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E499 Stigmasterol-rich Plant Sterols are mixtures of naturally occurring phytosterols enriched in stigmasterol and related sterols, and E499 Stigmasterol-rich Plant Sterols are used in food applications primarily for cholesterol-lowering functional benefits and for structure support in fat-based systems.
E499 Stigmasterol-rich Plant Sterols are valued because E499 Stigmasterol-rich Plant Sterols can reduce intestinal absorption of dietary cholesterol, and E499 Stigmasterol-rich Plant Sterols are commonly incorporated into functional spreads, dairy alternatives, and fortified foods designed to support heart-health positioning.
E499 Stigmasterol-rich Plant Sterols are typically derived from vegetable oils and tall oil fractions and are supplied as powders, granules, or fat-dispersible forms, and E499 Stigmasterol-rich Plant Sterols performance depends on sterol composition, esterification state, particle size, dispersion method, and overall product matrix.
CAS Number: 83-48-7 (Stigmasterol; reference) / Mixture (plant sterols; supplier-specific)
EC Number: 201-480-7 (stigmasterol; reference) / Mixture (supplier-specific)
Molecular Formula: C29H48O (stigmasterol; reference)
Molecular Weight: 412.69 g/mol (stigmasterol; reference)
Synonyms: E499 Stigmasterol-rich Plant Sterols, Stigmasterol-Rich Phytosterols, Plant Sterols, Phytosterols, Stigmasterol Blend, Sterol-Enriched Plant Sterols, Vegetable Sterols, Tall Oil Sterols (source dependent), Phytosterol Concentrate, Plant Sterol Ingredient, E499, Stigmasterol Fortification Sterols, E499 Stigmasterol-Rich Plant Sterols, Stigmasterol-Rich Plant Sterol, Stigmasterol Rich Plant Sterols, Stigmasterol-Rich Phytosterols, Stigmasterol Rich Phytosterols, Plant Sterols Rich in Stigmasterol, Phytosterols Rich in Stigmasterol, Stigmasterol-Enriched Plant Sterols, Stigmasterol Enriched Phytosterols, Plant Sterol Mixture Rich in Stigmasterol, Phytosterol Mixture Rich in Stigmasterol, Stigmasterol-Rich Vegetable Sterols, Vegetable Sterols Rich in Stigmasterol, Stigmasterol-Enriched Vegetable Sterols, Stigmasterol-Rich Sterol Fraction, Plant Sterol Fraction Rich in Stigmasterol, Phytosterol Fraction Rich in Stigmasterol, Stigmasterol Concentrate, Plant Sterol Concentrate, Phytosterol Concentrate, Stigmasterol-Rich Phytosterol Concentrate, Stigmasterol-Rich Plant Sterol Concentrate, Stigmasterol Plant Sterols, Stigmasterol Phytosterols, Natural Plant Sterols, Natural Phytosterols, Vegetable Phytosterols, Vegetable Sterols, Plant-Derived Sterols, Plant Derived Phytosterols, Stigmasterol-Rich Soy Sterols, Soy Sterols Rich in Stigmasterol, Soybean Sterols Rich in Stigmasterol, Stigmasterol-Rich Tall Oil Sterols, Tall Oil Sterols Rich in Stigmasterol, Stigmasterol-Rich Rapeseed Sterols, Rapeseed Sterols Rich in Stigmasterol, Stigmasterol-Rich Sunflower Sterols, Sunflower Sterols Rich in Stigmasterol, Food Grade Plant Sterols, Food Grade Phytosterols, E499 Food Additive, E499 Plant Sterols, E499 Phytosterols, E499 Stigmasterol-Rich Sterols
APPLICATIONS
E499 Stigmasterol-rich Plant Sterols are used in functional margarines and spreads to support cholesterol-lowering claims and maintain spread structure.
E499 Stigmasterol-rich Plant Sterols are incorporated into low-fat spreads to improve functional positioning while preserving mouthfeel in compatible designs.
E499 Stigmasterol-rich Plant Sterols are used in butter alternatives to support heart-health product lines.
E499 Stigmasterol-rich Plant Sterols are used in dairy products such as yogurt drinks and cultured dairy in selected formulations to support sterol fortification.
