E160e Beta-apo-8'-carotenal (C30) is used to color mainly ice cream and desserts, as well as in drinks, cheeses, sauces, oils, various types of dressings.
E160e Beta-apo-8'-carotenal (C30) is commonly used in foods such as dairy products, beverages, sauces, and processed foods to enhance their visual appeal.
E160e Beta-apo-8'-carotenal (C30) is used in cosmetic products for coloring and potential benefits to skin health.
CAS Number: 1107-26-2
EC Number: 214-171-6
Molecular Formula: C₃₀H₄₀O
Molecular Weight: 416.64 g/mol
SYNONYMS:
Beta-apo-8′-carotenal, β-Apo-8′-carotenal, Apo-8′-carotenal, E160e, C30 apocarotenal, Food Orange 6, Apocarotenal pigment, c.i. 40820, 8'-apo-beta- caroten-8'-al, 8'apo-beta,psi- carotenal, all-trans-beta-apo-8'- carotenal, apo carotenal, apo-beta,psi- carotenal, 8', ci 40820, food orange 6, (2E,4E,6E,8E,10E,12E,14E,16E)-2,6,11,15- tetramethyl-17-(2,6,6-trimethylcyclohexen-1-yl)heptadeca-2,4,6,8,10,12,14,16-octaenal, IUPAC name: 8′-Apo-β-caroten-8′-al, Systematic IUPAC name: (2E,4E,6E,8E,10E,12E,14E,16E)-2,6,11,15-Tetramethyl-17-(2,6,6-trimethylcyclohex-1-en-1-yl)heptadeca-2,4,6,8,10,12,14,16-octaenal, trans-beta-apo-8'-carotenal, C.I. Food Orange 6, E number 160E, Apocarotenal, 1107-26-2, beta-apo-8'-carotenal, 8'-Apo-beta-carotenal, C.I. Food Orange 6, beta-apo-Carotenal, beta-Apocarotenal, C Orange 16, Food orange 6, 8'Apo-beta,psi-carotenal, all-trans-beta-Apo-8'-carotenal, (2E,4E,6E,8E,10E,12E,14E,16E)-2,6,11,15-tetramethyl-17-(2,6,6-trimethylcyclohexen-1-yl)heptadeca-2,4,6,8,10,12,14,16-octaenal, 8'-Apo-beta,psi-carotenal, CI 40820, DTXSID20883251, V22N3E2U32, 2,4,6,8,10,12,14,16-Heptadecaoctaenal, 2,6,11,15-tetramethyl-17-(2,6,6-trimethyl-1-cyclohexen-1-yl)-, (2E,4E,6E,8E,10E,12E,14E,16E)-, 2,4,6,8,10,12,14,16-Heptadecaoctaenal, 2,6,11,15-tetramethyl-17-(2,6,6-trimethyl-1-cyclohexen-1-yl)-, (all-E)-, 12676-20-9, RefChem:113474, DTXCID601022796, 214-171-6, 235-767-2, trans-beta-Apo-8'-carotenal, 8'-Apo-beta-caroten-8'-al, beta-Apo-8'-carotenal (C30), BETA-APO-8'-CAROTENAL (TRANS), all-trans-8'-apo-beta-carotenal, .beta.-apo-8'-Carotenal, 8'-apo-beta,psi-caroten-8'-al, (2E,4E,6E,8E,10E,12E,14E,16E)-2,6,11,15-tetramethyl-17-(2,6,6-trimethylcyclohex-1-en-1-yl)heptadeca-2,4,6,8,10,12,14,16-octaenal, 8'-Apoaldehyde, CCRIS 7933, E160E, E 160 e, 8'-Apo-beta-carotenal, all-trans-, EINECS 214-171-6, BRN 2064131, UNII-V22N3E2U32, C.I. 40820, C30H40O, -po-8'-arotenal, 2,6,11,15-tetramethyl-17-(2,6,6-trimethylcyclohex-1-en-1-yl)heptadeca-2,4,6,8,10,12,14,16-octaenal, trans-|A-Apo-8 inverted exclamation marka-carotenal, MFCD00042626, 8'-APO-.BETA.,.PSI.-CAROTENAL, trans-?-Apo-8?-carotenal, APOCAROTENAL [MART.], 4-07-00-01782 (Beilstein Handbook Reference), APOCAROTENAL [USP-RS], INS NO.160E, SCHEMBL341809, INS-160E, trans- beta -Apo-8'-carotenal, CHEBI:53154, HY-N6677R, 8'-apo-.beta.-Caroten-8'-al, MSK2435, 8'-APO-.BETA.-CAROTENAL, CAROTENAL, BETA-APO-8'-, trans-8'-Apo-?-Caroten-8'-al, HY-N6677, E-160E, NSC374897, |A-?Apo-?8'-?carotenal (Standard), AKOS024386366, BETA-APO-8'-CAROTENAL [FCC], EBC-157202, EBC-616243, NSC-374897, NCGC00187588-01, LS-15286, XA167402, CI(1975)NO.40820, CS-0099621, NS00044349, S5846, ST51037507, |_-Apo-8 inverted exclamation marka-carotenal, C19728, F82418, trans-beta-Apo-8'-carotenal, >=96.0% (UV), Q274972, Z2583134452, Apocarotenal, United States Pharmacopeia (USP) Reference Standard, (2E,4E,6E,8E,10E,12E,14E,16E)-2,6,11,15-tetramethyl-17-(2,6,6-trimethylcyclohe x-1-enyl)heptadeca-2,4,6,8,10,12,14,16-octaenal
E160e Beta-apo-8'-carotenal (C30) is an apo carotenoid triterpenoid compound arising from oxidative degradation of the beta,beta-carotene skeleton at the 8'-position.
