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SODIUM BENZOATE (C6H5COONa)

 

SODIUM BENZOATE (C6H5COONa)


Sodium Benzoate (C6H5COONa) is used as Anticorrosive Agent.
Sodium Benzoate (C6H5COONa) is used in the treatment of urea cycle disorders due to its ability to bind amino acids.
Sodium Benzoate (C6H5COONa) is used in fireworks as fuel in a mixture of whistle powder, which when compressed into a tube and ignited, emits a whistling sound.


CAS Number: 532-32-1 
EC Number: 208-534-8
E number: E211 (preservatives)
Molecular Formula: C7H5O2Na or C7H5NaO2 or C6H5COONa or NaC6H5COO

SYNONYMS:
Benzoic acid sodium salt, Sodium benzenecarboxylate, Benzoate of soda, Natrium benzoicum, Sodium benzoatum, E211, Sodium benzoic acid, Sodium salt of benzoic acid, Flavor and Extract Manufacturers' Association No. 3025, Benzoic acid sodium salt, Sodium benzenecarboxylate, Benzoate of soda, Natrium benzoicum, Sodium benzoatum, E211, Sodium benzoic acid, Sodium salt of benzoic acid, Benzoate of Soda, Benzoic Acid, Sodium Salt, E 211, Sodium Benzoate, Sodium Salt of Benzoic Acid, Sodium benzoate, E211, benzoate of soda, sodium benzoate, 532-32-1, Sobenate, Antimol, Benzoic acid, sodium salt, Benzoic acid sodium salt, Benzoate sodium, Benzoate of soda, Benzoate, sodium, sodium;benzoate, Natrium benzoicum, FEMA No. 3025, Fuminaru, Benzoan sodny, Caswell No. 746, Microcare sb, PUROX S, FEMA Number 3025, CCRIS 3921, HSDB 696, Benzoesaeure (na-salz), UNII-OJ245FE5EU, EINECS 208-534-8, OJ245FE5EU, benzoic acid sodium, MFCD00012463, EPA Pesticide Chemical Code 009103, INS NO.211, DTXSID1020140, E211, AI3-07835, INS-211, DTXCID90140, Sodiumbenzoate, E-211, CHEBI:113455, EC 208-534-8, AMMONUL COMPONENT SODIUM BENZOATE, UCEPHAN COMPONENT SODIUM BENZOATE, SODIUM BENZOATE (II), SODIUM BENZOATE [II], SODIUM BENZOATE (MART.), SODIUM BENZOATE [MART.], SODIUM BENZOATE (USP-RS), SODIUM BENZOATE [USP-RS], Benzoan sodny [Czech], SODIUM BENZOATE (EP MONOGRAPH), SODIUM BENZOATE [EP MONOGRAPH], s panax mist, BzONa, Sodium benzoate [USAN:JAN:NF], monosodium benzoate, Sodium Benzoate,(S), Sodium benzoate (TN), s panax mist for refill, s panax all in one mist, SCHEMBL823, CHEMBL1356, SODIUM BENZOATE [MI], Sodium benzoate (JP18/NF), SODIUM BENZOATE [FCC], SODIUM BENZOATE [JAN], SODIUM BENZOATE [FHFI], SODIUM BENZOATE [HSDB], SODIUM BENZOATE [USAN], SODIUM BENZOATE [VANDF], SODIUM BENZOATE [WHO-DD], Benzoic acid, sodium salt (1:1), HY-Y1316, Tox21_300125, SODIUM BENZOATE [ORANGE BOOK], AKOS003053000, AKOS015890021, CCG-266169, NCGC00254072-01, CAS-532-32-1, DA-57965, SODIUM BENZOATE COMPONENT OF AMMONUL, SODIUM BENZOATE COMPONENT OF UCEPHAN, CS-0017788, NS00074364, S0593, D02277, A829462, Q423971, J-519752

Sodium Benzoate (C6H5COONa) is the sodium salt of benzoic acid. 
One gram of salt is soluble in 2ml of water, in 75ml of ethyl alcohol, and in 50ml of 90% ethyl alcohol. 
The salt of Sodium Benzoate (C6H5COONa) is insoluble in ethyl ether. 


Sodium Benzoate (C6H5COONa) is a typical aqueous solution will be slightly alkaline and typically has a sweetish astringent taste. 
Sodium Benzoate (C6H5COONa) is a slightly hydroscopic, white, odorless or nearly odorless product. 


