Quick Search
Glycerol Monostearate NSE (GMS-NSE) is a 1-monoglyceride that has stearoyl as the acyl group.
Glycerol Monostearate NSE (GMS-NSE) has a role as an algal metabolite and a Caenorhabditis elegans metabolite.
Glycerol Monostearate NSE (GMS-NSE) soluble in alcohol, hot ether, and acetone, insoluble in water.
CAS Number: 22610-63-5
Molecular Formula: C21H42O4
Molecular Weight: 358.56
EINECS Number: 245-121-1
Synonyms: Glyceryl monostearate, GMS NSE, Glycerol monostearate, Glyceryl stearate, Glycerol stearate, Monostearin, Glyceryl monooctadecanoate, stearic acid monoester with glycerol, Glycerin monostearate, Glyceryl monostearate NSE, Glycerol monostearate NSE, Glyceryl stearate NSE, 1-STEAROYL-RAC-GLYCEROL,1-MONOOCTADECANOYL-RAC-GLYCEROL,1-MONOSTEAROYL-RAC-GLYCEROL,1-MONOSTEARIN,1,2,3-PROPANETRIOL 1-OCTADECANOATE,EMALEX GMS-15SE,EMALEX GMS-195,EMALEX GMS-10SE,Synonyms: MG 18:0, (+/-)-2,3-Dihydroxypropyl octadecanoate, 1-Glyceryl stearate, 1-Monooctadecanoylglycerol, 1-Monostearin, Eastman 600, 1-O-stearoylglycerol, 1-octadecanoylglycerol, rac-octadecanoylglycerol, glycerol 1-octadecanoate, rac-glyceryl monostearate, Glycerol .alpha.-sterate, rac-1-monostearoylglycerol, DSSTox_CID_9160, Monoglycerides, c16-18, (+-)-1-stearoylglycerol, SCHEMBL4488, (+-)-glyceryl monostearate, Geleol mono and diglycerides, DSSTox_RID_78757, DSSTox_GSID_29304, (+-)-1-monostearoylglycerol, (+-)-1-octadecanoylglycerol, Glycerides, C16-18 mono-, Glycerol monostearate 40-55, GLYCERYL STEARATE (II), 230OU9XXE4, CHEMBL255696, 2,3-Dihydroxypropyl stearate #, DTXSID7027968, CHEBI:75557, GLYCERYL MONOSTEARATE (II), Glyceryl monostearate (JP17/NF), 1-Stearoyl-rac-glycerol, >=99%, MAG 18:0, EINECS 238-880-5, EINECS 293-208-8, Tox21_112160, Tox21_202573, Tox21_301104, LMGL01010003, rac-2,3-dihydroxypropyl octadecanoate, AKOS015901589, Tox21_112160_1, 1ST2017, DB11250, (+/-)-2,3-dihydroxypropyl octadecanoate, NCGC00164529-02, NCGC00164529-03, NCGC00164529-04, NCGC00255004-01, NCGC00260122-01, Octadecanoic acid,3-dihydroxypropyl ester, 1,2,3-Propanetriol 1-octadecanoyl ester, BS-50505, CAS-11099-07-3, G0085, NS00006688, Octadecanoic acid, 2.3-dihydroxypropyl ester, 1ST2017-100, D01947, EC 293-208-8, F71433, S-7950, SBI-0654053.0001, A903419, SR-01000944874, Q-201168, Q5572563, SR-01000944874-1, W-110285, BRD-A31454688-001-01-6, 1-Stearoyl-rac-glycerol Solution in Toluene, 100mug/mL, Octadecanoic acid, 2,3-dihydroxypropyl ester, (+/-)-, Octadecanoic acid, 2,3-dihydroxypropyl ester, (A+/-)-, ()-2,3-Dihydroxypropyl octadecanoate, 1-Glyceryl stearate, 1-Monooctadecanoylglycerol, 1-Monostearin, InChI=1/C21H, 1,2,3-PROPANETRIOL 1-OCTADECANOATE,Loxiol G 10V,Lumulse GMO,Monegyl 0100,Monomuls 90-018,Nikkol MGO,OL 100,DL-ALPHA-STEARIN
Glycerol Monostearate NSE (GMS-NSE) is a variant of glycerol monostearate, a widely used emulsifier and stabilizer in various industries, particularly food, pharmaceuticals, and cosmetics.
