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ROSEMARY EXTRACT

Rosemary extract has a strong, fresh, woody, herbaceous odor and a warm, spicy flavor.
Rosemary extract is derived from the leaves of the rosemary plant (Rosmarinus officinalis), a fragrant herb that is native to the Mediterranean region. 
Rosemary extract is safe, efficient, heat-resistant and broad-spectrum antioxidant, which has become one of the key research and development of food antioxidants in recent years. 

CAS Number: 84604-14-8
EINECS Number: 283-291-9

84604-14-8, ROSEMARY EXTRACT, Oils, rosemary, Caswell No. 618E, EPA Pesticide Chemical Code 597700, FEMA No. 2991, FEMA No. 2992, Garden rosemary oil, Oils, rosemary (rosmarinus officinalis), Rosemarie oil, Rosemarinus officinalis oil, Rosemary (Rosemarinus officinalis L.), Rosemary absolute, Rosemary absolute (Rosemarinus officinalis), Rosemary oil (Rosemarinus officinalis L.), Rosemary oil, absolute, Rosemary oleoresin (Rosemarinus officinalis), Rosemary oleoresin/extract (Rosemarinus officinalis L.), Rosmarin oil, Rosmarinol, UNII-8LGU7VM393.

Rosemary extract, a dense, evergreen shrub growing up to 2 m (6.5 ft) tall, has highly branched (either erect or prostrate) linear leaves, axillary inflorescences and light-blue flowers (bloom in late winter and early spring). 
The entire plant is used, excluding the woody parts; also just the leaves. 
In addition, the functions of rosemary essential oil components in medical and health care, such as anti-inflammatory, anti-tumor, anti-cancer, treatment of cardiovascular diseases, liver protection and enzymatic reduction and so on, have also attracted great attention of researchers at home and abroad.

Rosemary extract is native to the Mediterranean regions and is extensively cultivated for extractive use in Spain, France, Tunisia, Morocco, the former Yugoslavia and Italy. 
Extractives and their physically modified derivatives such as tinctures, concretes, absolutes, essential oils, oleoresins, terpenes, terpene-free fractions, distillates, residues, etc., obtained from Rosmarinus officinalis, Labiatae.

Rosemary extract is a water-soluble natural material extracted from selected leaves. 
The main components of rosemary extract are rosmarinic acid, carnosic acid and ursolic acid.

Rosemary extract is a natural antioxidant, widely used in baked goods, condiments, candies and cosmetics. 
Several main components of rosemary extract have strong antioxidant activity. 
Rosemary extract has obvious effects in preventing oil oxidation and maintaining meat flavor.

The antioxidant properties of rosemary extract come from bioactive compounds in the plant known as polyphenols. 
Rosemary extract contains carnosic acid and rosmarinic acid, both of which help delay oxidation of fats and slow down the effectiveness of any microorganisms that cause food to spoil. 
These polyphenols were studied by the European Food Safety Authority in 2008, and later, the European Union approved the use of rosemary extract in a number of forms for food preservation. 

Rosemary extract remains an approved food additive in the eyes of the FDA.
Rosemary extract is from the family of Lamiaceae and is native to the Mediterranean region, but is also cultivated in Central Asia, India, South Africa and the USA. 
Rosemary extract can improve circulation and is slightly antibacterial, promotes skin metabolism and also contains powerful antioxidants. 

Rosemary extract provides effective care for mature skin, cellulite and poor circulation because of its circulation-promoting effect. Blemished skin can be brought back to balance by rosemary.
Rosemary extract is obtained from ground dried leaves of Rosmarinus officinalis L using food-grade solvents, namely, acetone or ethanol.
Rosemary extract has antioxidative properties (stops oils from going rancid so quickly). 

Rosemary extract is predominantly an antioxidant and should not be considered as a preservative at all.
Rosemary extract does have a strong smell and may also darken the colour of lighter oil blends.
Rosemary extract is suitable as a natural antioxidant in foods and cosmetic/toiletry products. 

Rosemary extract has a number of more wide-ranging uses which are becoming well documented. 
Specific inclusion levels for preservative uses are not widely published. 
Rosemary extract is a natural product and as such it would generally be expected to require higher inclusion levels than synthetics to be effective.

