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CAS NO: 532-43-4
EC/LIST NO: 208-537-4
Thiamine mononitrate also known as thiamin or vitamin B1, is a vitamin found in food and manufactured as a dietary supplement and medication.
Food sources of thiamine include whole grains, legumes, and some meats and fish.
Grain processing removes much of the thiamine content, so in many countries cereals and flours are enriched with thiamine.
Supplements and medications are available to treat and prevent thiamine deficiency and disorders that result from it, including beriberi and Wernicke encephalopathy.
Other uses include the treatment of maple syrup urine disease and Leigh syndrome.
They are typically taken by mouth, but may also be given by intravenous or intramuscular injection.
Thiamine mononitrate supplements are generally well tolerated
Allergic reactions, including anaphylaxis, may occur when repeated doses are given by injection.
Thiamine mononitrateis in the B complex family
Thiamine mononitrate is an essential micronutrient, which cannot be made in the body.
Thiamine mononitrate is required for metabolism including that of glucose, amino acids, and lipids.
Thiamine mononitrate was discovered in 1897, was the first B vitamin to be isolated in 1926, and was first made in 1936.
Thiamine mononitrate is on the World Health Organization's List of Essential Medicines.
Thiamine mononitrate is available as a generic medication, and as an over-the-counter drug
Thiamine mononitrate or thiamin, also known as vitamin B1, is a colorless compound with the chemical formula C12H17N4OS.
Thiamine mononitrate is soluble in water and insoluble in alcohol. Thiamine decomposes if heated.
Thiamine mononitrate was first discovered by Umetaro Suzuki in Japan when researching how rice bran cured patients of Beriberi.
Thiamine mononitrate plays a key role in intracellular glucose metabolism and it is thought that thiamine inhibits the effect of glucose and insulin on arterial smooth muscle cell proliferation.
Thiamine mononitrate plays an important role in helping the body convert carbohydrates and fat into energy.
Thiamine mononitrate is essential for normal growth and development and helps to maintain proper functioning of the heart and the nervous and digestive systems.
Thiamine mononitrate cannot be stored in the body; however, once absorbed, the vitamin is concentrated in muscle tissue.
Vitamin B1, also known as Thiamine, named "thio-vitamine" (sulphur-containing vitamins). Molecular formula C12H17N4OS+.
Thiamine mononitrate is one of the 13 essential vitamins for the human body.
Thiamine mononitrate is a water-soluble vitamin and belongs to the vitamin B family.
Thiamine mononitrate was eventually designated the generic denomination vitamin B1.
Thiamine mononitrate phosphate derivatives participate in many cellular processes.
The best form is thiamine pyrophosphate (TPP), a coenzyme for the catabolism of sugars and amino acids.
Thiamine mononitrate is also known as Vitamin B1.
Vitamin B1 helps maintain healthy nervous and cardiovascular systems.
Thiamine mononitrate is added to certain foods to maintain nutrient content during processing.
When you see thiamine mononitrate on your package of crackers, it is there for good reason.
Thiamine mononitrate belongs to the class of organic compounds known as thiamines.
Thiamine mononitrate are compounds containing a thiamine moiety, which is structurally characterized by a 3-[(4-Amino-2-methyl-pyrimidin-5-yl)methyl]-4-methyl-thiazol-5-yl backbone.
Thiamine mononitrate is a very strong basic compound (based on its pKa).
Thiamine mononitrate administered via feed and thiamine hydrochloride via feed or water for drinking are safe for the target animals having a wide margin of safety.
The use of thiamine mononitrate and thiamine hydrochloride as additives in animal nutrition is safe for consumers.
Since no data on inhalation toxicity of thiamine mononitrate and thiamine hydrochloride has been provided, inhalation of dust is considered as potentially hazardous.
Similarly no data is available on skin and eye irritation.
Thiamine mononitrate and thiamine hydrochloride are regarded as skin and eye irritants.
On the basis of published literature, thiamine should be considered as a sensitiser.
A risk for the environment resulting from the use of thiamine mononitrate and thiamine hydrochloride in animal nutrition is not foreseen.
Thiamine mononitrate and thiamine hydrochloride are regarded as effective sources of vitamin B1.
Thiamine mononitrate or thiamin, also known as vitamin B1, is a colorless compound with the chemical formula C12H17N4OS.
Thiamine mononitrate is soluble in water and insoluble in alcohol.