E499 Stigmasterol-rich Plant Sterols are incorporated into milk-based beverages in suitable stabilized formats to provide plant sterol delivery.
E499 Stigmasterol-rich Plant Sterols are used in non-dairy beverages in selected formulations where stable dispersion is achieved.
E499 Stigmasterol-rich Plant Sterols are used in nutrition bars and cereals to provide plant sterol fortification in dry products.
E499 Stigmasterol-rich Plant Sterols are incorporated into granola and cereal mixes to support functional nutrition positioning.
E499 Stigmasterol-rich Plant Sterols are used in powdered meal replacement products where sterol stability and dispersion are controlled.
E499 Stigmasterol-rich Plant Sterols are used in bakery products in selected applications to provide functional sterol inclusion in finished foods.
E499 Stigmasterol-rich Plant Sterols are incorporated into baked snacks where formulation and processing preserve sterol functionality.
E499 Stigmasterol-rich Plant Sterols are used in bakery fillings and fat-based creams in compatible designs.
E499 Stigmasterol-rich Plant Sterols are used in confectionery and chocolate-type products in selected applications as fat-compatible functional ingredients.
E499 Stigmasterol-rich Plant Sterols are incorporated into fat-based fillings to support sterol delivery in suitable matrices.
E499 Stigmasterol-rich Plant Sterols are used in compound coatings where dispersion and processing stability are managed.
E499 Stigmasterol-rich Plant Sterols are used in dressings and mayonnaise-type products in selected applications when appropriate emulsification and dispersion are achieved.
E499 Stigmasterol-rich Plant Sterols are incorporated into sauces to support functional positioning in compatible products.
E499 Stigmasterol-rich Plant Sterols are used in ready-to-eat meals in selected applications where fat phase incorporation is feasible.
E499 Stigmasterol-rich Plant Sterols are valued because E499 Stigmasterol-rich Plant Sterols provide clinically recognized cholesterol-lowering functionality when consumed at appropriate intake levels and can be incorporated into many food matrices when dispersion and sensory impact are controlled.
E499 Stigmasterol-rich plant sterols are used in functional foods formulated to help lower blood cholesterol.
E499 Stigmasterol-rich plant sterols support reduced intestinal absorption of dietary cholesterol.
E499 Stigmasterol-rich plant sterols help enable heart-health positioning in approved markets when used appropriately.
E499 Stigmasterol-rich plant sterols are used in fortified margarines and spreads as the primary sterol delivery format.
E499 Stigmasterol-rich plant sterols support incorporation into fat-based matrices for daily intake targets.
E499 Stigmasterol-rich plant sterols help maintain stable texture and spreadability when formulated correctly.
E499 Stigmasterol-rich plant sterols are used in low-fat spreads to deliver sterols with reduced total fat.
E499 Stigmasterol-rich plant sterols support formulation of stable emulsions with sterol dispersion.
E499 Stigmasterol-rich plant sterols help provide functional claims while meeting reduced-fat design goals.
E499 Stigmasterol-rich plant sterols are used in salad dressings to add sterols into oil-in-water emulsions.
E499 Stigmasterol-rich plant sterols support functional positioning for daily consumption with meals.
E499 Stigmasterol-rich plant sterols help maintain emulsion stability when dispersed properly.
E499 Stigmasterol-rich plant sterols are used in mayonnaise-type sauces to deliver sterols in a familiar format.
E499 Stigmasterol-rich plant sterols support stable creamy texture when incorporated correctly.
E499 Stigmasterol-rich plant sterols help provide functional sterol content without major sensory changes when optimized.
E499 Stigmasterol-rich plant sterols are used in dairy products such as yogurt drinks in some markets.
E499 Stigmasterol-rich plant sterols support sterol fortification in emulsified dairy matrices.
E499 Stigmasterol-rich plant sterols help enable functional dairy offerings when stabilized well.
E499 Stigmasterol-rich plant sterols are used in milk and dairy beverages with emulsifier systems in some formulations.
E499 Stigmasterol-rich plant sterols support dispersion of sterols in aqueous beverages via structured emulsions.