Rosemary extract, a native of the Mediterranean, is an aromatic, evergreen shrub with small, pale blue flowers. 
Rosemary extract is now found growing in most parts of the world. 
Rosemary extract is a popular culinary herb and its therapeutic benefits have been well known since ancient times. 

The CO2 extraction method, using fresh rosemary leaf, maintains
Rosemary extract is a fragrant evergreen herb native to the Mediterranean. 
Rosemary extract is used as a culinary condiment, to make bodily perfumes, and for its potential health benefits. 

Rosemary extract is a member of the mint family Lamiaceae, along with many other herbs, such as oregano, thyme, basil, and lavender.
Rosemary extract is naturally anti-inflammatory, helping to reduce swelling and puffiness while soothing skin. 
Rosemary extract is believed to be anti-ageing and can help with lightening dark spots and blemishes on the skin.

Rosemary extract, commonly known as rosemary, is a shrub with fragrant, evergreen, needle-like leaves and white, pink, purple, or blue flowers, native to the Mediterranean region. 
Until 2017, Rosemary extract was known by the scientific name Rosmarinus officinalis, now a synonym.
Rosemary extract is a member of the sage family Lamiaceae, which includes many other medicinal and culinary herbs. 

The name Rosemary extract derives from Latin ros marinus (lit. 'dew of the sea').
Rosemary extract has a fibrous root system.
Rosemary extract is an aromatic evergreen shrub with leaves similar to hemlock needles. 

Rosemary extract is native to the Mediterranean region, but is reasonably hardy in cool climates. Special cultivars like 'Arp' can withstand winter temperatures down to about −20 °C (−4 °F).
Rosemary extract can withstand droughts, surviving a severe lack of water for lengthy periods.
Rosemary extract is considered a potentially invasive species and its seeds are often difficult to start, with a low germination rate and relatively slow growth, but the plant can live as long as 35 years.

Forms range from upright to trailing;[8] the upright forms can reach 1.5 m (4 ft 11 in) tall, rarely 2 m (6 ft 7 in).
The leaves are evergreen, 2–4 cm (3⁄4–1+1⁄2 in) long and 2–5 mm (1⁄16–3⁄16 in) broad, green above, and white below, with dense, short, woolly hair.
The plant flowers in spring and summer in temperate climates, but the plants can be in constant bloom in warm climates; flowers are white, pink, purple or deep blue.

Rosemary extract also has a tendency to flower outside its normal flowering season; it has been known to flower as late as early December, and as early as mid-February.
Rosemary extract is widely used as a spice when cooking, especially in Mediterranean dishes. 
Rosemary extract is also used for fragrance in soaps and cosmetics.

Rosemary extract is also believed to increase menstrual flow, act as an abortifacient (causing miscarriage), increase urine flow, and treat indigestion. 
Almost none of these uses have been studied scientifically in humans. 
However, one study in humans found that long-term daily intake of rosemary prevents thrombosis.

Rosemary extract increases blood supply to the scalp which can help to stimulate hair growth and prevent hair loss.
The extract coming from the lovely herb, rosemary. 
Rosemary extract contains lots of chemicals, including flavonoids, phenolic acids, and diterpenes. 

Rosemary extract is main active is rosmarinic acid, a potent antioxidant, and anti-inflammatory. 
Rosemary extract has also anti-bacterial, astringent and toning properties. 
Rosemary extract is rich in antioxidants, including compounds like rosmarinic acid and carnosic acid. 

Antioxidants help protect cells from oxidative stress caused by free radicals, which may contribute to aging and various diseases.
Certain components in Rosemary extract, such as rosmarinic acid, have anti-inflammatory properties. 
These properties may have potential benefits in reducing inflammation in the body.

Due to its natural antioxidant properties, rosemary extract is sometimes used as a natural preservative in food products. 
Rosemary extract can help extend the shelf life of certain foods by inhibiting oxidative processes. 
Additionally, Rosemary extract is used as a flavoring agent in some culinary applications.

The aromatic qualities of rosemary extract make it popular in aromatherapy. 
The scent of Rosemary extract is often associated with feelings of alertness and mental clarity. 
Rosemary extract essential oil, derived from the plant, is commonly used in aromatherapy practices.

Rosemary extract is found in some skincare products due to its potential benefits for the skin. 
Rosemary extract is antioxidant and anti-inflammatory properties may contribute to skincare formulations designed to combat oxidative stress and soothe the skin.
In hair care products, rosemary extract is sometimes included for its potential benefits for the scalp. 

