEOSORB 70/70 B is used in soft drinks and flavored water formulations to improve mouthfeel, stability, and shelf life.
Improves texture in dairy products such as yogurt, flavored milk, and whipped creams, helping maintain a creamy and smooth consistency.

Enhances the stability of emulsified food products such as salad dressings and mayonnaise, preventing separation and improving viscosity.
NEOSORB 70/70 B is widely used in the pharmaceutical industry as a sugar substitute in oral liquid medications, providing sweetness without contributing to tooth decay or bacterial fermentation.
NEOSORB 70/70 B is used in cough syrups, antacids, and pediatric medications to enhance taste while maintaining product stability.

NEOSORB 70/70 B is used in chewable tablets and lozenges to improve texture and mouthfeel while masking unpleasant flavors of active pharmaceutical ingredients (APIs).
Common in liquid vitamins and dietary supplements to ensure a pleasant taste without the need for artificial sweeteners.
NEOSORB 70/70 B has a mild laxative effect when consumed in large amounts because it draws water into the intestines, softening stools and promoting regular bowel movements.

NEOSORB 70/70 B is used in stool softeners and osmotic laxative formulations, often recommended for individuals suffering from occasional constipation.
Common in enteral nutrition formulas for patients requiring long-term feeding support, as it helps maintain gastrointestinal health.
Used in ophthalmic solutions such as artificial tears and lubricating eye drops, where it helps retain moisture on the eye’s surface, reducing dryness and irritation.

Found in topical creams, gels, and wound dressings, acting as a hydrating agent that helps maintain skin moisture and prevent excessive drying.
NEOSORB 70/70 B is widely used in cosmetic and personal care formulations due to its ability to attract and retain moisture, keeping skin hydrated and supple.
Commonly found in moisturizing creams, lotions, and serums, where it helps lock in moisture and improve skin texture.

NEOSORB 70/70 B is used in facial masks and hydrating gels to provide long-lasting hydration and a refreshing sensation on the skin.
Functions as a mild conditioning agent in shampoos and hair conditioners, preventing hair from drying out and reducing frizz.
NEOSORB 70/70 B is used in toothpaste, mouthwash, and dental gels, where it prevents crystallization of the product and enhances its smooth texture.

NEOSORB 70/70 B provides a mild sweetness in toothpaste formulations without promoting bacterial growth or cavities.
Used as a humectant in chewing tobacco, cigarette filters, and cigar wraps, where it helps retain moisture and prevent the product from drying out.
Applied as a finishing agent in textile and leather processing, where it helps retain softness, elasticity, and moisture in fabrics and leather goods.

Incorporated into biodegradable adhesives and coatings, where it helps improve flexibility, moisture retention, and product longevity.
NEOSORB 70/70 B is used in water-based inks and printing formulations, enhancing viscosity, stability, and print quality.
NEOSORB 70/70 B is approved by major regulatory authorities, including the FDA (Food and Drug Administration), EFSA (European Food Safety Authority), and JECFA (Joint FAO/WHO Expert Committee on Food Additives).

NEOSORB 70/70 B recognized as safe for consumption in food and pharmaceutical applications when used in appropriate quantities.
Free from gluten, dairy, and common allergens, making it suitable for individuals with dietary restrictions.
Made from plant-based sources, making it an eco-friendly alternative to synthetic humectants and stabilizers.

NEOSORB 70/70 B is an incredibly versatile and widely used sorbitol solution, providing sweetening, moisture-retention, stabilizing, and texturizing properties across numerous industries. 
From sugar-free foods and pharmaceutical formulations to skincare products, industrial adhesives, and textile treatments, its functional benefits make it a crucial ingredient in modern manufacturing.

Safety Profile Of NEOSORB 70/70 B:
NEOSORB 70/70 B, a high-purity sorbitol solution, is generally considered safe, non-toxic, and non-hazardous when used appropriately in food, pharmaceuticals, and personal care products. 
However, as with any chemical substance, there are certain hazards, risks, and precautions to be aware of, especially in cases of excessive consumption, industrial handling, or improper storage. 
Below is a detailed overview of potential hazards and safety considerations associated with NEOSORB 70/70 B.

Since sorbitol is a sugar alcohol that is not fully absorbed in the small intestine, excessive intake can lead to osmotic effects in the digestive system.
In large quantities, NEOSORB 70/70 B acts as an osmotic laxative, drawing water into the intestines and potentially causing diarrhea, bloating, and abdominal discomfort. 
Consuming more than 20-50 grams per day may cause symptoms such as gas, cramping, and flatulence, particularly in individuals with sensitive digestive systems.

People with fructose intolerance or irritable bowel syndrome (IBS) may experience worsened digestive symptoms, including excessive bloating and discomfort.
NEOSORB 70/70 B is recommended to consume sorbitol in moderation and be mindful of its presence in sugar-free foods, medications, and dietary supplements.
Although rare, some individuals may experience mild allergic reactions or hypersensitivity to sorbitol-containing products.

Itching, mild skin rashes, or irritation in sensitive individuals.
Extremely rare, but those with severe metabolic disorders (e.g., hereditary fructose intolerance, HFI) should avoid sorbitol, as they lack the enzymes necessary to metabolize it properly.
Individuals with fructose intolerance or digestive sensitivities should consult a healthcare professional before consuming products containing sorbitol.