Thiamine mononitrate decomposes if heated.
Thiamine mononitrate was first discovered by Umetaro Suzuki in Japan when researching how rice bran cured patients of Beriberi.
Thiamine mononitrate plays a key role in intracellular glucose metabolism and it is thought that thiamine inhibits the effect of glucose and insulin on arterial smooth muscle cell proliferation.
Thiamine mononitrate plays an important role in helping the body convert carbohydrates and fat into energy.
Thiamine mononitrate is essential for normal growth and development and helps to maintain proper functioning of the heart and the nervous and digestive systems.
Thiamine mononitrate cannot be stored in the body; however, once absorbed, the vitamin is concentrated in muscle tissue.
Thiamine mononitrate is a vitamin with antioxidant, erythropoietic, cognition-and mood-modulatory, antiatherosclerotic, putative ergogenic, and detoxification activities.
Thiamine mononitrate has been found to protect against lead-induced lipid peroxidation in rat liver and kidney.
Thiamine mononitrate deficiency results in selective neuronal death in animal models.
The neuronal death is associated with increased free radical production, suggesting that oxidative stress may play an important early role in brain damage associated with thiamine deficiency.
Thiamine mononitrate plays a key role in intracellular glucose metabolism and it is thought that thiamine inhibits the effect of glucose and insulin on arterial smooth muscle cell proliferation.
Inhibition of endothelial cell proliferation may also promote atherosclerosis.
Endothelial cells in culture have been found to have a decreased proliferative rate and delayed migration in response to hyperglycemic conditions.
Thiamine mononitrate has been shown to inhibit this effect of glucose on endothelial cells.
Thiamine mononitrate, the salt formed from one mole of thiamine base and one mole of nitric acid, occurs as an anhydrous crystalline solid of low hygroscopicity, differing in this respect from thiamine hydrochloride.
The stability of thiamine mononitrate was investigated in sterile solutions, compressed tablets, multivitamin capsules and dry-filled capsules.
Assay data are given to show that thiamine mononitrate is more stable than thiamine hydrochloride in these preparations.
The use of thiamine mononitrate in B complex capsules eliminated the need for an acidic stabilizer, the presence of which accelerated the decomposition of the pantothenic acid component.
Thiamine mononitrate (C12H17N5O4S, CAS Reg. No. 532-43-4) is the mononitrate salt of thiamine.
Thiamine mononitrate occurs as white crystals or a white crystalline powder and is prepared from thiamine hydrochloride by dissolving the hydrochloride salt in alkaline solution followed by precipitation of the nitrate half-salt with a stoichiometric amount of nitric acid.
Thiamine mononitrate also known as thiamin or vitamin B₁. Vitamin B1 is found in many foods including yeast, cereal grains, beans, nuts, and meat.
Thiamine mononitrate is often used in combination with other B vitamins, and found in many vitamin B complex products.
Vitamin B complexes generally include vitamin B1 (thiamine), vitamin B2 (riboflavin), vitamin B3 (niacin/niacinamide), vitamin B5 (pantothenic acid), vitamin B6 (pyridoxine), vitamin B12 (cyanocobalamin), and folic acid.
Thiamine mononitrate also known as vitamin B-1, is one of the B vitamins.
Thiamine mononitrate is a water-soluble vitamin, meaning it washes out of your body in urine, and isn’t stored in fat cells like some other vitamins.
Thiamine mononitrate can help your body convert carbohydrates to energy; and Thiamine can help your stomach digest foods;
Thiamine mononitrate can also help regulate the flow of electrolytes in and out of the cells of your nerves and muscles.
Vitamin B1, which is also referred to as thiamine, is a coenzyme used by the body to metabolize food for energy and to maintain proper heart and nerve function.
Thiamine mononitrate is used to digest and extract energy from the foods you eat by turning nutrients into useable energy in the form of “ATP”.
We are a experienced supplier of vitamin B1 (Thiamine mononitrate) – which helps fight against various health problems, including heart damage.
Vitamin B1 is one of the eight water-soluble B vitamins. Vitamin B1 (Thiamine mononitrate), which a vitamin found in food and used as a dietary supplement.
As a supplement, it is used to treat and prevent thiamine deficiency and disorders that result from it, including beriberi, Korsakoff’s syndrome, and Korsakoff’s psychosis.