Glycerol Monostearate NSE (GMS-NSE) is Halal and Kosher certified non-self emulsifying Glyceryl Stearate made by reacting fully hardened palm-based oil with glycerol.
Glycerol Monostearate NSE (GMS-NSE) can be used as an emulsifier and emulsion stabilizer in personal care formulations.
Glycerol Monostearate NSE (GMS-NSE), commonly known as GMS, is a monoglyceride commonly used as an emulsier in foods.
It takes the form of a white, odorless, and sweet-tasting aky powder that is hygroscopic.
Chemically Glycerol Monostearate NSE (GMS-NSE) is the glycerol ester of stearic acid.
Glycerol Monostearate NSE (GMS-NSE) exists as three stereoisomers, the enantiomeric pair of 1-glycerol monostearate and 2-glycerol monostearate.
Typically these are encountered as a mixture as many of their properties are similar.
Commercial material used in foods is produced industrially by a glycerolysis reaction between triglycerides (from either vegetable or animal fats) and glycerol.
Glycerol Monostearate NSE (GMS-NSE) occurs naturally in the body as a product of the breakdown of fats by pancreatic lipase.
It is present at very low levels in certain seed oils.
Glycerol Monostearate NSE (GMS-NSE) is a food additive used as a thickening, emulsifying, anticaking, and preservative agent; an emulsifying agent for oils, waxes, and solvents; a protective coating for hygroscopic powders; a solidier and control release agent in pharmaceuticals; and a resin lubricant.
Glycerol Monostearate NSE (GMS-NSE) is also used in cosmetics and hair-care products.
Glycerol Monostearate NSE (GMS-NSE) is largely used in baking preparations to add "body" to the food.
It is somewhat responsible for giving ice cream and whipped cream their smooth texture.
Glycerol Monostearate NSE (GMS-NSE) is sometimes used as an antistaling agent in bread.
It is non toxic & therefore very suitable for use in food formulation.
Glycerol Monostearate NSE (GMS-NSE) belongs to the class of non ionic emulsiers.
Read the expiry date before buying GMS powder.
The most common culinary use of Glycerol Monostearate NSE (GMS-NSE) powder is in ice cream industry.
Glycerol Monostearate NSE (GMS-NSE), commonly known as GMS, is an organic molecule used as an emulsier.
Glycerol Monostearate NSE (GMS-NSE) is a white, odorless, and sweet-tasting aky powder that is hygroscopic.
It is a glycerol ester of stearicacid.
Glycerol Monostearate NSE (GMS-NSE) occurs naturally in the body as a product of the breakdown of fats by pancreatic lipase, and is also found in fatty foods.
Glycerol Monostearate NSE (GMS-NSE) is a food additive used as a thickening, emulsifying, anti-caking, and preservative agent; an emulsifying agent for oils, waxes, and solvents; a protective coating for hygroscopic powders; a solidier and control release agent in pharmaceuticals; and a resin lubricant.
Glycerol Monostearate NSE (GMS-NSE) is also used in cosmetics.
Glycerol Monostearate NSE (GMS-NSE) is an emulsifying agent that helps fat and water stay together.
It prevents the formation of fat bloom on confectionery and trues.
It is applicable to all types of products with water content, and it is particularly recommended for use in water-fat mixtures.
Glycerol Monostearate NSE (GMS-NSE) prevents ice creams from drying out or being too sweet.
Glycerol Monostearate NSE (GMS-NSE) is soluble in hot ethanol, ether, chloroform, hot acetone, mineral oil, and xed oils.
Glycerol Monostearate NSE (GMS-NSE) is practically insoluble in water, but may be dispersed in water with the aid of a small amount of soap or other surfactant.