Sodium Benzoate contains 84.7% of available benzoic acid.
Sodium Benzoate (C6H5COONa) is a white or almost white, crystalline or granular powder or flakes, slightly hygroscopic.


Sodium Benzoate (C6H5COONa) is the sodium salt of benzoic acid and exists as such when dissolved in water. 
Sodium Benzoate (C6H5COONa) can be prepared by reacting sodium hydroxide with benzoic acid.
Sodium Benzoate (C6H5COONa) is a clear, slightly yellowish liquid with a pH value of 6.7-7.2 at 144.1 g/l at 25°C. 


Sodium Benzoate (C6H5COONa) is a highly effective preservative. Sodium Benzoate (C6H5COONa) is widely used for preserving foods, beverages (especially diet soft drinks), pharmaceuticals, toiletries, adhesives, pastes, polishes, cleaners and emulsions.
Because Sodium Benzoate (C6H5COONa) only converts to benzoic acid in acidic environments, it is not used for its anti-microbial action unless the pH is below about 3.6. 


Sodium Benzoate (C6H5COONa) is a preservative. 
Sodium Benzoate (C6H5COONa) is bacteriostatic and fungistatic under acidic conditions. 
Sodium Benzoate (C6H5COONa) is the sodium salt of benzoic acid with the chemical formula NaC7H5O2. 


Sodium Benzoate (C6H5COONa) can be produced by reacting sodium hydroxide with benzoic acid.
Sodium Benzoate (C6H5COONa) is the sodium salt form of benzoic acid, and is synthesized by reacting benzoic acid with sodium hydroxide. 
Sodium Benzoate (C6H5COONa) is also known as E211. 


Although Sodium Benzoate (C6H5COONa) must be manufactured, benzoic acid occurs naturally in some foods such as apples, prunes, plums, greens, cloves, and some berries.
Sodium Benzoate (C6H5COONa) is among the most commonly used artificial preservatives in food and medicine today.  


Sodium Benzoate (C6H5COONa) is also well-studied and considered to be Generally Recognized As Safe (GRAS) by the FDA, allowing it to be used a wide variety of products.
Sodium Benzoate (C6H5COONa), also known as Sodiumato Benzoatato, Antimol, Ucephan, Benzoate of Soda, and Sobenate, has the chemical formula C7H5O2Na or C7H5NaO2 or C6H5COONa. 


Sodium Benzoate (C6H5COONa) appears as colorless or white hygroscopic crystals or crystalline powder with no odor and astringent taste. 
Sodium Benzoate (C6H5COONa) is freely soluble in Water and sparingly soluble in Alcohol at ambient conditions. 


On a lab scale, Sodium Benzoate (C6H5COONa) is produced synthetically by the neutralization of Benzoic Acid with Sodium Bicarbonate, Sodium Carbonate or Sodium Hydroxide. 
An Food Grade chemical is the one that conforms to the criteria of the Food Chemicals Codex (FCC). 


Sodium Benzoate (C6H5COONa) is a substance that has received the Food Grade certification can be used in food, drug, or medical applications.
Sodium Benzoate (C6H5COONa) is an antifungal agent and is often used as a natural preservative in combination with potassium sorbate.
Sodium Benzoate (C6H5COONa) is the inactive salt of benzoic acid, and is activated with water to convert to benzoic acid


Sodium Benzoate (C6H5COONa) is most effective at low pH levels around 3.
Sodium Benzoate (C6H5COONa) is a white, crystalline substance widely used as a preservative in food and beverage applications. 
Sodium Benzoate (C6H5COONa) effectively inhibits the growth of bacteria, yeast, and molds, extending shelf life and ensuring product safety. 


Compliant with FCC (Food Chemicals Codex) standards, this high-purity preservative, Sodium Benzoate (C6H5COONa), is safe and reliable for use in food products.
Sodium Benzoate (C6H5COONa) is a preservative found in fruit juices, fermented foods, sauces and some pancake syrups.


Sodium Benzoate (C6H5COONa) also poses a cancer risk, but only if combined with the use of ascorbic acid, citric acid or vitamin C as a preservative, and is added at larger amounts as well as stabilized. 
Under conditions of elevated temperatures or exposure to sunlight, these factors combined can lead to the formation of benzene, a chemical associated with blood cancers.


The same chemical process happens when ascorbic acid, citric acid or vitamin C is combined with another preservative potassium benzoate. 
Sodium Benzoate (C6H5COONa) is the safest food preservative Listed in US FDA, Food Chemical Codex, GRAS list. 
Sodium Benzoate (C6H5COONa) is non-toxic, without side effect, odorless, colorless and tasteless. 