Other uses include maple syrup urine disease and Leigh’s disease. It is taken by mouth or by injection.
Thiamine mononitrate is also widely used in feed industry as a supplement.
Thiamine mononitrate is a synthetic stable nitrate salt form of vitamin B1.
Thiamine mononitrate is a synthetic stable nitrate salt form of vitamin B1.
Thiamine mononitrate is also known as vitamin B1 nitrate and has the molecular formula C12H17N5O4S.
The molar weight is 327.36 g/mol.
Thiamine mononitrate can be manufactured from thiamine hydrochloride.
Thiamine mononitrate is produced by removing chloride ion and mixing with nitric acid.
Then, a nitrate ion combines with the thiamine molecule.
Thiamine mononitrate is more stable than Thiamine hydrochloride.
Thiamine mononitrate can be used in multivitamin formulations and as a food and feed additive.
Thiamine mononitrate is another form of Vitamin B1 which has the chemical formula HC12H17ON4SCl2.
The molar weight is about 337.263 g/mol.
Thiamine mononitrate is the hydrochloride form of thiamine.
Thiamine mononitrate is a salt composed of a cation and an anion.
Anion is the chloride ion.
This compound is available as crystals and has a slight odor.
Thiamine mononitrateis soluble in water and forms a clear colorless aqueous solution.
Thiamine mononitrate can be used in multivitamin formulations and as a food and feed additive.
Thiamine mononitrate is used as an additive to in foods such as enriched wheat or white flour.
Thiamine mononitrate is considered vegan as thiamine is naturally occurring in foods as a vitamin and mixed with nitric acid to become an additive.
Thiamine mononitrate and thiamine hydrochloride are compounds made by adding different groups to thiamine.
Thiamine is vitamin B1.
Therefore, Thiamine mononitrate and thiamine hydrochloride are derivatives of vitamin B1.
They have different molar masses and other physical properties depending on their chemical structures.
The main difference between thiamine mononitrate and thiamine hydrochloride is that thiamine mononitrate is non-hygroscopic whereas thiamine hydrochloride is hygroscopic.
Thiamine mononitrate is a synthetic stable nitrate salt form of vitamin B1.
Thiamine mononitrate is also known as vitamin B1 nitrate and has the molecular formula C12H17N5O4S.
The molar mass of this compound is about 327.36 g/mol.
The IUPAC name of this compound is 3-[(4-amino-2-methylpyrimidin-5-yl)methyl]-5-(2-hydroxyethyl)-4-methylthiazolium nitrate.
Thiamine mononitrate is prepared from thiamine hydrochloride.
Thiamine mononitrate is done by removing chloride ion and mixing with nitric acid.
Then, a nitrate ion combines with the thiamine molecule.
Therefore, thiamine mononitrate is synthetic.
Thiamine mononitrate can cause mild to severe allergies when consumed by humans.
This is mainly because there are more impurities in synthetic vitamins than in natural ones.
However, low levels of thiamine mononitrate are unlikely to cause any severe kidney problems.
But the nitrate groups that are present in thiamine mononitrate molecules may accumulate in the kidneys and induce kidney stones by forming insoluble nitrate compounds.
Thiamine mononitrate is used for the preparation of multivitamin formulations and as a food additive.
Thiamine mononitrate is used as a food additive because it is more stable and the water absorptivity is low (non-hygroscopic).
Thiamine mononitrate is safe to be used as a food additive or in multivitamin formulations because once it is dissolved in water, the nitrate ion is removed and only the thiamine can be absorbed.
Thiamine hydrochloride is Vitamin B1 hydrochloride which has the chemical formula HC12H17ON4SCl2.
The molar mass of this compound is about 337.263 g/mol.
The IUPAC name given for thiamine hydrochloride is 3-((4-Amino-2-methyl-5-pyrimidinyl)methyl)-5-(2- hydroxyethyl)-4-methylthiazolium chloride.
Thiamine mononitrate is the hydrochloride form of thiamine.
Thiamine mononitrate is a salt composed of a cation and an anion.
Anion is the chloride ion.
This compound is available as crystals and has a slight odor.
Thiamine mononitrate is soluble in water and forms a clear colorless aqueous solution.
When this compound is heated, it decomposes emitting toxic gases such as nitric oxide, sulfur oxide, etc.
The decomposition temperature is around 250 °C. Thiamine hydrochloride is hygroscopic.