Rosemary extract may help improve circulation, which could have positive effects on hair growth. 
Additionally, rosemary extract is valued for its pleasant scent in hair care formulations.
Some studies suggest that the aroma of Rosemary extract may have cognitive benefits, including improved concentration and memory. 

These effects are often explored in the context of aromatherapy.
Rosemary extract has a history of use in traditional medicine for various purposes, including digestive issues and as a mild pain reliever. 
However, it's important to note that while traditional uses are interesting, scientific research is ongoing to validate these claims.

Rosemary extract is derived from the Carbon Dioxide extraction of Rosemary leaves.
Rosemary extract is an additive that enhances and preserves their freshness, especially that of the oils contained within them.
Rosemary extract protects the body and skin from free radical damage.

The main constituent of Rosemary extract is Carnosic Acid, which demonstrates antioxidant, anti-inflammatory, and tonic activities.
Rosemary extract is even more effective than Vitamin E compounds in protecting natural products from deterioration and rancidity.
Rosemary extract is a popular culinary herb, and its extract is used in various food preparations. 

Rosemary extract adds a distinctive flavor and aroma to dishes, especially in Mediterranean cuisine. 
Rosemary extract is often used in marinades, dressings, and savory dishes.
Some studies suggest that rosemary extract may have antibacterial properties. 

This has led to its exploration as a natural ingredient in certain oral care products, where it may contribute to combating oral bacteria.
There is some research suggesting that rosemary extract may have potential benefits in supporting weight management. 
Certain compounds in rosemary may play a role in lipid metabolism, but further studies are needed to establish these effects.

Rosemary extract, specifically its antioxidant compounds, has been explored for its natural preservative properties in the food industry. 
Rosemary extract may help prevent the oxidation of fats and oils, extending the shelf life of certain food products.
The anti-inflammatory properties of rosemary extract have led to investigations into its potential role in supporting joint health. 

Some studies have explored its use as a supplement for managing inflammatory conditions, but more research is needed.
The aromatic properties of rosemary make it a common ingredient in herbal teas and respiratory wellness formulations. 
Inhaling the vapors or drinking rosemary tea may provide a soothing effect on the respiratory system.

The scent of rosemary is known to be disliked by certain insects. 
Rosemary extract is sometimes used in natural insect repellents or in formulations designed to deter pests.
Some herbalists and natural health practitioners suggest that rosemary may support the body's detoxification processes. 

Rosemary extract is believed to have mild diuretic properties, potentially aiding in the elimination of waste products.
Rosemary extract, a byproduct of the steam distillation process used to extract essential oil, is also utilized. 
Rosemary extract is a mild, water-soluble form of rosemary that retains some of the herb's properties. 

Rosemary extract is used in skincare and as a refreshing facial mist.
Rosemary extract is often used in herbal infusions and tinctures. 
These preparations are sometimes consumed for their potential health benefits, though it's essential to use them in moderation.

Traditional uses of rosemary include its application to wounds and injuries for its potential antiseptic properties. 
However, modern wound care practices involve more specialized treatments.
Rosemary extract is sometimes included in cosmetic and fragrance formulations for its aromatic properties. 

Rosemary extract contributes to the overall sensory experience in products such as perfumes and scented lotions.
Rosemary extract is a fantastic addition to homemade marinades for meats, poultry, or tofu. 
Rosemary extract is robust flavor can enhance the taste of grilled or roasted dishes.

Create flavorful salad dressings by incorporating rosemary extract into vinaigrettes. 
The herbal notes pair well with various salads, from simple greens to more complex combinations.
Infuse rice or grain pilafs with the aromatic essence of rosemary. 

Add a few drops of rosemary extract to the cooking water or stir in chopped fresh rosemary for a delightful side dish.
Rosemary extract can provide a unique and aromatic twist to beverages, especially when combined with citrus flavors.
Incorporate rosemary extract or finely chopped rosemary into homemade bread or focaccia dough for a fragrant and flavorful loaf.

Add a savory touch to baked goods like savory muffins, scones, or biscuits by including rosemary extract in the batter. 
This works well with complementary flavors like cheese or olives.
Create herb-infused butter with rosemary extract to spread on grilled meats or vegetables. 