Sodium Benzoate (C6H5COONa) is environmentally safe.
Sodium Benzoate (C6H5COONa) is a preservative. 
As a food additive Sodium Benzoate (C6H5COONa) is bacteriostatic and fungistatic under acidic conditions. 


Sodium Benzoate (C6H5COONa) is the sodium salt of Benzoic acid.
In food-grade applications, Sodium Benzoate (C6H5COONa) is bacteriostatic and fungistatic under acidic conditions with a pH of less than 3.6. 
Sodium Benzoate (C6H5COONa) is the sodium salt form of benzoic acid, and is synthesized by reacting benzoic acid with sodium hydroxide. 


Sodium Benzoate (C6H5COONa) is also known as E211. 
While Sodium Benzoate (C6H5COONa) must be manufactured, benzoic acid is found naturally in certain foods such as apples, prunes, plums, greengages, cloves and certain berries.


Sodium Benzoate (C6H5COONa) is an organic sodium salt resulting from the replacement of the proton from the carboxy group of benzoic acid by a sodium ion. 
Sodium Benzoate (C6H5COONa) has a role as an antimicrobial food preservative, a drug allergen, an EC 1.13.11.33 (arachidonate 15-lipoxygenase) inhibitor, an EC 3.1.1.3 (triacylglycerol lipase) inhibitor, an algal metabolite, a human xenobiotic metabolite and a plant metabolite. 


Sodium Benzoate (C6H5COONa) contains a benzoate.
Sodium Benzoate (C6H5COONa) is a small molecule drug with a maximum clinical trial phase of IV (across all indications) that was first approved in 1987 and has 2 investigational indications.


Sodium Benzoate (C6H5COONa) is a substance which has the chemical formula C6H5COONa.
Sodium Benzoate (C6H5COONa) is the sodium salt of benzoic acid and exists in this form when dissolved in water.
Sodium Benzoate (C6H5COONa) is a chemical substance is material with definite chemical composition in a pure or compound form, so each one is systematically identified in relation to its particular properties and structure. 


Sodium Benzoate (C6H5COONa) is a white or almost white, crystalline or granular powder or flakes, slightly hygroscopic.
Sodium Benzoate (C6H5COONa)  is a chemical compound with the formula C7H5NaO2. 
Sodium Benzoate (C6H5COONa) is the sodium salt of benzoic acid and is widely used as a food preservative and antimicrobial agent. 


Sodium Benzoate (C6H5COONa) is a white, odorless, and crystalline powder that is soluble in water. 
Sodium Benzoate (C6H5COONa) is a preservative added to some sodas, packaged foods, and personal care products to prolong shelf life.
Some people claim that this man-made additive is harmless, while others link Sodium Benzoate (C6H5COONa) to cancer and other health problems.


Sodium Benzoate (C6H5COONa) is best known as a preservative used in processed foods and beverages to extend shelf life, though it has several other uses.
Sodium Benzoate (C6H5COONa)’s an odorless, crystalline powder made by combining benzoic acid and sodium hydroxide. 
Benzoic acid is a good preservative on its own, and combining it with sodium hydroxide helps it dissolve in products.


Sodium Benzoate (C6H5COONa) does not occur naturally, but benzoic acid is found in many plants, including cinnamon, cloves, tomatoes, berries, plums, apples, and cranberries.
Additionally, certain bacteria produce benzoic acid when fermenting dairy products like yogurt.


Sodium Benzoate (C6H5COONa) is a man-made compound. 
Sodium Benzoate (C6H5COONa)’s best known as a food preservative, though it has several other uses.
Sodium Benzoate (C6H5COONa) is derived from Benzoic Acid which is found naturally in many foods and vegetables like plums, apples, prunes, cloves etc. 


Sodium Benzoate (C6H5COONa) is most popularly known as a preservative that is used in processed foods and beverages to extend their shelf life. 
Sodium Benzoate (C6H5COONa), sodium salt of benzoic acid. 
Sodium Benzoate (C6H5COONa) is a white crystalline powder, chemical formula C6H5COONa. 


Sodium Benzoate (C6H5COONa) is food additive E211, Preservative. 
Sodium Benzoate (C6H5COONa) has a strong depressing effect on yeast and mold fungi.


Sodium Benzoate (C6H5COONa) is the sodium salt of benzoic acid, widely used as a food preservative (with an E number of E211) and a pickling agent. 
Sodium Benzoate (C6H5COONa) appears as a white crystalline chemical with the formula C6H5COONa.