E160e Beta-apo-8'-carotenal (C30) is an apo carotenoid triterpenoid and an enal.
E160e Beta-apo-8'-carotenal (C30) has been reported in Citrus reticulata, Capsicum annuum, and other organisms with data available.
E160e Beta-apo-8'-carotenal (C30) is a food additive in the category of natural colorants, obtained from carotene or isolated from plants.
E160e Beta-apo-8'-carotenal (C30) is only soluble in oil and it gives a dark red color, being able to be used in all food groups, according to the recipe.
E160e Beta-apo-8'-carotenal (C30) is a food additive from the category of natural colorants, derived from carotene or isolated from plants.
E160e Beta-apo-8'-carotenal (C30) is a naturally occurring apocarotenoid pigment derived from carotenoids.
E160e Beta-apo-8'-carotenal (C30) is structurally related to beta-carotene but has a shortened carbon chain (C30 instead of C40) due to oxidative cleavage.
E160e Beta-apo-8'-carotenal (C30) is part of the carotenoid degradation (apocarotenoid) group, formed by oxidative cleavage of larger carotenoids.
E160e Beta-apo-8'-carotenal (C30) has intermediate properties between β-carotene and smaller apocarotenoids, making it useful for stable orange coloration.
E160e Beta-apo-8'-carotenal (C30) is a nature-identical food coloring agent providing bright orange to red shades, often used in dairy, confectionery, and processed foods.
E160e Beta-apo-8'-carotenal (C30) is a carotenoid found in spinach and citrus fruits, serving as a vitamin A precursor, and is legally permitted in the EU and USA (where it is exempt from certification).
E160e Beta-apo-8'-carotenal (C30) is a carotenoid found in spinach and citrus fruits.
Like other carotenoids, E160e Beta-apo-8'-carotenal (C30) plays a role as a precursor of vitamin A, even though it has 50% less pro-vitamin A activity than β-carotene.
The empirical chemical formula for E160e Beta-apo-8'-carotenal (C30) is C30H40O.
E160e Beta-apo-8'-carotenal (C30) has an orange to orange-red colour and is used in foods, pharmaceuticals and cosmetic products.
E160e Beta-apo-8'-carotenal (C30) is approved for usage as a food additive in the US, EU and Australia and New Zealand
E160e Beta-apo-8'-carotenal (C30) is a widely used food colorant in the food industry.
E160e Beta-apo-8'-carotenal (C30) provides an orange to reddish hue to a variety of products, enhancing their visual appeal and indicating flavor profiles that are often associated with the colors it produces.
Carotenoids are known for their vibrant colors and antioxidant properties.
E160e Beta-apo-8'-carotenal (C30) is a specific derivative of beta-carotene, differing by the presence of an aldehyde group at one end of the molecule, which gives it unique color and solubility characteristics.
Coloring E160e Beta-apo-8'-carotenal (C30) is classified as halal.
E160e is the food additive code for E160e Beta-apo-8'-carotenal (C30).
E160e Beta-apo-8'-carotenal (C30) is a carotenoid colorant, typically orange-red.
E160e Beta-apo-8'-carotenal (C30) can be produced synthetically or derived from natural sources (plants, algae).