While the names glyceryl monostearate and mono- and diglycerides are used for a variety of esters of long-chain fatty acids, the esters fall into two distinct grades: 40–55 percent monoglycerides The PhEur 6.0 describes glyceryl monostearate 40–55 as a mixture of monoacylglycerols, mostly monostearoylglycerol, together with quantities of di- and triacylglycerols.
Glycerol Monostearate NSE (GMS-NSE) contains 40–55% of monoacylglycerols, 30–45% of diacylglycerols, and 5–15% of triacylglycerols.
This PhEur grade corresponds to mono- and di-glycerides USP– NF, which has similar specications (not less than 40% monoglycerides).
90 percent monoglycerides The USP32–NF27 describes glyceryl monostearate as consisting of not less than 90% of monoglycerides of saturated fatty acids, Glycerol Monostearate NSE (GMS-NSE) and glyceryl monopalmitate (C19H38O4).
The commercial products are mixtures of variable proportions of Glycerol Monostearate NSE (GMS-NSE) and glyceryl monopalmitate.
Glycerol Monostearate NSE (GMS-NSE) is a white to cream-colored, wax-like solid in the form of beads, akes, or powder.
Glycerol Monostearate NSE (GMS-NSE) is waxy to the touch and has a slight fatty odor and taste.
Glycerol Monostearate NSE (GMS-NSE) is an emulsier that helps form neutral, stable emulsions.
It is also a solvent, humectant, and consistency regulator in water-in-oil and oil-in-water formulations.
In addition, it can be used as a skin lubricant and imparts a pleasant skin feel.
Glycerol Monostearate NSE (GMS-NSE) is a mixture of mono-, di-, and triglycerides of palmitic and stearic acids, and is made from glycerin and stearic fatty acids.
Derived for cosmetic use from palm kernel or soy oil, it is also found in the human body.
It is very mild with a low skin-irritation prole; however, a slight risk of irritation exists if products contain poor quality Glycerol Monostearate NSE (GMS-NSE).
Glycerol Monostearate NSE (GMS-NSE) is also known as monostearin, is a mixture of variable proportions of glyceryl monostearate, glyceryl monopalmitate, and glyceryl esters of fatty acids present in commercial stearic acid.
Glycerol Monostearate NSE (GMS-NSE) of certain fats or oils that are derived from edible sources or by esterication, with glycerin, of stearic acid that is derived from edible sources.
Glycerol Monostearate NSE (GMS-NSE) is widely used in cosmetics.
It is an emulsifying and solubilizing ingredient, dispersing agent, emollient, formula stabilizer, and surface-action agent.
Glycerol Monostearate NSE (GMS-NSE) employed in baby creams, face masks, foundation, and hand lotions, it is often derived from hydrogenated soybean oil. glyceryl monostearate has little or no G toxicity.
In foods, Glycerol Monostearate NSE (GMS-NSE) helps improve dough strength, reduces bread staling, and stabilizes whipped toppings.
In cosmetics, it contributes to the smooth feel and spreadability of formulations.
Melting point: 78-81 °C
Boiling point: 410.96°C (rough estimate)
Density: 0.9841
refractive index: 1.4400 (estimate)
storage temp.: −20°C
Glycerol Monostearate NSE (GMS-NSE) has also been used in a novel uidized hot-melt granulation technique for the production of granules and tablets.
Glycerol Monostearate NSE (GMS-NSE) is a lubricant for tablet manufacturing and may be used to form sustained-release matrices for solid dosage forms.
Sustained-release applications include the formulation of pellets for tablets or suppositories, and the preparation of a veterinary bolus.
Glycerol Monostearate NSE (GMS-NSE) has also been used as a matrix ingredient for a biodegradable, implantable, controlledrelease dosage form.
When using Glycerol Monostearate NSE (GMS-NSE) in a formulation, the possibility of polymorph formation should be considered.
The aform is dispersible and foamy, useful as an emulsifying agent or preservative.
The denser, more stable, b-form is suitable for wax matrices.
This application has been used to mask the avor of clarithromycin in a pediatric formulation.
Glycerol Monostearate NSE (GMS-NSE) improve all types of cakes.