Sodium Benzoate (C6H5COONa) also known as benzoate of soda is the sodium salt of benzoic acid, widely used as a food preservative (with an E number of E211) and a pickling agent. 
Sodium Benzoate (C6H5COONa) appears as a white crystalline chemical with the formula C6H5COONa.


Sodium Benzoate (C6H5COONa), NaC7H5O2, is a food additive that primarily acts as a preservative. 
Unlike many other additives, Sodium Benzoate (C6H5COONa) EDF food grade has no natural equal; it is the chemical combination of benzoic acid and sodium hydroxide. 


While benzoic acid, which is formed naturally in many plants, is a natural preservative, the addition of sodium hydroxide allows Sodium Benzoate (C6H5COONa) to easily dissolve during the production of processed foods. 

USES and APPLICATIONS of SODIUM BENZOATE (C6H5COONa):
Sodium Benzoate (C6H5COONa) is used as Anticorrosive Agent.
Sodium Benzoate (C6H5COONa) is used in combination with caffeine as a nerve stimulant.
In the pharmaceutical field, Sodium Benzoate (C6H5COONa) is used as a diagnostic reagent for liver functions.


Used as a preservative, Sodium Benzoate (C6H5COONa) acts bacteriostatic and fungistatic under acidic conditions. 
Sodium Benzoate (C6H5COONa) is most commonly used in acidic foods such as salad dressings (vinegar), sodas (carbonic acid), jams and fruit juices (citric acid), pickles (vinegar), and spices.


Sodium Benzoate (C6H5COONa) is used in the treatment of urea cycle disorders due to its ability to bind amino acids.
Sodium Benzoate (C6H5COONa) is used in fireworks as fuel in a mixture of whistle powder, which when compressed into a tube and ignited, emits a whistling sound.


Sodium Benzoate (C6H5COONa) is used in alcohol-based mouthwash and silver polish.
Applications of Sodium Benzoate (C6H5COONa): Foods and Beverages, Prepared salads, jams and jellies, dressings, sauces, condiments, pickles, and olives.
Personal Care & Cosmetics uses of Sodium Benzoate (C6H5COONa): Lotions, hair care, liquid soaps, wipes, and feminine hygiene


Pharmaceutic Inactive Ingredient uses of Sodium Benzoate (C6H5COONa): Cough, cold, pain, topical ointments and lotions
Sodium Benzoate (C6H5COONa) is a widely used food preservative with E number E211. 
Sodium Benzoate (C6H5COONa) is uidely used as a preservative in food and beverage products (designated as E211).


Sodium Benzoate (C6H5COONa) is effective in acidic foods such as carbonated drinks, fruit juices, pickles, and condiments.
Sodium Benzoate (C6H5COONa) serves as a preservative in pharmaceutical syrups and cosmetic products.
Sodium Benzoate Food Preservative: Actylis manufactures sodium benzoate food preservatives that appears as a white crystalline powder or granular powder form.


In cleaning industry, the protective and antifungal properties of Sodium Benzoate (C6H5COONa) mean that it is often used in conventional and even some organic furniture polishes, toilet, dish, kitchen and surface cleaners, dishwashing gels, carpet cleaners, upholstery cleaners and dishwashers.
In cosmetics, Sodium Benzoate (C6H5COONa) is used as a preservative in cosmetic and personal care products, baby products, bath products, soaps and detergents, eye make-up, cleaning products, make-up products, as well as hair, nail and skin care products.


Sodium Benzoate (C6H5COONa) is one of the main ingredients in alcohol or alcohol-free mouthwashes. 
Sodium Benzoate (C6H5COONa) is used as an antifungal preservative in cosmetics and food under the name E211. 
Sodium Benzoate (C6H5COONa) is therefore very effective against fungi, yeasts and bacteria. 


Sodium Benzoate (C6H5COONa) is relatively easy to produce using baking soda, water and benzoic acid. 
Sodium Benzoate (C6H5COONa) is found naturally in some fruits such as plums, prunes or apples. 
Sodium Benzoate (C6H5COONa) is considered natural and allowed in organic cosmetic products.


In animal husbandry, Sodium Benzoate (C6H5COONa) can be used as a preservative in agricultural animal and poultry feed. 
The most common use is in the preparation of summertime feeds, which are moist, coated with molasses, glycerol, propylene glycol and mineral additives. 
The warm temperatures quickly cause the feed to spoil, reducing its efficiency and digestibility during the day. 