Rosemary extract imparts a rich and flavorful element to the dishes.
Place dried rosemary leaves in small sachets to freshen up drawers and wardrobes. 
The natural fragrance can help keep clothes smelling pleasant.

Freeze rosemary leaves or a small amount of rosemary extract in ice cube trays with water. 
Add these herbal ice cubes to beverages for a refreshing and aromatic touch.
Add a few drops of rosemary extract to warm water for a soothing foot soak. 

The aromatic properties can create a relaxing experience.
Enhance the flavor of gravies or sauces by incorporating rosemary extract. 
Rosemary extract pairs well with meats and can add depth to the overall taste.

Boiling point: 158℃[at 101 325 Pa]
vapor pressure: 9-380Pa at 20-25℃
FEMA: 2992 | ROSEMARY OIL (ROSEMARINUS OFFICINALIS L.)
Odor: at 100.00 %. green herbal rosemary
Odor Type: herbal
Water Solubility: 88-2397000μg/L at 20-25℃
LogP: 3.4-6.23 at 25-37℃

Rosemary extract is now considered one of many hundreds of species in the genus Salvia.
Formerly Rosemary extract was placed in a much smaller genus, Rosmarinus, which contained only two to four species including R. officinalis, which is now considered a synonym of S. rosmarinus. 
Rosemary extract is a closely related species native to Iberia and the Maghreb of Africa.

Both the original and current genus names of the species were applied by the 18th-century naturalist and founding taxonomist Carl Linnaeus.
Elizabeth Kent noted in her Flora Domestica (1823), "The botanical name of this plant is compounded of two Latin words, signifying Sea-dew; and indeed Rosemary thrives best by the sea.
Rosemary extract is an herb native to the Mediterranean region. The leaf and its oil are commonly used in food and also to make medicine.

Rosemary extract has intense, fragrant aroma which can be paired with most meat dishes but also with fish and bean dishes.
Rosemary extract is an evergreen bushy shrub which grows along the Mediterranean Sea, and sub-Himalayan areas. 
In folk medicine, Rosemary extract has been used as an antispasmodic, mild analgesic, to cure intercostal neuralgia, headaches, migraine, insomnia emotional upset, and depression. 

The antimicrobial properties of rosemary extract make it a potential ingredient in natural cleaning products. 
Rosemary extract can be added to homemade cleaners or incorporated into eco-friendly cleaning solutions.
Rosemary extract is sometimes used as a flavoring agent in beverages. 

Rosemary extract can add a subtle herbal note to drinks like teas, lemonades, or infused waters.
Rosemary extract, derived from the plant, is commonly used in aromatherapy diffusers. 
Inhaling the aroma is believed to have mood-enhancing and stress-relieving effects.

The aroma of rosemary has been associated with potential cognitive benefits. 
Some studies suggest that inhaling the scent may improve memory and alertness, making it a popular choice in environments where mental focus is desired.
Fresh or dried Rosemary extract sprigs are sometimes used in floral arrangements. 

The herb's aromatic qualities add a pleasant scent to bouquets and centerpieces.
Rosemary extract has a history of use in herbal medicine for various ailments. 
Rosemary extract has been traditionally employed to address issues such as headaches, digestive problems, and muscle pain. 

However, Rosemary extract's important to note that modern healthcare practices rely on evidence-based approaches.
Rosemary extract leaves can be used in potpourri blends or placed in sachets to impart a natural, herbal fragrance to living spaces.
Combining Rosemary extract with lavender in infusions, such as teas or baths, is a popular choice. 

This blend is often appreciated for its aromatic and soothing qualities.
Rosemary extract is sometimes included in natural hair care products like shampoos and conditioners. 
Rosemary extract is believed to promote scalp health and may be associated with potential benefits for hair growth.

Rosemary extract's often valued for its potential skin-soothing and antioxidant properties.
Rosemary extract is a versatile herb in the culinary world. 
Beyond Rosemary extract is use in cooking, rosemary extract is sometimes used to infuse oils or vinegar, adding a unique flavor to dressings and marinades.

Rosemary extract oils and vinegars are popular in culinary applications. 
These infused products can be used to enhance the flavor of salads, roasted vegetables, or grilled meats.
Rosemary extract can be used to create natural air fresheners, whether as part of a DIY spray or by simmering rosemary on the stovetop to release its fragrance into the air.