This means it can absorb water when it is kept exposed to the environment.
Thiamine mononitrate (IUPAC name 3-[(4-amino-2-methylpyrimidin-5-yl)methyl]-5-(2-hydroxyethyl)-4-methylthiazolium nitrate) is defined by the CAS number 532-43-4 and the EINECS number 208-537-4.
The molecular formula for Thiamine mononitrate is C12H17N4 OS.NO3.
The structural formula of Thiamine mononitrate is as follows.
Thiamine mononitrate is also known as mononitrate de thiamine, nitrate de thiamine.
Thiamine mononitrate is also known by the generic names of Thiamine such as antiberiberi factor and antiberiberi vitamin.
Thiamine mononitrate is a stable nitrate salt, which occurs as a white crystalline powder with a faint characteristic odor and bitter taste.
Thiamine mononitrate is prepared from Thiamine hydrochloride and is considered as nutritional additive.
Thiamine mononitrate has a shelf life of 36 months at 25°C.
Thiamine mononitrate is used to treat beriberi, general malnutrition, and malabsorption.
Thiamine mononitrate is the source which used in food fortification.
Thiamine mononitrate is generally recognized as safe (GRAS) as per the US Food And Drug Administration (FDA).
But Thiamine mononitrate has the potential to elicit mild to severe allergic reactions as it is a synthetic compound.
This water-soluble vitamin supports energy production and optimum neural functioning 1.
Thiamine mononitrate also helps maintain the integrity and viability of your cells.
After ingestion, vitamin B-1 is absorbed into the blood from the gastrointestinal tract.
Some of it is stored in the liver for up to 18 days.
Your body's ability to store it is limited, so make sure you eat foods rich in this nutrient regularly.
Some foods, such as grains and breakfast cereals, are fortified with thiamine mononitrate.
Thiamine mononitrate, often referred to as vitamin B1, is an essential human nutrient involved in a variety of cellular processes, such as the synthesis of amino acids or the use of sugars as energy.
Though the compound is required by the biology of all animals on Earth, it is only generated in primitive organisms such as bacteria and plant life, so human beings must obtain it through their food or nutritional supplements.
When thiamine mononitrate is added as a supplement to foods such as breakfast cereals, it is often referred to in a broader context as a B-vitamin complex.
This is because its usually added in conjunction with other B vitamins, such as vitamin B2 or riboflavin, vitamin B3 or niacin, and vitamin B6 known as pyridoxine, as well as others.
Thiamin or thiamine is a type of vitamin B.
Thiamine mononitrate is commonly referred to as vitamin B1.
This form of vitamin B is known as ‘aneurin’ in Europe and the UK.
Thiamine mononitrate is the nitrate salt form of thiamine and it is present in various multivitamins.
The chemical formula that describes this element is C12H17N5O4S.
Thiamine mononitrate molecular weight is 327.36.
Thiamine mononitrate comes in the form of white-yellowish, water soluble, crystal powder.
Thiamine mononitrate may be better known to you as B1 or simply thiamine.
One of many B-complex vitamins, thiamine mononitrate was the first to be identified.
Our bodies cannot produce thiamine mononitrate.
Thiamine mononitrate must come from a balanced diet or from supplements.
Thiamine mononitrate is widely available in pill form but can also be found as an injection.
This B vitamin helps to breakdown food for energy.
Thiamine mononitrate is essential for brain development and supports the immune system.
Thiamine mononitrate can also help reduce cell damage from stress.
Not all types of physical activity are suitable for everyone.
Users take training advice at their own personal risk.
Vitamin B1, which a vitamin found in food and used as a dietary supplement.
As a supplement, it is used to treat and prevent thiamine deficiency and disorders that result from it, including beriberi, Korsakoff's syndrome, and Korsakoff's psychosis. Other uses include maple syrup urine disease and Leigh's disease.
Thiamine mononitrate is taken by mouth or by injection. It is also widely used in the feed industry as a supplement.
Vitamin B1 (Thiamine Mononitrate) Market report focused on the comprehensive analysis of current and future prospects of the Vitamin B1 (Thiamine Mononitrate) industry.
Thiamine mononitrate describes the optimal or favourable fit for the vendors to adopt successive merger and acquisition strategies, geography expansion, research & development, and new product introduction strategies to execute further business expansion and growth during a forecast period.