To avoid the risk of abnormal feed preparation, deterioration of livestock health and loss of milk production, up to 0,1 % of Sodium Benzoate (C6H5COONa) is added to the total amount of feed prepared.
In heating systems Sodium Benzoate (C6H5COONa) is used for its two properties: preservative and corrosion inhibiting. 


In one aspect, Sodium Benzoate (C6H5COONa) protects heating systems from biofouling, preventing the growth of micro-organisms and algae which form slime systems that interfere with the transfer of heat and the smooth flow of the heat transfer fluid. 
In another aspect, Sodium Benzoate (C6H5COONa) acts on the OAT principle (chelating effect), effectively binding metal ions and thus preventing the formation of large amounts of ions in the heating system that would lead to metal degradation (corrosion).


In pharmaceuticals, Sodium Benzoate (C6H5COONa) is used as a treatment for urea cycle disorders due to its ability to bind amino acids. 
This causes the release of these amino acids and a reduction in ammonia. 
Recent studies show that Sodium Benzoate (C6H5COONa) can achieve effective results when used as an adjunctive treatment for schizophrenia (1 g/d). 


Sodium Benzoate (C6H5COONa) is used to treat hyperammonemia. 
Sodium Benzoate (C6H5COONa) is also used as a preservative for microbial-sensitive drugs. 
Sodium Benzoate (C6H5COONa) is used as a solvent in a serum bilirubin test to suppress urticarial rashes


In pyrotechnics, Sodium Benzoate (C6H5COONa) is used to produce a whistling sound when fireworks or pyrotechnics are ignited and/or reset.
In the food industry, Sodium Benzoate (C6H5COONa) is used as a preservative. 
Sodium Benzoate (C6H5COONa) is mainly used in acidic foods such as salad dressings (acetic acid), carbonated beverages (carbonic acid), jams and fruit juices (citric acid), pickle marinade (acetic acid) and spices. 


In some cases, Sodium Benzoate (C6H5COONa) is used to inhibit the fermentation process of wines, and to have a "clean" label that does not use sulfites. 
When sodium benzoate is used as a preservative, Sodium Benzoate (C6H5COONa) is converted into benzoic acid (E210), which protects food products from bacteria and fungi. 


Benzoic acid is generally not used directly because of its poor solubility in water. 
The preservation process starts with the absorption of benzoic acid into the cell. 
When the pH of the cell's internal medium drops below 5, anaerobic fermentation of glucose using phosphofructokinase slows down considerably, resulting in a significant slowdown in the growth, and survival, of the micro-organisms in the food that are responsible for spoilage of food. 


The recommended rate of Sodium Benzoate (C6H5COONa) for food preservation is up to 0,1% of the total weight of the product.
Sodium Benzoate (C6H5COONa) is a widely used food preservative with E number E211. 
Sodium Benzoate (C6H5COONa) is used most prevalently in acidic foods such as salad dressings (vinegar), carbonated drinks (carbonic acid), jams and fruit juices (citric acid), pickles (vinegar), and condiments. 


Sodium Benzoate (C6H5COONa) is also found in alcohol-based mouthwash and silver polish. 
Sodium Benzoate (C6H5COONa) is also used in fireworks as a fuel in whistle mix, a powder that emits a whistling noise when compressed into a tube and ignited.


Sodium Benzoate (C6H5COONa) is used as a treatment for urea cycle disorders due to its ability to bind amino acids. 
Sodium Benzoate (C6H5COONa) is also used as a preservative in medicines and cosmetics. 
As a food additive, Sodium Benzoate (C6H5COONa) has the E number E211.


Uses of Sodium Benzoate (C6H5COONa): Carbonated Drinks | Salad Dressings | Fruit Juices | Vinegar | Jams | Pickles | Condiments | Mouth Wash | Silver Polish | Cough Syrups | Fireworks | Whistle Mix.
Sodium Benzoate (C6H5COONa) is also used as a corrosion inhibitor in automotive anti-freeze products.


Many soft drinks contain Sodium Benzoate (C6H5COONa) both as a preservative, and to enhance the flavour effect of their high fructose corn syrup. 
Sodium Benzoate (C6H5COONa) is commonly added to acidic foods such as cider vinegar, pickles, condiments, jams and preserves, and soy sauce to control mould, bacteria, yeast and other microbes. 


Sodium Benzoate (C6H5COONa) interferes with their ability to make energy.
Sodium Benzoate (C6H5COONa) is a sodium salt of benzoic acid and is a food preservative. 
Sodium Benzoate (C6H5COONa) exhibits anti-fungal properties and prevents food from spoiling. 