The optimum concentration to be used will depend on the receipt.
But in most cases about 3-4% on the weight of our is adequate.
In cake manufacture 6 liters of water is heated to boiling, heating is discontinued, then 1 kg. Glycerol Monostearate NSE (GMS-NSE) Flakes added & mixed in with a hand paddle or mechanical agitator for several minutes.
The mixture is allowed to cool to room temperature & is than ready for use.
Glycerol Monostearate NSE (GMS-NSE) is suggested that since no preservative is added, only sucient should be made up at a time.
The best results are obtained when added to the milk, or eggs & mixed on the fast speed.
Glycerol Monostearate NSE (GMS-NSE) give cakes of good volume. They are more tender & keep their freshness longer.
Glycerol Monostearate NSE (GMS-NSE) is suggested as an emulsier in producing high quality Biscuits.
Due to Glycerol Monostearate NSE (GMS-NSE), fat disperses uniformly in the dough and hence GMS improves the release of the dough from the moulds and cutters to achieve well-shaped biscuits without any distorted edges.
It can help to reduce consumption of egg yolk or fat used in making biscuits, thus achieving economy.
Glycerol Monostearate NSE (GMS-NSE) by weight of our should be added durng the dough mixing after preparing an emulsion in hot water.
Glycerol Monostearate NSE (GMS-NSE) heightened the impression of creaminess on the palate.
If the Ice Cream is frozen hard Glycerol Monostearate NSE (GMS-NSE) is indispensable for preventive fat separation.
If frozen soft it is equally indispensable if very ne air particles are to be retained with a high over-run.
In the manufacture of Ice Cream, Glycerol Monostearate NSE (GMS-NSE) is added to the milk preferably in the form of 5-10% dispersion in water.
For making this dispersion it is advised to use water of 700 C. Quantity to be added is 0.2-0.3% of G.M.S. SE calculated on milk-weight.
The ingredients are mixed together in the usual manner in the pasturiser & the temperature raised to either 650 C or 710 C.
Glycerol Monostearate NSE (GMS-NSE) ensure the even dispersion of fat & solids & prevents the development of ice crystals in the nished ice Cream which thus retains a creamy smooth texture.
Glycerol Monostearate NSE (GMS-NSE) is a very useful softening agent for Chewing gum.
It reduces the viscosity of the blend to desirable consistency & improves texture. 0.1 to 0.2% is needed for the purpose.
Glycerol Monostearate NSE (GMS-NSE) is prepared by the reaction of glycerin with triglycerides from animal or vegetable sources, producing a mixture of monoglycerides and diglycerides.
The diglycerides may be further reacted to produce the 90% monoglyceride grade.
Another process involves reaction of glycerol with stearoyl chloride.
Glycerol Monostearate NSE (GMS-NSE) is one of our premium emulsifiers, manufactured from the esterification of glycerine with palm oil. Product is USP complaint.
Masester Glycerol Monostearate NSE (GMS-NSE) is made of glyceryl stearate.
Glycerol Monostearate NSE (GMS-NSE) is an ester of glycerol and stearic acid.
Glycerol Monostearate NSE (GMS-NSE) typically has a non-self-emulsifying nature, which differentiates it from self-emulsifying grades.
Glycerol Monostearate NSE (GMS-NSE) stands for Non-Self-Emulsifying. Unlike other forms of GMS, GMS-NSE requires the addition of co-emulsifiers or other surfactants to form emulsions.
It doesn't spontaneously emulsify in water.
Glycerol Monostearate NSE (GMS-NSE) is used as a thickener, stabilizer, or anti-caking agent in products like ice creams, baked goods, and margarine.
Acts as an emulsifier in creams, lotions, and other personal care products.
Glycerol Monostearate NSE (GMS-NSE) serves as a release agent or emulsifier in drug formulations.
Glycerol Monostearate NSE (GMS-NSE) usually appears as a white to off-white powder, flakes, or beads.
Glycerol Monostearate NSE (GMS-NSE) insoluble in water but disperses in hot water, forming a fine dispersion.
Improves texture and consistency of products.