An in-depth analysis of past trends, future trends, demographics, technological advancements, and regulatory requirements for the Vitamin B1 (Thiamine Mononitrate) market has been done in order to calculate the growth rates for each segment and sub-segments.
Thiamine is used to treat thiamine deficiency which when severe can prove fatal.
In less severe cases, non-specific signs include malaise, weight loss, irritability and confusion.
Well-known disorders caused by thiamine deficiency include beriberi, Wernicke–Korsakoff syndrome, optic neuropathy, Leigh's disease, African seasonal ataxia (or Nigerian seasonal ataxia), and central pontine myelinolysis.
In Western countries, thiamine deficiency is seen mainly in chronic alcoholism.
Thiamine deficiency is often present in alcohol misuse disorder.
Also at risk are older adults, persons with HIV/AIDS or diabetes, and persons who have had bariatric surgery.
Varying degrees of thiamine deficiency have been associated with the long-term use of high doses of diuretics, particularly furosemide in the treatment of heart failure
Women who are pregnant or lactating require more thiamine.
For pregnant and lactating women, the consequences of thiamine deficiency are the same as those of the general population but the risk is greater due to their temporarily increased need for this nutrient.
In pregnancy, this is likely due to thiamine being preferentially sent to the fetus and placenta, especially during the third trimester.
For lactating women, thiamine is delivered in breast milk even if it results in thiamine deficiency in the mother.
Pregnant women with hyperemesis gravidarum are also at an increased risk for thiamine deficiency due to losses when vomiting.
Thiamine is important for not only mitochondrial membrane development, but also synaptosomal membrane function.
Thiamine mononitrate has also been suggested that thiamine deficiency plays a role in the poor development of the infant brain that can lead to sudden infant death syndrome (SIDS).
Thiamine is a colorless organosulfur compound with an unpleasant sulfur odor and the chemical formula C12H17N4O S.
Thiamine mononitrate structure consists of an aminopyrimidine and a thiazolium ring linked by a methylene bridge.
The thiazole is substituted with methyl and hydroxyethyl side chains.
Thiamine is soluble in water, methanol, and glycerol and practically insoluble in less polar organic solvents.
As a base it can form salts with acids, such as hydrochloride. It is stable at acidic pH, but is unstable in alkaline solutions.
Thiamine, which is a persistent carbene, is used by enzymes to catalyze benzoin condensations in vivo.
Thiamine is unstable to heat, but stable during frozen storage.
Thiamine mononitrate is unstable when exposed to ultraviolet light and gamma irradiation.
Thiamine reacts strongly in Maillard-type reactions.
CAS Max % :1
pH : 6.0 to 7.5
Ignition Residue : 0.002
Loss on Drying : 0.01
Packaging : Amber Glass Bottle
Quantity : 25 g
Percent Purity : 98 to 102%
Grade : USP
SOLUBILITY : Soluble in water and slightly soluble in alcohol and chloroform
MELTING POINT : 196 - 200 ºC
PH : 6.5 - 7.1
ODOR : wh. cryst. or cryst. powd., sl. char. odor
MOLECULAR WEIGHT : 327.36
PRACTICALLY INSOLUBLE : roscopic
SLIGHTLY SOLUBLE : in alcohol, chloroform
Thiamine mononitrate is a colorless organosulfur compound with an unpleasant sulfur odor and the chemical formula C12H17N4O S.
Thiamine mononitrate structure consists of an aminopyrimidine and a thiazolium ring linked by a methylene bridge.
The thiazole is substituted with methyl and hydroxyethyl side chains.
Thiamine is soluble in water, methanol, and glycerol and practically insoluble in less polar organic solvents.
As a base it can form salts with acids, such as hydrochloride. It is stable at acidic pH, but is unstable in alkaline solutions.
Thiamine mononitrate which is a persistent carbene, is used by enzymes to catalyze benzoin condensations in vivo.
Thiamine mononitrate is unstable to heat, but stable during frozen storage.
Thiamine mononitrate is unstable when exposed to ultraviolet light and gamma irradiation.
Thiamine mononitrate reacts strongly in Maillard-type reactions.
Complex thiamine biosynthesis occurs in bacteria, some protozoans, plants, and fungi.
The thiazole and pyrimidine moieties are biosynthesized separately and then combined to form thiamine monophosphate (ThMP) by the action of thiamine-phosphate synthase (EC 2.5.1.3).