Sodium Benzoate (C6H5COONa) also balances a recipe’s pH level and increases overall acidity of a food. 
Sodium Benzoate (C6H5COONa) was the first preservative allowed by the FDA for use in food products. 
Sodium Benzoate (C6H5COONa) is widely used in soft drinks for these purposes and increases flavor in foods such as pickles, jams, fruit juices, and sauces. 


End Use of Sodium Benzoate (C6H5COONa): Adhesives, Anti Ageing Creams & Lotions, Anti Dandruff Shampoo, Antimicrobial, Beverage Mixes, Beverages, Body Wash, Cider, Conditioners, Corrosion Inhibitors, Diet Beverages, Facial Cleaner, Fragrances, Fruits, Fruit Juices, & Fruit Salads, Hair Care, Hair Conditioner, Jellies & Preserves, Margarine, Moisturizing Cream Formulations, Mouthwash, Olives, Orange Juice, Pharmaceuticals, Pickles, Polyolefins, Preservative, Salad Dressing, Sauces, Shampoo, Shower Gels, Skin Care Products, Syrups, Toothpaste,


As an ingredient in personal care products, Sodium Benzoate (C6H5COONa) is also used a a preservative and corrosion inhibitor. 
Many cosmetics contain metal additives which Sodium Benzoate (C6H5COONa) prevents from oxidizing otherwise know as rust.
Sodium Benzoate (C6H5COONa) is primarily used as a preservative in the food and beverage industries. 


Sodium Benzoate (C6H5COONa) is also used as preservative in personal care applications, as a corrosion inhibitor and in antifreeze products.
Sodium Benzoate (C6H5COONa) is used in Beverage ingredients, Food ingredients, Food preservatives, Personal care ingredients, and 
Pharmaceutical chemicals.


Sodium Benzoate (C6H5COONa) also sees significant use in the health and beauty industries.  
Sodium Benzoate (C6H5COONa) is commonly used as a preservative for liquid medications, such as cough syrup, and is also utilized in a wide variety of cosmetics.


Sodium Benzoate (C6H5COONa) is used Salad Dressings, Vinegar, Carbonated Drinks, Jams, Fruit Juices, Pickles, Mouth Wash, Fireworks Whistle Mix.
Common Uses and Applications of Sodium Benzoate (C6H5COONa): Food additive, Antiseptic, Industries, Cosmetics, Food preservative, Personal care products, and Pharmaceuticals.


Sodium Benzoate (C6H5COONa) is widely used as a preservative in food processing and preservation. 
Benzoic acid can play a role in free state in food, so it has a better effect in strong acid food.  
Benzoic acid is generally used in carbonated drinks, soy sauce, sauces, preserves and fruit and vegetable drinks, etc. 


Benzoic acid can be used together with p-hydroxybenzoic acid esters in soy sauce and beverage to enhance the effect.  
Benzoic acid and Sodium Benzoate (C6H5COONa) are often used to preserve highly acidic fruits, jams, beverage syrups and other acidic food, can be used with low temperature sterilization, play a synergistic role. 


Sodium Benzoate (C6H5COONa) is mostly white particles, no odor or faint benzoin smell, slightly sweet taste;  Soluble in water (room temperature) about 53.0g/100ml, pH is about 8.
Sodium Benzoate (C6H5COONa) is also an acid preservative. 


Sodium Benzoate (C6H5COONa) is mainly used as food preservative, but also used in the production of drugs, dyes, etc 
Sodium Benzoate (C6H5COONa) is used in the pharmaceutical industry and plant genetic research, also used as dye intermediates, fungicides and preservatives 
Sodium Benzoate (C6H5COONa) is used Preservative;  Antimicrobial agents. 


Sodium Benzoate (C6H5COONa) is also an important acid food preservative.  
When used, Sodium Benzoate (C6H5COONa) is converted to the effective form of benzoic acid.  
Sodium Benzoate (C6H5COONa) is used as food additive (preservative), bactericide in the pharmaceutical industry, mordant in the dyestuff industry, plasticizer in the plastic industry, and also used as intermediate in organic synthesis of spices. 


Sodium Benzoate (C6H5COONa) is a preservative commonly used in foods, pharmaceuticals and cosmetics.
Corrosion Inhibitor uses of Sodium Benzoate (C6H5COONa): Sodium Benzoate (C6H5COONa) is added to antifreeze and cooling systems to protect metals from rust and corrosion.