Synthetic production of E160e Beta-apo-8'-carotenal (C30) is common and halal.
If derived from animal sources (unlikely for this compound), E160e Beta-apo-8'-carotenal (C30) would be mushbooh.
Given standard industrial production, it is generally considered halal.
E160e Beta-apo-8'-carotenal (C30) occurs as a fine, crystalline powder with a dark, metallic sheen.
E160e Beta-apo-8'-carotenal (C30) is a fat-soluble carotenoid used primarily as an orange to reddish-orange colouring agent in foods, beverages and supplements.
Chemically related to β-carotene, E160e Beta-apo-8'-carotenal (C30) has a shorter carbon chain and an aldehyde group, which modifies its colour and solubility profile.
E160e Beta-apo-8'-carotenal (C30) is usually produced by chemical synthesis or via fermentation/biotechnological routes, then formulated in oils, emulsions, or powders for easy dispersion.
E160e Beta-apo-8'-carotenal (C30) is used where a vivid orange hue is desired and can partially substitute or complement other carotenoids (β-carotene, paprika, annatto).
E160e Beta-apo-8'-carotenal (C30) is a naturally occurring carotenoid primarily used as a food coloring.
E160e Beta-apo-8'-carotenal (C30) is significant not only for its vibrant orange-red hue but also for its potential health benefits.
E160e Beta-apo-8'-carotenal (C30) acts as a precursor for vitamin A, making it a useful addition to various nutritional applications.
E160e Beta-apo-8'-carotenal (C30) is an excellent choice for those seeking a natural color and added nutritional benefits that support health.
Its versatile applications and health-enhancing properties make E160e Beta-apo-8'-carotenal (C30) a valuable component across various sectors.
E160e Beta-apo-8'-carotenal (C30) belongs to the carotenoids and differs only slightly from beta-carotenic acid ester (E 160f).
E160e Beta-apo-8'-carotenal (C30) occurs naturally in vegetables, citrus fruits and grass.
E160e Beta-apo-8'-carotenal (C30) is fat-soluble, but very sensitive to light and heat.
E160e Beta-apo-8'-carotenal (C30) is a particularly effective starting material for the formation of vitamin A, but it cannot be added to foods for vitamin A fortification.
E160e Beta-apo-8'-carotenal (C30) is produced through a multi-step chemical reaction.
USES and APPLICATIONS of E160e BETA-APO-8'-CAROTENAL (C30):
E160e Beta-apo-8'-carotenal (C30) is used to color mainly ice cream and desserts, as well as in drinks, cheeses, sauces, oils, various types of dressings.
Food and Beverage: E160e Beta-apo-8'-carotenal (C30) is commonly used in foods such as dairy products, beverages, sauces, and processed foods to enhance their visual appeal.
Dietary supplements use of E160e Beta-apo-8'-carotenal (C30): Vitamin A is included as an additional additive for its precursor benefits.
Cosmetics: E160e Beta-apo-8'-carotenal (C30) is used in cosmetic products for coloring and potential benefits to skin health.
E160e Beta-apo-8'-carotenal (C30) is used in various industries.
In the food industry, E160e Beta-apo-8'-carotenal (C30) is used as a colorant in beverages, dairy products, confectionery, sauces, and processed foods to provide yellow-orange coloration.
In pharmaceutical formulations, E160e Beta-apo-8'-carotenal (C30) may be used as a coloring agent in capsules and coatings.
In cosmetics, E160e Beta-apo-8'-carotenal (C30) is used in products requiring natural or synthetic orange coloring.
In nutritional applications, E160e Beta-apo-8'-carotenal (C30) is studied as a carotenoid with antioxidant properties, though it does not function as a major vitamin A precursor like β-carotene.
E160e Beta-apo-8'-carotenal (C30) is used as a food colorant providing yellow to orange hues and is also found naturally in some fruits and vegetables in trace amounts.
E160e Beta-apo-8'-carotenal (C30) is less common than β-carotene but valued for its stable coloration properties.
Depending on the product forms, E160e Beta-apo-8'-carotenal (C30) is used in fat based food (margarine, sauces, salad dressing), beverages, dairy products and sweets.
Uses of E160e Beta-apo-8'-carotenal (C30): Cream cheese spread, cheese slices, processed cheese.
E160e Beta-apo-8'-carotenal (C30) is often used in combination with other carotenoids to adjust color tone and stability in food formulations.