E499 Stigmasterol-rich plant sterols help reduce visible separation through correct processing and stabilizers.
E499 Stigmasterol-rich plant sterols are used in plant-based dairy alternatives to create heart-health functional versions.
E499 Stigmasterol-rich plant sterols support fortification of oat, soy, and nut beverages in some designs.
E499 Stigmasterol-rich plant sterols help improve product differentiation in functional beverage categories.
E499 Stigmasterol-rich plant sterols are used in nutrition bars to deliver sterols in a shelf-stable format.
E499 Stigmasterol-rich plant sterols support incorporation into fat phases within bar matrices.
E499 Stigmasterol-rich plant sterols help provide daily sterol intake options for on-the-go consumers.
E499 Stigmasterol-rich plant sterols are used in bakery products in some formulations to provide sterol content.
E499 Stigmasterol-rich plant sterols support fortification of cookies and baked snacks when heat stability is managed.
E499 Stigmasterol-rich plant sterols help enable functional positioning in shelf-stable baked goods in some markets.
E499 Stigmasterol-rich plant sterols are used in breakfast cereals when delivered via coated inclusions in some designs.
E499 Stigmasterol-rich plant sterols support sterol incorporation into cereal coatings and clusters.
E499 Stigmasterol-rich plant sterols help maintain product crunch by controlling fat migration in coatings.
E499 Stigmasterol-rich plant sterols are used in powdered drink mixes via microencapsulated sterol ingredients in some systems.
E499 Stigmasterol-rich plant sterols support improved dispersibility in water-based drinks.
E499 Stigmasterol-rich plant sterols help reduce waxy mouthfeel by encapsulation and particle design.
E499 Stigmasterol-rich plant sterols are used in dietary supplements as capsules, tablets, or softgels.
E499 Stigmasterol-rich plant sterols support standardized sterol intake independent of food format.
E499 Stigmasterol-rich plant sterols help provide convenient dosing for cholesterol management programs.
E499 Stigmasterol-rich plant sterols are used in softgel supplements with oils to improve swallowability.
E499 Stigmasterol-rich plant sterols support delivery in lipid carriers for improved consumer experience.
E499 Stigmasterol-rich plant sterols help maintain stable potency in properly formulated softgels.
E499 Stigmasterol-rich plant sterols are used in chewable supplements in some markets with taste-masking systems.
E499 Stigmasterol-rich plant sterols support consumer-friendly formats for routine daily intake.
E499 Stigmasterol-rich plant sterols help improve compliance by offering non-capsule options.
E499 Stigmasterol-rich plant sterols are used in fortified snack products designed for heart-health consumers.
E499 Stigmasterol-rich plant sterols support product differentiation in functional snack categories.
E499 Stigmasterol-rich plant sterols help enable nutrition communication when aligned with regulations.
E499 Stigmasterol-rich plant sterols are used in clinical nutrition products in some markets to support lipid management diets.
E499 Stigmasterol-rich plant sterols support inclusion in meal replacement and medical nutrition emulsions.
E499 Stigmasterol-rich plant sterols help provide targeted nutrition in supervised diet programs.
E499 Stigmasterol-rich plant sterols are used in emulsified sauces for hospital or institutional catering in some programs.
E499 Stigmasterol-rich plant sterols support functional meal design for lipid-conscious menus.
E499 Stigmasterol-rich plant sterols help provide predictable sterol intake through standardized servings.
E499 Stigmasterol-rich plant sterols are used as food ingredients to reduce cholesterol absorption when consumed with meals.
E499 Stigmasterol-rich plant sterols support competitive inhibition of cholesterol uptake in the gut.
E499 Stigmasterol-rich plant sterols help lower LDL cholesterol when intake targets are achieved consistently.
E499 Stigmasterol-rich plant sterols are used in formulation R&D to screen sterol dispersions and stability systems.
E499 Stigmasterol-rich plant sterols support evaluation of crystallization behavior in fat matrices.
E499 Stigmasterol-rich plant sterols help optimize sensory feel by managing particle size and dispersion.
E499 Stigmasterol-rich plant sterols are used in fat-structured emulsions where sterol crystallization must be controlled.
E499 Stigmasterol-rich plant sterols support development of stable spread textures through controlled processing.