Preservative for Industrial Products: Sodium Benzoate (C6H5COONa) is used in certain adhesives, inks, and wax emulsions to prevent spoilage.
Soda, cakes, sauces and salad dressings are some of the types of foods most likely to contain both Sodium Benzoate (C6H5COONa) and ascorbic or citric acid, or vitamin C.


Feed Preservation: Sodium Benzoate (C6H5COONa) helps maintain the quality of animal feed by preventing microbial growth.
Sodium Benzoate (C6H5COONa) is used as a preservative to prevent food from molding. 
Sodium Benzoate (C6H5COONa)'s added to a wide variety of foods, including mayonnaise, margarine, carbonated drinks, jams and jellies, sauces, and tomato paste.


Sodium Benzoate (C6H5COONa) helps keep products shelf-stable for at least 2 years from the date of purchase and is used in concentrations of less than 0.5% by volume.
Sodium Benzoate (C6H5COONa)'s used in other household products, too, including mouthwash, lotion, and as a preservative in some medicines.


Sodium Benzoate (C6H5COONa) is a salt-like preservative, made from sodium and benzoic acid, which has been used in numerous food products for decades.  
Sodium Benzoate (C6H5COONa) has a slightly tart, bitter flavor – due to the acid – and is, therefore, most successful as a preservative in foods that are already a bit tart or bitter.


You will find Sodium Benzoate (C6H5COONa) in soft drinks, cider, salted products like margarine, salad dressings, fruit jams & jellies, pre-prepared vegetable salads, and many more.  
Sodium Benzoate (C6H5COONa) is one of the most common preservatives in common use.


Sodium Benzoate (C6H5COONa) is most widely used in acidic foods such as salad dressings (vinegar), carbonated drinks (carbonic acid), jams and fruit juices (citric acid), pickles (vinegar), and condiments.
Sodium Benzoate (C6H5COONa) is best known as a preservative used in processed foods and beverages to extend shelf life, though it has several other uses including preserving personal care applications.


Sodium Benzoate (C6H5COONa) is an efficient antimicrobial preservative in acidic foods.
Sodium Benzoate (C6H5COONa) is most widely used in acidic foods such as salad dressings (vinegar), carbonated drinks (carbonic acid), jams and fruit juices (citric acid), pickles (vinegar), and condiments.


In addition, Sodium Benzoate (C6H5COONa) can be used in the pharmaceutical industry as an antifungal preservative. 
Sodium Benzoate (C6H5COONa) is applied in skin products and other personal care products as well.
Sodium Benzoate (C6H5COONa) is a food additive used as preservative in acidic food and drinks – mostly those with a pH of less than 5.


Added as an anti-fungal, Sodium Benzoate (C6H5COONa) is used to balance the pH inside individual cells, raising the overall acidity of the product and creating an environment in which it is more difficult for fungi to grow. 
These fungi can invade food and cause it to spoil, dramatically reducing its shelf life.


Sodium Benzoate (C6H5COONa) is used as an antifungal preservative in pharmaceutical preparations and foods. 
Sodium Benzoate (C6H5COONa) may also be used as a test for liver function.
Sodium Benzoate (C6H5COONa) is used preservative in food and beverages (E211).


Sodium Benzoate (C6H5COONa) is used in cosmetics and pharmaceuticals to prevent microbial growth.
Sodium Benzoate (C6H5COONa) is used intermediate in chemical synthesis.
Sodium Benzoate (C6H5COONa) is used corrosion inhibitor in antifreeze.


Due to its effective preservative properties, Sodium Benzoate (C6H5COONa) plays a crucial role in preventing the growth of bacteria, yeasts, and molds in various food and beverage products. 
Sodium Benzoate (C6H5COONa) is also used as a corrosion inhibitor, fragrance ingredient and as preservative in many cosmetics and personal care products. 


Applications of Sodium Benzoate (C6H5COONa): Snacks, Beverages, and Convenience Foods.
Other uses of Sodium Benzoate (C6H5COONa): Sodium Benzoate (C6H5COONa) is also used in fireworks as a fuel in whistle mix, a powder that emits a whistling noise when compressed into a tube and ignited.


-In pharmaceuticals uses of Sodium Benzoate (C6H5COONa):
Sodium Benzoate (C6H5COONa) is used as a treatment for urea cycle disorders due to its ability to bind amino acids.
This leads to excretion of these amino acids and a decrease in ammonia levels. 

Recent research shows that Sodium Benzoate (C6H5COONa) may be beneficial as an add-on therapy (1 gram/day) in schizophrenia.
Total Positive and Negative Syndrome Scale scores dropped by 21% compared to placebo.