Stabilizes emulsions by reducing the surface tension between oil and water phases.
Glycerol Monostearate NSE (GMS-NSE) consists of a glycerol backbone esterified with one stearic acid molecule.
The other two hydroxyl groups of glycerol remain free, contributing to its partial hydrophilicity.
Glycerol Monostearate NSE (GMS-NSE) insoluble in water but disperses in hot water. Soluble in organic solvents like ethanol or acetone.
Glycerol Monostearate NSE (GMS-NSE) is synthesized through an esterification reaction between glycerol and stearic acid under controlled temperature and catalyst conditions.
The degree of esterification is adjusted to ensure it contains a monoester as the major component, as opposed to di- or triesters.
Enhances the structure of baked goods by interacting with starch to delay staling and improve crumb softness.
Glycerol Monostearate NSE (GMS-NSE) is used in margarine and spreads to prevent oil separation.
Helps stabilize whipped creams and mousses.
Glycerol Monostearate NSE (GMS-NSE) acts as an anti-crystallization agent to maintain smoothness.
Glycerol Monostearate NSE (GMS-NSE) prevents blooming (white fat layer) in chocolates.
Reduces spoilage and phase separation in formulations.
Glycerol Monostearate NSE (GMS-NSE) applicable in both hydrophilic and lipophilic environments when paired with co-emulsifiers.
Glycerol Monostearate NSE (GMS-NSE) approved by global food safety authorities like FDA and EFSA as safe when used within prescribed limits.
Included in many natural formulations due to its partially organic origin.
Uses Of Glycerol Monostearate NSE (GMS-NSE):
Glycerol Monostearate NSE (GMS-NSE) helps mix oil and water phases in products like margarine and spreads.
Prevents powders and granules (like milk powder) from clumping together.
In bread and baked goods, Glycerol Monostearate NSE (GMS-NSE) strengthens dough, extends shelf life, and prevents staling by interacting with starch.
Improves creaminess in ice creams and reduces the formation of large ice crystals.
Glycerol Monostearate NSE (GMS-NSE) stabilizes whipped cream and aerated desserts.
Glycerol Monostearate NSE (GMS-NSE) prevents oil separation in chocolates, candies, and dressings.
Glycerol Monostearate NSE (GMS-NSE) is widely used in cosmetic formulations due to its ability to stabilize emulsions and enhance texture:
Improves the consistency and provides a smooth, non-greasy feel.
Glycerol Monostearate NSE (GMS-NSE) helps maintain the stability of oil-in-water formulations.
Glycerol Monostearate NSE (GMS-NSE) is used in lip balms and lipsticks to provide a smooth application and enhance shelf life.
Acts as a conditioning agent in shampoos and hair creams to improve spreadability.
Stabilizes active ingredients and prevents separation of oil and water phases.
In the pharmaceutical sector, GMS-NSE serves multiple roles:
Glycerol Monostearate NSE (GMS-NSE) acts as a controlled-release agent in tablets and capsules.
Glycerol Monostearate NSE (GMS-NSE) prevents separation in medicinal creams and ointments.
Glycerol Monostearate NSE (GMS-NSE) is used in film coatings for capsules to protect active ingredients from moisture or oxidation.
Beyond food and cosmetics, Glycerol Monostearate NSE (GMS-NSE) is useful in various industrial processes::
Functions as a lubricant in extrusion processes, reducing friction and wear.
Glycerol Monostearate NSE (GMS-NSE) acts as an anti-static agent in plastic films.
Improves the dispersion of pigments and prevents phase separation.
Glycerol Monostearate NSE (GMS-NSE) enhances the stability of liquid detergent formulations.
Glycerol Monostearate NSE (GMS-NSE) is used in pesticides and herbicides to improve emulsification of active ingredients.
Acts as a processing aid in the production of rubber compounds.
Works in various formulations, including both hydrophilic and lipophilic systems.
Glycerol Monostearate NSE (GMS-NSE) stabilizes products and delays spoilage or texture degradation.
Glycerol Monostearate NSE (GMS-NSE) cost-effective compared to other emulsifiers with similar properties.