E160e Beta-apo-8'-carotenal (C30) can be used to color confectionery, bakery products, snack food, juices, fruit drinks, soups, jams, jellies, gelatins, processed cheese, margarine, salad dressings, fats and oils.
-E160e Beta-apo-8'-carotenal (C30) is only permitted for certain foods.
These include:
*sauces, spices (max. 500 mg/kg)
*sweets (max. 300 mg/kg)
*alcoholic beverages (max. 200 mg/kg)
*desserts (max. 150 mg/kg)
*flavoured processed cheeses (max. 100 mg/kg)
E160e Beta-apo-8'-carotenal (C30) is also approved for coloring cosmetics and pharmaceuticals.
E160e Beta-apo-8'-carotenal (C30) is also used in poultry feed.
-Food applications of E160e Beta-apo-8'-carotenal (C30):
Beverages: soft drinks, juice drinks, sports and energy beverages (as an orange shade).
Dairy and dairy analogues: flavoured milks, yoghurt, cheese spreads, processed cheese, ice cream.
Bakery and confectionery: cakes, fillings, icings, sugar confectionery.
Fats and oils: margarine, spreads, salad dressings.
Snacks and savoury products: extruded snacks, seasoning blends, sauces, soups.
Dietary supplements: capsules, tablets, gummies, especially where a carotenoid colour is desired.
SENSORY AND TECHNOLOGICAL PROPERTIES of E160e BETA-APO-8'-CAROTENAL (C30):
Colour:
E160e Beta-apo-8'-carotenal (C30) provides orange to reddish-orange tones; intensity depends on dosage and matrix.
Generally no significant flavour or odour at normal use levels.
Effective at low concentrations, giving strong tinting strength.
E160e Beta-apo-8'-carotenal (C30) works well in fat-containing systems (margarine, spreads, cheese analogues) and in beverages using emulsified/encapsulated forms.
Sensitive to heat, light, oxygen, and pro-oxidant metals; antioxidants and appropriate packaging enhance stability.
FEATURES of E160e BETA-APO-8'-CAROTENAL (C30):
*Natural coloring agent:
E160e Beta-apo-8'-carotenal (C30) provides a bright, stable orange-red color to food products.
*Antioxidant:
E160e Beta-apo-8'-carotenal (C30) acts as an antioxidant and helps neutralize harmful free radicals in the body.
*Vitamin A Precursor:
As a carotenoid, E160e Beta-apo-8'-carotenal (C30) is converted into vitamin A in the body and supports vision, immune function, and skin health.
ADVANTAGES of E160e BETA-APO-8'-CAROTENAL (C30):
*Health promotion:
E160e Beta-apo-8'-carotenal (C30) contributes to daily intake of Vitamin A, supporting overall health.
*Natural and Safe:
Derived from natural sources, this is a safer alternative to synthetic colorants.
*Versatile:
E160e Beta-apo-8'-carotenal (C30) is suitable for a wide range of applications in the food, pharmaceutical, and cosmetics industries.
CHARACTERISTICS of E160e BETA-APO-8'-CAROTENAL (C30):
E160e Beta-apo-8'-carotenal (C30) is a yellow to red pigment that functions as an antioxidant in the human body.
E160e Beta-apo-8'-carotenal (C30) is converted into Vitamin A in the body.
E160e Beta-apo-8'-carotenal (C30) is also often found under the term "carotenoid".
Carotenoids give fruits and vegetables a yellow, orange or red color.
Its synthetically produced form is in the form of a water-insoluble powder.
They prevent fats from going rancid in foods.
PRODUCTION of E160e BETA-APO-8'-CAROTENAL (C30):
E160e Beta-apo-8'-carotenal (C30) occurs naturally in citrus fruits, vegetables, grass, and liver, but is also produced synthetically.
BENEFITS of E160e BETA-APO-8'-CAROTENAL (C30):
E160e Beta-apo-8'-carotenal (C30) provides:
*Strong yellow-orange coloration
*High stability in oil-based systems
*Good tinting strength at low concentrations
*Compatibility with other carotenoids
*Aesthetic improvement of food products
PRODUCTION PROCESS of E160e BETA-APO-8'-CAROTENAL (C30):
Starting materials: carotenoid intermediates from petrochemical, fermentation, or plant-based sources (depending on manufacturer).
Synthesis or biotransformation of Carotenal via controlled reactions (for synthetic routes) or fermentation and subsequent conversion (for biological routes).