Rosemary extract or essential oil is sometimes included in homemade bath salts for a relaxing and aromatic bathing experience.
Dried rosemary leaves or rosemary extract are commonly used as culinary seasonings in a variety of dishes, including roasted meats, stews, and Mediterranean-inspired recipes.
The leaves of rosemary contain 0.5 to 2.5% of volatile oil, the major components of which include monoterpene hydrocarbons (α-pinene ~22%, β-pinene ~2%), camphene (~11%), camphor (10 to 20%), limonene, cineole, borneol (~2%), linalool and verbinol. 

Flavonoids of the plant include diosmin, diosmetin, luteolin, apigenin and histidulin.
Rosemary extract is one of the new-generation Antioxidants. 
The active components have been extracted using supercritical CO2. 

Rosemary extracts are important additives in cosmetic formulations for increasing their shelf life. 
This Antioxidant is more stable than Vitamin E for products such as Vegetable Oils and Creams. 
Rosemary Antioxidant (CO2 Extract), sometimes referred to as Rosemary Oil Extract, is derived from the leaves of the Rosmarinus officinalis - “Rosemary” - botanical through carbon dioxide extraction. 

This ingredient is a pure antioxidant additive that retains Rosemary extract’s characteristic odor. 
Rosemary extract is commonly added to carrier oils or essential oils to further enhance and preserve their freshness while preventing the oxidation that degrades them and causes them to become rancid. 
Oxidation also alters the chemical composition of highly volatile essential oils, especially those obtained from citrus fruits and conifer trees.

Rosemary extract is a classic herb used in potato and vegetable roasts. 
Whether fresh or as an Rosemary extract, it imparts a savory flavor that complements the earthiness of these ingredients.
Rosemary extract can be incorporated into herb butter or compound butter, which can be used to add flavor to grilled meats, vegetables, or spread on bread.

Rosemary extract-infused honey is a delightful combination that can be used as a sweetener for teas, drizzled over desserts, or incorporated into salad dressings for a unique flavor profile.
Rosemary extract oils can be created by steeping fresh or dried rosemary in olive oil. 
These infused oils can be used for cooking or as a flavorful drizzle over dishes.

Rosemary extract can be used in cooking to add a subtle floral and herbal essence to certain dishes. 
Rosemary extract can be sprayed onto salads, desserts, or used in culinary experimentation.
Rosemary extract, when diluted in water, can be used as a natural pesticide for plants. 

Rosemary extract may help repel certain pests and promote the health of garden plants.
The aromatic qualities of Rosemary extract make it a popular choice for homemade candles. 
Rosemary extract candles can add a pleasant fragrance to indoor spaces.

Rosemary extract leaves can be used to prepare herbal teas. 
The tea is often enjoyed for its flavor and potential health benefits. 
Rosemary extract may be blended with other herbs for unique tea blends.

Some people use rosemary extract topically on insect bites for its potential anti-inflammatory properties. 
However, Rosemary extract's essential to ensure the formulation is appropriate for skin application.
Rosemary extracts are popular for their aromatic and flavorful qualities. 

They can be used in salad dressings, marinades, or as a condiment.
The antimicrobial properties of rosemary extract make it suitable for inclusion in DIY cleaning solutions. 
Rosemary extract can be added to homemade cleaners for a fresh scent.

Rosemary extract leaves can be placed in potpourri bags, sachets, or homemade drawer fresheners to impart a natural and pleasant aroma to clothes or linens.
A sprinkle of rosemary extract or dried rosemary leaves can elevate the flavor of gourmet popcorn. 
Rosemary extract adds a savory and aromatic twist to this classic snack.

Rosemary extract can be used to infuse syrups for homemade herbal sodas. 
The syrup can be mixed with sparkling water for a refreshing and herbal beverage.
The combination of lemon and rosemary is popular in desserts. 

Rosemary extract or finely chopped rosemary leaves can be used in lemon cakes, cookies, or sorbets for a unique and aromatic flavor.
Infuse pot roasts with the savory aroma of Rosemary extract. 
This herb complements the flavors of slow-cooked meats, creating a delicious and comforting dish.

Stir in a small amount of rosemary extract into savory oatmeal for a unique twist. 
Top with complementary ingredients like roasted vegetables or a poached egg.
Create a flavorful yogurt dip by mixing rosemary extract with Greek yogurt. 