E499 Stigmasterol-rich plant sterols help reduce graininess by optimizing cooling profiles and emulsifier selection.
E499 Stigmasterol-rich plant sterols are used in encapsulation systems to improve handling and reduce waxy mouthfeel.
E499 Stigmasterol-rich plant sterols support microencapsulation for powders and dry blends in some designs.
E499 Stigmasterol-rich plant sterols help improve dispersibility in beverage and nutrition applications.
E499 Stigmasterol-rich plant sterols are used in flavor systems where sterol ingredients must be masked.
E499 Stigmasterol-rich plant sterols support taste-masking and mouthfeel optimization in functional foods.
E499 Stigmasterol-rich plant sterols help reduce perception of waxy or bitter notes through formulation design.
E499 Stigmasterol-rich plant sterols are used in stability programs to reduce oxidation in sterol-containing products through antioxidant systems.
E499 Stigmasterol-rich plant sterols support formulation designs with tocopherols and chelators in some systems.
E499 Stigmasterol-rich plant sterols help maintain sensory quality over shelf life when protected.
E499 Stigmasterol-rich plant sterols are used in packaging and process design to control oxygen exposure in fat-based products.
E499 Stigmasterol-rich plant sterols support improved shelf life in spreads through controlled headspace and barrier packaging.
E499 Stigmasterol-rich plant sterols help reduce off-flavor risk in sensitive sterol products.
E499 Stigmasterol-rich plant sterols are used in quality control programs to standardize sterol content in finished foods.
E499 Stigmasterol-rich plant sterols support assay testing for total sterols and stigmasterol content.
E499 Stigmasterol-rich plant sterols help ensure label compliance and batch consistency.
E499 Stigmasterol-rich plant sterols are used in regulatory-compliant functional foods where approved claims exist.
E499 Stigmasterol-rich plant sterols support product positioning for cholesterol lowering in permitted markets.
E499 Stigmasterol-rich plant sterols help guide serving-size design to deliver effective daily intakes.
E499 Stigmasterol-rich plant sterols are used in export products where functional claims and labeling differ by region.
E499 Stigmasterol-rich plant sterols support formulation alignment with regional regulations and claim wording.
E499 Stigmasterol-rich plant sterols help maintain consistent functionality across distribution markets.
E499 Stigmasterol-rich plant sterols are used in education and training as examples of functional lipids and cholesterol management ingredients.
E499 Stigmasterol-rich plant sterols support teaching about micelle competition and lipid absorption.
E499 Stigmasterol-rich plant sterols help illustrate how food formulation can influence physiology.
E499 Stigmasterol-rich plant sterols are used in consumer health programs as part of dietary strategies alongside reduced saturated fat intake.
E499 Stigmasterol-rich plant sterols support diet patterns designed to lower LDL cholesterol.
E499 Stigmasterol-rich plant sterols help provide a non-drug option for some consumers when used appropriately.
DESCRIPTION
E499 Stigmasterol-rich Plant Sterols are phytosterol mixtures enriched in stigmasterol and related sterols such as beta-sitosterol and campesterol, and E499 Stigmasterol-rich Plant Sterols are structurally similar to cholesterol.
E499 Stigmasterol-rich Plant Sterols reduce cholesterol absorption by competing with cholesterol in mixed micelles during digestion, and this mechanism supports lower LDL cholesterol when used consistently at effective intake levels.
E499 Stigmasterol-rich Plant Sterols are typically obtained from vegetable oil distillates or tall oil fractions and then concentrated and standardized to specific sterol profiles.
E499 Stigmasterol-rich Plant Sterols are poorly soluble in water, so E499 Stigmasterol-rich Plant Sterols are commonly delivered in fat-based systems or as esterified forms that improve solubility in oils.
E499 Stigmasterol-rich Plant Sterols can impact texture, melting profile, and mouthfeel in fat-based products, and formulation design must balance functional dosage with sensory quality.
E499 Stigmasterol-rich Plant Sterols should be used according to applicable food additive and novel food regulations and good manufacturing practices for the target market.
E499 Stigmasterol-rich Plant Sterols may have labeling and usage guidance requirements in some markets, especially related to target populations and recommended daily intake.