Purification by crystallisation and/or chromatography to achieve high carotenoid purity.
FORMULATION of E160e BETA-APO-8'-CAROTENAL (C30):
*oil solutions (Carotenal dissolved in edible oil).
*emulsions or suspensions for beverages.
*spray-dried powders for dry mixes.
*Standardisation to a defined active content (% Carotenal).
*Produced under GMP/HACCP, with controls for identity, purity, residual solvents (if relevant), and contaminants.
PHYSICAL PROPERTIES of E160e BETA-APO-8'-CAROTENAL (C30):
*Appearance (pure):
E160e Beta-apo-8'-carotenal (C30) is a deep orange to red crystals or crystalline powder.
*Solubility:
E160e Beta-apo-8'-carotenal (C30) is fat-soluble; insoluble in water but dispersible via emulsions or encapsulation.
*Melting point:
moderately high (depends on isomeric composition).
*Light and oxygen sensitivity:
prone to oxidation and fading; requires protection.
*Stability:
E160e Beta-apo-8'-carotenal (C30) is better in low-oxygen, low-light, cool conditions; stability varies by formulation.
PHYSICAL AND CHEMICAL PROPERTIES of E160e BETA-APO-8'-CAROTENAL (C30):
E160e Beta-apo-8'-carotenal (C30) appears as an orange to reddish-orange crystalline powder.
E160e Beta-apo-8'-carotenal (C30) is odorless and tasteless at typical usage levels.
E160e Beta-apo-8'-carotenal (C30) is insoluble in water but soluble in organic solvents such as oils, fats, chloroform, and hexane.
For food applications, E160e Beta-apo-8'-carotenal (C30) is usually formulated in oil suspensions or emulsions.
E160e Beta-apo-8'-carotenal (C30) does not have a precise melting point but typically softens and decomposes around 165–170°C depending on purity.
Chemically, E160e Beta-apo-8'-carotenal (C30) is a polyene aldehyde carotenoid containing a long conjugated double-bond system and a terminal aldehyde functional group (-CHO).
This structure is responsible for E160e Beta-apo-8'-carotenal (C30)'s coloration and reactivity.
E160e Beta-apo-8'-carotenal (C30) is sensitive to light, oxygen, and heat, which can cause degradation and loss of color intensity.
E160e Beta-apo-8'-carotenal (C30) is non-polar and lipophilic in nature.
CHARACTERISTICS of E160e BETA-APO-8'-CAROTENAL (C30):
E160e Beta-apo-8'-carotenal (C30) is characterized by:
*Orange to reddish-orange coloration
*Lipophilic (fat-soluble) nature
*Conjugated polyene structure
*Presence of aldehyde functional group
*Strong light absorption in visible spectrum
*Sensitivity to oxidation and light exposure
*High color strength in lipid systems
*Non-ionic chemical nature
KEY INFORMATION ABOUT E160e BETA-APO-8'-CAROTENAL (C30):
*Function:
E160e Beta-apo-8'-carotenal (C30) is used primarily as a colorant (yellow-orange to red).
*Properties:
High stability to light and heat.
E160e Beta-apo-8'-carotenal (C30) is oil-soluble.
*Sources:
E160e Beta-apo-8'-carotenal (C30) is found in nature (spinach, oranges) but usually manufactured via chemical synthesis for food use.
*Applications:
E160e Beta-apo-8'-carotenal (C30) is commonly added to margarine, processed cheese, salad dressings, soups, jams, ice cream, and beverages.