This can be served as a dip for veggies, crackers, or as a condiment for grilled meats.
Rosemary extract with other herbs and spices to create a homemade herbal seasoning for popcorn. 
Rosemary extract's a healthier alternative to commercial popcorn seasonings.

Elevate mayonnaise by adding a touch of rosemary extract. 
This can be used as a spread for sandwiches or as a flavorful dip.
Rosemary extract by blending rosemary leaves, pine nuts, Parmesan, garlic, and olive oil. 

Use Rosemary extract as a pasta sauce or a flavorful spread.
Enhance homemade pizza sauce with the addition of rosemary extract. 
The herb can add complexity to the flavor profile of your pizzas.

Create herbal rice bowls by adding rosemary extract to the rice during cooking. 
Pair with grilled vegetables, protein, and a flavorful sauce for a balanced meal.

Uses Of Rosemary extract:
Aside from its usage in the fragrance industry, Rosemary extract is not only used as a decorative plant in gardens, but also cultivated for practical applications, such as medicine and cooking. 
When the plant is fully grown, the leaves, twigs, and flowering apices are often extracted for use in these areas.
The leaves are used to flavor various foods, such as stuffing and roasted meats.

Since it is attractive and drought-tolerant, Rosemary extract is used as an ornamental plant in gardens and for xeriscape landscaping, especially in regions of Mediterranean climate.
Rosemary extract is considered easy to grow and pest-resistant. 
Rosemary extract can grow quite large and retain attractiveness for many years, can be pruned into formal shapes and low hedges, and has been used for topiary. 

Rosemary extract is easily grown in pots. 
The groundcover cultivars spread widely, with a dense and durable texture.
Rosemary extract or infused oil can be used in herbal poultices. 

Poultices are topical applications that involve applying a warm, moist substance to the skin, often for soothing purposes.
Some individuals use dried rosemary leaves as part of herbal smoking blends. 
However, Rosemary extract's important to note that smoking any substance may have health risks, and caution is advised.

Dried rosemary or rosemary extract can be added to homemade candles for a natural and aromatic touch. 
This is a popular option for those who enjoy crafting their own candles.
Add rosemary extract or essential oil to bath salts for a fragrant and potentially relaxing bathing experience. 

This can contribute to a soothing atmosphere and may be associated with aromatherapeutic benefits.
Rosemary extract can be included in homemade potpourri blends. 
The herb's pleasant fragrance can help freshen up living spaces.

The scent of Rosemary extract is disliked by some insects. 
As a result, rosemary extract can be used in natural insect repellent formulations or applied to the skin for potential protection against bugs.
Create herbal-infused vinegars by combining rosemary extract with other herbs. 

These flavored vinegars can be used in culinary applications, such as salad dressings.
Rosemary extract can be used in the preparation of herbal tinctures. 
Tinctures involve extracting the active compounds of herbs using alcohol or another solvent. 

They are often consumed in small quantities for potential health benefits.
Rosemary extract in small sachets and tuck them into drawers or closets. 
This can help keep linens smelling fresh and add a subtle herbal fragrance.

Infuse honey with the flavor of Rosemary extract by combining dried rosemary leaves with honey. 
The infused honey can be used as a sweetener for teas, desserts, or drizzled over fruits.
Rosemary extract or essential oil to warm water for a herbal foot bath. 

This can be a relaxing way to soothe tired feet and enjoy the aromatic benefits.
Create herb-infused cooking oils by combining rosemary extract with olive oil or other cooking oils. 
These infused oils can add a burst of flavor to various dishes.

Make herbal syrups by combining rosemary extract with sweeteners. 
These syrups can be used in beverages, cocktails, or as a drizzle over desserts.
Rosemary extract with honey and butter to create a flavorful herbal spread. 

This can be used on bread, crackers, or as a finishing touch for cooked dishes.
Rosemary extracts with salt to create a simple herb-infused salt. 
This can be used as a seasoning for a variety of dishes.

Create herbal-infused spirits by adding rosemary extract to alcohol. 
This can be used in cocktails or as a base for homemade liqueurs.
Make refreshing herbal water infusions by adding rosemary extract to water. 

This can be a flavorful and hydrating beverage option.
Rosemary extract with sugar and water to make herb-infused simple syrup. 
This can be used in cocktails, mocktails, or as a sweetener for various recipes.

