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Sodium Ascorbate is the sodium salt of ascorbic acid (vitamin C), known for its antioxidant, preservative, and nutritional properties.
Sodium Ascorbate appears as a white to slightly yellow crystalline powder with a mild saline taste and excellent water solubility.
Sodium Ascorbate is widely used in the food, pharmaceutical, cosmetic, and industrial sectors as a source of vitamin C and a stabilizing antioxidant.
Sodium Ascorbate provides all the benefits of ascorbic acid with lower acidity, making it suitable for formulations that require pH balance or reduced irritation potential.
CAS Number: 134-03-2
EC Number: 205-126-1
Molecular Formula: C6H7NaO6
Molecular Weight: 198.11 g/mol
Synonyms: Sodium Ascorbate, L-Ascorbic Acid Sodium Salt, Monosodium Ascorbate, Vitamin C Sodium Salt, Sodium L-Ascorbate, Ascorbic Acid Na Salt, Antioxidant E301, Food Grade Vitamin C Salt, Sodium Ascorbate, Ascorbic Acid Sodium Salt, Sodium L-Ascorbate, Monosodium Ascorbate, Vitamin C Sodium Salt, Sodium Salt of Ascorbic Acid, L-Ascorbic Acid Sodium Salt, Sodium Ascorbate Powder, Sodium Ascorbate Granules, Sodium Ascorbate Crystals, Sodium Ascorbate Solution, Sodium Ascorbate Compound, Sodium Ascorbate Material, Sodium Ascorbate Product, Sodium Ascorbate Substance, Sodium Ascorbate Chemical, Sodium Ascorbate Technical Grade, Sodium Ascorbate Industrial Grade, Sodium Ascorbate Pharmaceutical Grade, Sodium Ascorbate Food Grade, Sodium Ascorbate Cosmetic Grade, Sodium Ascorbate Laboratory Grade, Sodium Ascorbate Research Grade, Sodium Ascorbate Pure, Sodium Ascorbate Extra Pure, Sodium Ascorbate High Purity, Sodium Ascorbate Refined, Sodium Ascorbate Stabilized, Sodium Ascorbate Certified, Sodium Ascorbate Certified Standard, Sodium Ascorbate Analytical Standard, Sodium Ascorbate Laboratory Standard, Sodium Ascorbate Certified Reagent, Sodium Ascorbate Laboratory Reagent, Sodium Ascorbate Test Reagent, Sodium Ascorbate Assay, Sodium Ascorbate Bulk Chemical, Sodium Ascorbate Commercial Grade, Sodium Ascorbate Raw Material, Sodium Ascorbate Fine Chemical, Sodium Ascorbate Specialty Chemical, Sodium Ascorbate Active Ingredient, Sodium Ascorbate Functional Ingredient, Sodium Ascorbate Specialty Ingredient, Sodium Ascorbate Functional Additive, Sodium Ascorbate Specialty Additive, Sodium Ascorbate Antioxidant, Sodium Ascorbate Preservative, Sodium Ascorbate Stabilizer, Sodium Ascorbate Nutrient, Sodium Ascorbate Vitamin Supplement, Sodium Ascorbate Food Additive
APPLICATIONS
Sodium Ascorbate is used as an antioxidant in the food industry.
Sodium Ascorbate prevents oxidation of fats, oils, and flavor compounds.
Sodium Ascorbate extends the shelf life of processed foods and beverages.
Sodium Ascorbate is employed as a preservative in meat and fish products.
Sodium Ascorbate inhibits nitrosamine formation during curing.
Sodium Ascorbate enhances color stability in ham, sausage, and bacon.
Sodium Ascorbate is used in beverages, fruit juices, and dairy products.
Sodium Ascorbate maintains vitamin C content and prevents browning.
Sodium Ascorbate provides nutritional fortification and antioxidant protection.
Sodium Ascorbate is incorporated in pharmaceutical preparations.
Sodium Ascorbate acts as a vitamin C supplement for oral or intravenous use.
Sodium Ascorbate supports immune health, collagen synthesis, and wound healing.
Sodium Ascorbate is applied in nutraceuticals and dietary supplements.
Sodium Ascorbate provides a buffered form of vitamin C that is gentle on the stomach.
Sodium Ascorbate contributes to antioxidant defense and cellular protection.
Sodium Ascorbate is used in cosmetics and personal care formulations.
Sodium Ascorbate functions as an antioxidant and skin brightening agent.
Sodium Ascorbate protects skin cells from oxidative stress and UV-induced damage.
Sodium Ascorbate is used in anti-aging creams and serums.
Sodium Ascorbate promotes collagen formation and reduces fine lines.
Sodium Ascorbate helps fade dark spots and supports skin tone uniformity.
Sodium Ascorbate is used in pharmaceutical injectables and IV formulations.
Sodium Ascorbate replenishes vitamin C levels in clinical and therapeutic treatments.
Sodium Ascorbate offers higher bioavailability in parenteral administration.
Sodium Ascorbate is employed in laboratory and industrial applications.
Sodium Ascorbate acts as a reducing agent and stabilizer in chemical reactions.
Sodium Ascorbate is used in photographic and analytical processes.
Sodium Ascorbate is utilized in pet food and animal nutrition.
Sodium Ascorbate improves shelf stability of feed and supports animal immunity.
Sodium Ascorbate enhances performance in aquaculture and veterinary formulations.
Sodium Ascorbate is used in the food industry.
Sodium Ascorbate functions as an antioxidant.
Sodium Ascorbate prevents oxidation of fats and oils in processed foods.
Sodium Ascorbate is applied in meat processing.