Prevents the formation of large ice crystals during freezing.
Enhances creaminess and texture stability.
Glycerol Monostearate NSE (GMS-NSE) ensures uniform distribution of fats and flavors.
Glycerol Monostearate NSE (GMS-NSE) is used to stabilize emulsions in powdered and liquid creamers.
Glycerol Monostearate NSE (GMS-NSE) extends shelf life by reducing staling (interaction with starch granules).
Glycerol Monostearate NSE (GMS-NSE) prevents fat blooming (the appearance of white patches due to fat migration).
Stabilizes oils and fats in chocolate-based candies.
Biscuit and Cracker Coatings: Ensures smooth coating adhesion.
Glycerol Monostearate NSE (GMS-NSE) functions as an anti-caking agent to ensure flowability and uniform mixing.
Glycerol Monostearate NSE (GMS-NSE) helps disperse powders quickly in water or milk without clumping.
Enhances spreadability by maintaining a uniform oil and water mixture.
Prevents oil separation, even under temperature changes.
Glycerol Monostearate NSE (GMS-NSE) stabilizes air incorporation for light, fluffy textures.
Glycerol Monostearate NSE (GMS-NSE) stabilizes emulsions in creamy dressings and mayonnaise.
Glycerol Monostearate NSE (GMS-NSE) is a cornerstone ingredient in cosmetics due to its ability to stabilize formulations and improve texture.
Creates smooth, homogenous emulsions that feel light on the skin.
Glycerol Monostearate NSE (GMS-NSE) prevents separation of oils and water.
Glycerol Monostearate NSE (GMS-NSE) helps deliver active ingredients evenly.
Improves detangling by providing a smoother texture.
Stabilizes the emulsion, ensuring even distribution of conditioning agents.
Glycerol Monostearate NSE (GMS-NSE) improves spreadability for a uniform application.
Provides a stable base for pigments and oils, preventing separation or cracking.
Glycerol Monostearate NSE (GMS-NSE) acts as a binder to improve the structural integrity of tablets.
Controls the release rate of active ingredients for sustained-release formulations.
Provides a protective coating for capsules, shielding sensitive drugs from moisture and oxidation.
Glycerol Monostearate NSE (GMS-NSE) prevents separation of medicinal components in creams and gels.
Stabilizes water-in-oil emulsions, ensuring uniform application of active ingredients.
Glycerol Monostearate NSE (GMS-NSE) acts as a lubricant during polymer extrusion to reduce friction.
Enhances mold release during plastic part manufacturing.
Glycerol Monostearate NSE (GMS-NSE) reduces static buildup in plastic films and packaging materials.
Ensures uniform dispersion of pigments, enhancing the appearance and durability of coatings.
Glycerol Monostearate NSE (GMS-NSE) stabilizes emulsions used in adhesive production.
Improves emulsification of active ingredients, ensuring even spraying and better plant coverage.
Helps combine immiscible liquids (oil and water) by reducing surface tension.
Glycerol Monostearate NSE (GMS-NSE) improves the mouthfeel of food products and the consistency of creams and lotions.
Prevents drying in both food and cosmetic applications.
Glycerol Monostearate NSE (GMS-NSE) ensures product consistency under varying storage conditions (e.g., temperature fluctuations).
Glycerol Monostearate NSE (GMS-NSE) stabilizes air incorporation in whipped and aerated products.
Safety Profile Of Glycerol Monostearate NSE (GMS-NSE):
Glycerol Monostearate NSE (GMS-NSE) is generally considered safe for use in food, cosmetics, and industrial applications when handled appropriately and used within regulated limits.
However, like any chemical substance, it has potential hazards, particularly under improper handling or excessive exposure conditions.
Fine powder or dust from Glycerol Monostearate NSE (GMS-NSE) can irritate the respiratory tract if inhaled in significant quantities.
Prolonged or repeated exposure to airborne dust may cause respiratory discomfort.
Glycerol Monostearate NSE (GMS-NSE) coughing, sneezing, or mild throat irritation.