PHYSICAL and CHEMICAL PROPERTIES of E160e BETA-APO-8'-CAROTENAL (C30):
CAS Number: 1107-26-2
EC Number: 214-171-6
Molecular Formula: C₃₀H₄₀O
Molecular Weight: 416.64 g/mol
Appearance: Orange to reddish-orange powder
Color: Orange-red
Odor: Odorless
Taste: Tasteless
Physical State: Solid
Solubility in Water: Insoluble
Solubility in Organic Solvents: Soluble in oils, fats, and non-polar solvents
Molecular Nature: Apocarotenoid (C30 carotenoid derivative)
Chemical Structure: Conjugated polyene chain with aldehyde (-CHO) group
Polarity: Non-polar
Ionic Character: Non-ionic
Melting Point: ~165–170°C (decomposition occurs)
Boiling Point: Not defined (decomposes before boiling)
Thermal Stability: Moderate; heat-sensitive
Light Stability: Sensitive to photodegradation
Oxidation Stability: Sensitive to oxygen
Reactivity: Reactive due to conjugated double bonds and aldehyde group
Volatility: Non-volatile
Hygroscopicity: Low
Color Strength: High in lipid systems
Antioxidant Activity: Moderate carotenoid antioxidant behavior
Other(deleted CASRN): 2756-57-2
ECHA EINECS - REACH Pre-Reg: 214-171-6
FDA UNII: V22N3E2U32
Nikkaji Web: J14.370G
Beilstein Number: 2064131
MDL: MFCD00042626
XlogP3: 9.40 (est)
Molecular Weight: 416.64800000
Formula: C30 H40 O
Appearance: deep violet crystalline powder (est)
Assay: 96.00 to 100.00
Food Chemicals Codex Listed: No
Boiling Point: 575.00 to 576.00 °C. @ 760.00 mm Hg
Flash Point: 524.00 °F. TCC ( 273.33 °C. )
logP (o/w): 9.652 (est)
Shelf Life: 12.00 month(s) or longer if stored properly.
Storage: store under nitrogen.
Storage: refrigerate in tightly sealed containers. store under nitrogen.
air and light sensitive: store protected from air and light.
Soluble in: alcohol, slightly chloroform water, 2.17e-007 mg/L @ 25 °C (est)
Insoluble in: water
Chemical formula: C30H40O
Molar mass: 416.649 g·mol−1
Molecular Weight: 416.6 g/mol
XLogP3: 9.4
Hydrogen Bond Donor Count: 0
Hydrogen Bond Acceptor Count: 1
Rotatable Bond Count: 9
Exact Mass: 416.307915895 Da
Monoisotopic Mass: 416.307915895 Da
Topological Polar Surface Area: 17.1 Ų
Heavy Atom Count: 31
Formal Charge: 0
Complexity: 887
Isotope Atom Count: 0
Defined Atom Stereocenter Count: 0
Undefined Atom Stereocenter Count: 0
Defined Bond Stereocenter Count: 8
Undefined Bond Stereocenter Count: 0
Covalently-Bonded Unit Count: 1
Compound Is Canonicalized: Yes
FIRST AID MEASURES of E160e BETA-APO-8'-CAROTENAL (C30):
-Description of first-aid measures
*General advice:
Show this material safety data sheet to the doctor in attendance.
*If inhaled:
After inhalation:
Fresh air.
*In case of skin contact:
Take off immediately all contaminated clothing.
Rinse skin with
water/ shower.
*In case of eye contact:
After eye contact:
Rinse out with plenty of water.
Call in ophthalmologist.
Remove contact lenses.
*If swallowed:
After swallowing:
Immediately make victim drink water (two glasses at most).
Consult a physician.
-Indication of any immediate medical attention and special treatment needed.
No data available
ACCIDENTAL RELEASE MEASURES of E160e BETA-APO-8'-CAROTENAL (C30):
-Environmental precautions:
Do not let product enter drains.
-Methods and materials for containment and cleaning up:
Cover drains.
Collect, bind, and pump off spills.
Observe possible material restrictions.
Take up dry.
Dispose of properly.
Clean up affected area.
FIRE FIGHTING MEASURES of E160e BETA-APO-8'-CAROTENAL (C30):
-Extinguishing media:
*Suitable extinguishing media:
Carbon dioxide (CO2)
Foam
Dry powder
*Unsuitable extinguishing media:
For this substance/mixture no limitations of extinguishing agents are given.
-Further information:
Prevent fire extinguishing water from contaminating surface water or the ground water system.
EXPOSURE CONTROLS/PERSONAL PROTECTION of E160e BETA-APO-8'-CAROTENAL (C30):
-Control parameters:
--Ingredients with workplace control parameters:
-Exposure controls:
--Personal protective equipment:
*Eye/face protection:
Use equipment for eye protection.
Safety glasses
*Body Protection:
protective clothing
*Respiratory protection:
Recommended Filter type: Filter A
-Control of environmental exposure:
Do not let product enter drains.
HANDLING and STORAGE of E160e BETA-APO-8'-CAROTENAL (C30):
-Conditions for safe storage, including any incompatibilities:
*Storage conditions:
Tightly closed.
Dry.
STABILITY and REACTIVITY of E160e BETA-APO-8'-CAROTENAL (C30):
-Chemical stability:
The product is chemically stable under standard ambient conditions (room temperature).
-Possibility of hazardous reactions:
No data available