Sodium Ascorbate accelerates curing reactions.
Sodium Ascorbate improves color stability of cured meats.
Sodium Ascorbate is used in beverages.
Sodium Ascorbate provides vitamin C enrichment.
Sodium Ascorbate enhances freshness and taste of fruit juices.
Sodium Ascorbate is incorporated in bakery products.
Sodium Ascorbate strengthens dough and improves texture.
Sodium Ascorbate prolongs shelf life of baked goods.
Sodium Ascorbate is used in dairy products.
Sodium Ascorbate stabilizes milk-based drinks.
Sodium Ascorbate helps retain nutritional value during storage.
Sodium Ascorbate is applied in dietary supplements.
Sodium Ascorbate provides a buffered source of vitamin C.
Sodium Ascorbate is gentler on the stomach compared to ascorbic acid.
Sodium Ascorbate is used in pharmaceuticals.
Sodium Ascorbate acts as an antioxidant in formulations.
Sodium Ascorbate supports immune health supplements.
Sodium Ascorbate is incorporated in cosmetics.
Sodium Ascorbate acts as a skin-brightening agent.
Sodium Ascorbate helps reduce hyperpigmentation and signs of aging.
Sodium Ascorbate is used in personal care products.
Sodium Ascorbate protects formulations from oxidative degradation.
Sodium Ascorbate improves stability of creams and serums.
Sodium Ascorbate is applied in beverages and energy drinks.
Sodium Ascorbate provides nutritional fortification.
Sodium Ascorbate improves overall product stability.
Sodium Ascorbate is used in animal feed.
Sodium Ascorbate enhances immune function in livestock.
Sodium Ascorbate reduces oxidative stress in feed formulations.
Sodium Ascorbate is incorporated in pharmaceuticals as an excipient.
Sodium Ascorbate stabilizes active ingredients sensitive to oxidation.
Sodium Ascorbate is used in injection solutions for antioxidant benefits.
DESCRIPTION
Sodium Ascorbate is the sodium salt of ascorbic acid.
Sodium Ascorbate is a water-soluble form of vitamin C.
Sodium Ascorbate is used as an antioxidant, preservative, and nutrient additive.
Sodium Ascorbate has the CAS number 134-03-2.
Sodium Ascorbate has the EC number 205-126-1.
Sodium Ascorbate has the molecular formula C6H7NaO6.
Sodium Ascorbate has a molecular weight of 198.11 g/mol.
Sodium Ascorbate appears as a white to slightly yellow crystalline powder.
Sodium Ascorbate is odorless with a mild saline taste.
Sodium Ascorbate is freely soluble in water.
Sodium Ascorbate is stable under dry conditions but sensitive to light and air.
Sodium Ascorbate decomposes slowly in moist or acidic environments.
Sodium Ascorbate functions as an antioxidant in foods and pharmaceuticals.
Sodium Ascorbate is used to prevent oxidative rancidity and discoloration.
Sodium Ascorbate is considered safe and non-toxic within approved limits.
Sodium Ascorbate is a white crystalline or granular powder with a mild odor.
Sodium Ascorbate is freely soluble in water and slightly soluble in alcohol.
Sodium Ascorbate is stable under dry conditions but decomposes when exposed to heat, light, or moisture.
Sodium Ascorbate is a non-acidic form of vitamin C.
Sodium Ascorbate is less irritating to the stomach compared to pure ascorbic acid.
It maintains similar antioxidant and biological activity.
Sodium Ascorbate acts as a reducing agent that neutralizes free radicals.
Sodium Ascorbate helps protect lipids, proteins, and DNA from oxidative degradation.
Sodium Ascorbate is compatible with various vitamins, minerals, and active ingredients.
Sodium Ascorbate is approved as a food additive (E301) under global food safety regulations.
Sodium Ascorbate is biodegradable and safe for human consumption when used within recommended limits.
It is stable in solid form but should be stored in airtight packaging to prevent oxidation.
PROPERTIES
Appearance: White to slightly yellow crystalline powder or granules
Odor: Odorless to faint characteristic odor
Taste: Mild saline taste
Density: ~1.67 g/cm³
Melting Point: ~220°C (decomposes)
Solubility: Freely soluble in water; slightly soluble in alcohol
pH (1% solution): 7.0 – 8.0
Stability: Stable in dry form; sensitive to heat, light, and oxygen in solution
Storage Temperature: Store at 15–25°C in tightly sealed containers, away from moisture and light
FIRST AID
Inhalation:
Move person to fresh air.
Seek medical advice if respiratory discomfort persists.
Skin Contact:
Wash with water.
Product is considered non-irritant.
Eye Contact:
Rinse thoroughly with plenty of water for 10–15 minutes.
Seek medical attention if irritation persists.
Ingestion:
Rinse mouth and drink water.
Non-toxic in moderate quantities.
Seek medical attention if large amounts are swallowed.
Note to Physicians:
Treat symptomatically.
No specific antidote required.
HANDLING AND STORAGE
Handling:
Avoid generation of dust during handling.
Use gloves and safety glasses when handling bulk quantities.
Ventilation:
Ensure good general ventilation in working areas.
Avoidance:
Avoid contact with strong oxidizers and alkaline substances.
Prevent exposure to excessive heat, light, and moisture.
Spill and Leak Procedures:
Collect spillage mechanically and wash area with water.
Dispose of waste according to local environmental regulations.
Storage:
Store in a tightly closed container in a cool, dry, and dark place.
Protect from direct sunlight and humidity.
Keep away from incompatible materials such as alkalis and metal ions.