E499 Stigmasterol-rich Plant Sterols are sensitive to oxidation under harsh conditions, so antioxidants and oxygen control can be used to protect quality in some formulations.
E499 Stigmasterol-rich Plant Sterols should be stored in tightly closed containers away from heat, light, and oxygen to maintain stability.
E499 Stigmasterol-rich plant sterols are plant-derived sterols that contain a high proportion of stigmasterol alongside other phytosterols.
E499 Stigmasterol-rich plant sterols are lipophilic solids with limited water solubility and are typically incorporated into fat phases or emulsions.
E499 Stigmasterol-rich plant sterols can reduce cholesterol absorption by competing with cholesterol for incorporation into intestinal micelles.
E499 Stigmasterol-rich plant sterols are commonly used in functional spreads, dairy-type products, and supplements designed for cholesterol lowering.
E499 Stigmasterol-rich plant sterols require careful formulation to manage waxy mouthfeel, crystallization, and emulsion stability.
E499 Stigmasterol-rich plant sterols performance depends on dosage, food matrix, dispersion quality, and consumption with meals.
E499 Stigmasterol-rich plant sterols should be protected from oxidation and stored in tightly closed containers away from excessive heat and oxygen.
E499 Stigmasterol-rich plant sterols are valued for clinically supported LDL-lowering potential and broad use in heart-health functional foods.
PROPERTIES
Common Name: E499 Stigmasterol-rich Plant Sterols
Chemical Type: Phytosterol mixture; functional food ingredient
Appearance: White to off-white powder, granules, or waxy solid (grade dependent)
Odor: Mild characteristic fatty/sterol odor
Taste: Neutral to slightly waxy (matrix dependent)
Solubility: Insoluble in water; soluble or dispersible in fats and oils (form dependent)
Melting Range: Typically high; melting behavior depends on sterol composition and esterification state
Stability: Stable under dry, cool storage; oxidation sensitivity depends on formulation and exposure to air and light
Dispersion: Requires proper mixing, emulsification, or esterified forms for uniform distribution
Storage Temperature: 15–25°C, cool and dry, protect from light and oxygen
Shelf Life: Typically 18–36 months in original sealed packaging (supplier dependent)
FIRST AID
Inhalation:
Move to fresh air if dust is inhaled.
Seek medical attention if respiratory irritation persists.
Avoid breathing dust during powder handling.
Skin Contact:
Wash with soap and water after contact.
Remove contaminated clothing and wash before reuse.
Seek medical advice if irritation develops or persists.
Eye Contact:
Rinse cautiously with water for several minutes.
Remove contact lenses if present and easy to do, then continue rinsing.
Seek medical attention if irritation persists.
Ingestion:
Rinse mouth with water.
Seek medical attention if discomfort occurs.
Never give anything by mouth to an unconscious person.
Note to Physicians:
Treat symptomatically.
No specific antidote is required.
Provide supportive care as needed.
HANDLING AND STORAGE
Handling:
Use appropriate PPE including gloves and safety glasses for bulk handling.
Avoid generating dust and avoid inhalation of fine powder.
Use closed transfer and dust control where possible for large-scale handling.
Ventilation:
Use general ventilation for normal handling.
Use local exhaust where dust may be generated during powder transfer.
Minimize airborne particulate accumulation in enclosed areas.
Storage:
Store in tightly closed containers in a cool, dry place.
Protect from heat, light, and oxygen to reduce oxidation risk.
Keep away from strong odors and contaminants to preserve sensory neutrality.
Spill and Leak Procedures:
Sweep up spilled powder and avoid dust generation.
Collect into suitable containers for reuse or disposal according to local regulations.
Clean residues promptly because powders can create slip hazards when mixed with moisture.
Handling Precautions:
Ensure uniform dispersion because E499 Stigmasterol-rich Plant Sterols are hydrophobic and performance depends on consistent distribution in the food matrix.
Manage sensory and texture impact because sterols can increase waxy mouthfeel or change melting profile at higher dosages.
Follow market-specific labeling guidance and recommended intake positioning because plant sterol products may have population-use advisories depending on local regulations.