Rosemary extract is a fragrant, woody herb often used to season dishes like roast chicken or potatoes. 
But its potential extends far beyond just being a flavor enhancer. 
Rosemary extract is slowly growing in popularity among certain food producers due to its ability to act as a natural preservative.

Rosemary extract into the dough or brush it on top of homemade focaccia breadsticks for a flavorful and aromatic twist.
Toss cooked chickpeas with rosemary extract, olive oil, and your favorite spices before roasting them for a crunchy and herby snack.
Set up a salad dressing bar with various ingredients, including rosemary extract, for guests to create their own custom herb-infused dressings.

Spread mashed avocado on whole-grain toast and drizzle it with Rosemary extract olive oil for a flavorful and nutritious breakfast or snack.
Add a drop of rosemary extract to guacamole for a unique herbal undertone that pairs well with the creamy avocado.
Mix shredded coconut with rosemary extract, nuts, and sweeteners to create herbal-infused energy bites for a quick and nutritious snack.

Toss sweet potato fries with rosemary-infused olive oil before baking for a delicious and aromatic side dish.
Prepare a tomato jam infused with rosemary extract, which can be served with cheeses, on sandwiches, or as a condiment.
Dip fresh strawberries in dark chocolate infused with a hint of rosemary extract for a sophisticated and flavorful dessert.

Reduce balsamic vinegar with a touch of rosemary extract to create a flavorful and versatile glaze for salads, meats, or roasted vegetables.
Blend white beans with rosemary extract, garlic, lemon juice, and olive oil to create a delicious and aromatic herbal dip.
Add rosemary extract to the egg mixture of a quiche for an herby flavor that complements various ingredients like cheese, vegetables, or bacon.

Layer Greek yogurt with rosemary-infused honey, granola, and fresh berries for a delightful and aromatic parfait.
Mix rosemary extract with fruit juices and a touch of sweetener to create an herbal popsicle syrup that can be frozen into refreshing treats.
Blend chickpeas, tahini, rosemary extract, and other herbs to create an herby twist on traditional hummus.

Add rosemary extract to a classic Quiche Lorraine recipe for a flavorful and aromatic variation of this savory tart.
Incorporate rosemary extract into pasta dough for a unique herbal pasta that pairs well with a variety of sauces.
Cook rice with rosemary extract, broth, and favorite herbs for an aromatic and flavorful side dish.

Toss cooked couscous with rosemary-infused olive oil, vegetables, and feta cheese for a refreshing and herby salad.
Glaze cooked carrots with a mixture of rosemary-infused honey and butter for a sweet and savory side dish.

Rosemary extract is widely used in cooking to add a distinctive herbal and slightly piney flavor to dishes. 
Rosemary extract complements roasted meats, vegetables, soups, stews, and marinades.
Rosemary extract can be infused into oils, vinegars, or syrups to impart its flavor to a variety of recipes.

Rosemary extract can be incorporated into bread, focaccia, and baked goods for a savory twist.
Rosemary extract is often used in marinades and dry rubs for meats, enhancing their taste and aroma.
The essential oil derived from rosemary is used in aromatherapy for its potential to improve mental clarity, concentration, and mood. 

Rosemary extract can be diffused or used in massage oils.
Rosemary extract is sometimes used in candles, room sprays, or potpourri for its aromatic qualities.
Rosemary extract can be used to make herbal teas, which are sometimes consumed for their potential health benefits, including antioxidant and anti-inflammatory properties.

In traditional medicine, rosemary extract has been used topically for its potential anti-inflammatory and soothing effects on the skin.
Rosemary extract has a history of use in herbal medicine for various ailments, though it's important to note that modern healthcare practices rely on evidence-based approaches.
Rosemary extract is used in cosmetic and skincare formulations for its pleasant scent. 

Rosemary extract can be found in perfumes, lotions, and soaps.
The antioxidant properties of rosemary extract make it a valuable ingredient in skincare products aimed at protecting the skin from oxidative stress.
Rosemary extract is sometimes included in shampoos and conditioners for its potential benefits on scalp health. 

Rosemary extract may help with issues like dandruff and promote hair growth.
Rosemary extract can be used in natural cleaning products to provide a pleasant herbal scent.
Antimicrobial Properties: The antimicrobial properties of rosemary may contribute to its use in cleaning solutions.