The biosynthetic pathways may differ among organisms.
In E. coli and other enterobacteriaceae, ThMP may be phosphorylated to the cofactor thiamine diphospate (ThDP) by a thiamine-phosphate kinase (ThMP + ATP → ThDP + ADP, EC 2.7.4.16).
In most bacteria and in eukaryotes, ThMP is hydrolyzed to thiamine, which may then be pyrophosphorylated to ThDP by thiamine diphosphokinase (thiamine + ATP → ThDP + AMP, EC 2.7.6.2).
The biosynthetic pathways are regulated by riboswitches.
If there is sufficient thiamine present in the cell then the thiamine binds to the mRNAs for the enzymes that are required in the pathway and prevents their translation.
If there is no thiamine present then there is no inhibition, and the enzymes required for the biosynthesis are produced.
The specific riboswitch, the TPP riboswitch (or ThDP), is the only riboswitch identified in both eukaryotic and prokaryotic organisms.[
Thiamine mononitrate is released by the action of phosphatase and pyrophosphatase in the upper small intestine.
At low concentrations, the process is carrier-mediated.
At higher concentrations, absorption also occurs via passive diffusion.
Active transport is greatest in the jejunum and ileum, but it can be inhibited by alcohol consumption or by folate deficiency.
Decline in thiamine absorption occurs at intakes above 5 mg/day.
On the serosal (outer) side of the intestine, discharge of the vitamin by those cells is dependent on Na+-dependent ATPase.
Patients who may receive thiamin to treat low levels of vitamin B1 include those with peripheral neuritis, which is an inflammation of the nerves outside the brain, or pellagra.
People with ulcerative colitis, persistent diarrhea, and poor appetite may also receive thiamin.
Those who are in a coma may be given thiamin injections.
Some athletes use thiamin to help improve their performance.
Thiamine mononitrate is not a prohibited substances for athletes in the U.S.
Other conditions in which thiamin supplements may help include:
AIDS
canker sores
cataracts
glaucoma and other vision problems
cerebellar syndrome, a type of brain damage
cervical cancer
diabetic pain
stress
heart disease
kidney disease in patients with diabetes type 2
motion sickness
a weakened immune system.
Not all of these uses have been definitively confirmed by research.
IUPAC NAME :
2-[3-[(4-amino-2-methylpyrimidin-5-yl)methyl]-4-methyl-
2-[3-[(4-amino-2-methylpyrimidin-5-yl)methyl]-4-methyl-1,3-thiazol-3-ium-5-yl]ethanol chloride
2-[3-[(4-amino-2-methylpyrimidin-5-yl)methyl]-4-methyl-1,3-thiazol-3-ium-5-yl]ethanol chloride hydrochloride
3-((4-Amino-2-methyl-5-pyrimidinyl)methyl)-5-(2-hydroxyethyl)-4-methylthiazolium chloride monohydrochloride
3-[(4-amino-2-methylpyrimidin-5-yl)methyl]-5-(2- hydroxyethyl)-4-methylthiazolium nitrate
3-[(4-amino-2-methylpyrimidin-5-yl)methyl]-5-(2-hydroxyethyl)-4-methyl-1,3-thiazol-3-ium chloride hydrochloride
3-[(4-amino-2-methylpyrimidin-5-yl)methyl]-5-(2-hydroxyethyl)-4-methyl-1,3-thiazol-3-ium hydrochloride chloride
SYNONYMS:
208-537-4
3-((4-amino-2-methylpyrimidin-5-yl)methyl)-5-(2-hydroxyethyl)-4-methylthiazol-3-ium nitrate
3-[(4-Amino-2-methyl-5-pyrimidinyl)methyl]-5-(2-hydroxyethyl)-4-methyl-1,3-thiazol-3-ium nitrate
3-[(4-Amino-2-methyl-5-pyrimidinyl)methyl]-5-(2-hydroxyethyl)-4-methyl-1,3-thiazol-3-iumnitrat
3-[(4-Amino-2-methylpyrimidin-5-yl)methyl]-5-(2-hydroxyethyl)-4-methyl-1,3-thiazol-3-ium nitrate
3857790
532-43-4
8K0I04919X
MFCD00036330
Nitrate de 3-[(4-amino-2-méthyl-5-pyrimidinyl)méthyl]-5-(2-hydroxyéthyl)-4-méthyl-1,3-thiazol-3-ium