Rosemary extract can be added to various culinary infusions, such as herbal oils, vinegars, and even spirits.
In traditional medicine, Rosemary extract has been used in herbal infusions for its potential health benefits.
Some gardeners use rosemary extract in diluted form as a foliar spray to promote the health of plants.

The scent of Rosemary extract may act as a natural pest repellent in gardens.
Fresh or dried Rosemary extract sprigs are sometimes used in floral arrangements for their pleasant scent.
Dried rosemary leaves can be used in potpourri or crafts for their aromatic qualities.

Rosemary extract or essential oil can be added to bathwater for a relaxing and aromatic experience.
Some people take rosemary supplements for potential health benefits, though it's crucial to consult with healthcare professionals before using herbal supplements.
Incorporate rosemary extract into homemade ice cream or sorbet for a unique and aromatic frozen treat.

Add a few drops of rosemary extract to a refreshing watermelon salad for a surprising burst of flavor that complements the sweetness of the fruit.
Rosemary extract with freshly squeezed lemonade and freeze the mixture into popsicles for a flavorful and cooling summer treat.
Add rosemary extract to cookie dough, particularly lemon-flavored cookies, for a delightful herbal twist to your sweet treats.

Include a small amount of rosemary extract in a homemade lip balm for a natural and aromatic addition to your skincare routine.
Herbal Lemon-Rosemary Detox Water:

Create a detox water by combining rosemary extract with slices of lemon and cucumber. 
Allow the flavors to infuse in cold water for a refreshing and herbaceous beverage.
Make a rosemary-infused simple syrup to use as a sweetener in cocktails. 

Rosemary extract pairs well with spirits like gin or vodka.
Add a drop of rosemary extract to the dipping sauce for rice paper rolls to enhance the flavor profile with a subtle herbal note.
Infuse homemade playdough with dried rosemary leaves or a small amount of rosemary extract for a sensory experience during playtime.

Brush a bit of rosemary-infused butter on the outside of a grilled cheese sandwich before cooking for an herby and flavorful twist.
Rosemary extract extract by infusing dried rosemary leaves in vodka. 
This homemade extract can be used in cooking and baking.

Incorporate rosemary extract into the ganache of white chocolate truffles for a sophisticated and aromatic dessert.
Toss roasted nuts with a mixture of rosemary extract, olive oil, and a touch of salt for a savory and flavorful snack.
Make a non-alcoholic rosemary-infused simple syrup to use in mocktails. 

Rosemary extract can add complexity and depth to alcohol-free beverages.
Drizzle a Rosemary extract vinaigrette over a quinoa salad for an herby and nutritious side dish.
Melt dark chocolate and swirl in a bit of rosemary extract before setting it to create a unique and sophisticated herbal chocolate bark.

Whip heavy cream with a touch of rosemary extract for an herby twist on traditional whipped cream. 
Rosemary extract with honey and Dijon mustard to create an herby and flavorful honey mustard dressing for salads or dipping.
Rosemary extract with extra virgin olive oil and balsamic vinegar for a delicious and aromatic dip for bread.

Combine rosemary extract with cream cheese or goat cheese to create an herbed cheese spread for crackers or bagels.
Add a drop of rosemary extract to a fresh fruit salsa for a surprising and aromatic element that pairs well with grilled chicken or fish.
Rosemary extract with freshly squeezed lemonade and freeze it into a refreshing sorbet for a delightful summer dessert.

Safety Profile Of Rosemary extract:
Some individuals may be allergic to Rosemary extract or its components. 
Allergic reactions can range from mild skin irritation to more severe symptoms like itching, swelling, or difficulty breathing. 
Direct contact with rosemary extract, especially in its concentrated form or essential oil, may cause skin irritation in some individuals. 

Rosemary extract's advisable to perform a patch test before applying rosemary extract to larger areas of the skin.
Pregnant and breastfeeding individuals should exercise caution with herbal supplements and extracts, including rosemary. 
High doses of rosemary may have uterine-stimulating effects, potentially leading to complications during pregnancy. 

Consultation with a healthcare professional is recommended.
Ingesting large amounts of rosemary extract may cause gastrointestinal upset, including nausea, vomiting, or diarrhea. 

Rosemary extract's important to use it in culinary or supplement form in moderation.
Rosemary extract may interact with certain medications. 


 

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