Sodium Benzoate (C6H5COONa), along with phenylbutyrate, is used to treat hyperammonemia.
Sodium Benzoate (C6H5COONa), along with caffeine, is used to treat postdural puncture headache, respiratory depression associated with overdosage of narcotics, and with ergotamine to treat vascular headache


-Uses of Sodium Benzoate (C6H5COONa):
Sodium Benzoate (C6H5COONa) was among the first artificial preservatives approved by the FDA and is therefore used widely throughout the food and beverage industry.  

Sodium Benzoate (C6H5COONa) actively inhibits the growth of molds and bacteria, allowing for significantly extended shelf lives for treated products.
Being based on an acid, the preservative does have a noticeable sharp flavor.  

Therefore, Sodium Benzoate (C6H5COONa) is most commonly used in products which are themselves acidic or salty, such as sodas, citric juices, pickles, salad dressing, and soy sauce.


-As a preservative
Sodium Benzoate (C6H5COONa) can act as a food preservative. 
Sodium Benzoate (C6H5COONa) is most widely used in acidic foods such as salad dressings (for example acetic acid in vinegar), carbonated drinks (carbonic acid), jams and fruit juices (citric acid), pickles (acetic acid), condiments, and frozen yogurt toppings. 

Sodium Benzoate (C6H5COONa) is also used as a preservative in medicines and cosmetics.
Under these conditions Sodium Benzoate (C6H5COONa) is converted into benzoic acid (E210), which is bacteriostatic and fungistatic. 
Benzoic acid is generally not used directly due to its poor water solubility. 

Concentration as a food preservative is limited by the FDA in the U.S. to 0.1% by weight.
Sodium Benzoate (C6H5COONa) is also allowed as an animal food additive at up to 0.1%, per the Association of American Feed Control Officials.
Sodium Benzoate (C6H5COONa) has been replaced by potassium sorbate in the majority of soft drinks in the United Kingdom.

In the 19th century, Sodium Benzoate (C6H5COONa) as a food ingredient was investigated by Harvey W. Wiley with his 'Poison Squad' as part of the US Department of Agriculture. 
This led to the 1906 Pure Food and Drug Act, a key event in the early history of food regulation in the United States.


-Sodium Benzoate (C6H5COONa) is used as food preservative in various food products as:
➛Squashes
➛Barley Water
➛Brewed Ginger Beer
➛Tomato & other Sauces
➛Crushes
➛Jam, Marmalade
➛Tomato Puree & Paste
➛Fruit Syrups
➛Fruit Jelly
➛Pickles and Chutney from Fruits & Vegetable
➛Danish Tinned Caviar
➛Fruit Juice
➛Coffee Extract
➛Cooked Pickled Meat, Ham, Bacon
➛Syrup & Sherbet
➛Sweetened Mineral water & Ready to serve food preparations


-Laboratory and Research Applications of Sodium Benzoate (C6H5COONa):
*Chemical Reagent:
Sodium Benzoate (C6H5COONa) is used in microbiological studies as an inhibitor of microbial growth.
*Buffer Systems:
Sodium Benzoate (C6H5COONa) maintains stability in pH-sensitive formulations during research.,


-Food and Beverage Industry uses of Sodium Benzoate (C6H5COONa):
**Preservative:

Extends shelf life by preventing microbial growth in acidic foods and beverages such as:
*Carbonated soft drinks
*Fruit juices
*Pickles and sauces
*Salad dressings
*Condiments (e.g., vinegar-based products)

**Flavor Stability:
Sodium Benzoate (C6H5COONa) maintains the flavor, color, and texture of processed and packaged foods.

**Acidic Foods:
Sodium Benzoate (C6H5COONa) is suitable for products with a pH below 4.5, enhancing preservation.

**Pharmaceutical Industry:
*Preservative in Medicines: 
Sodium Benzoate (C6H5COONa) is used in syrups, suspensions, and other liquid formulations to prevent spoilage.

*Stabilizer: 
Sodium Benzoate (C6H5COONa) ensures the longevity of topical ointments and creams.

*Antiseptic Properties: 
Sodium Benzoate (C6H5COONa) adds mild antimicrobial action to certain pharmaceutical products.


-Cosmetics and Personal Care uses of Sodium Benzoate (C6H5COONa):
*Preservative:
Prevents microbial contamination in water-based formulations such as: Shampoos, Conditioners, Lotions, Creams.

*Stability Enhancer:
Sodium Benzoate (C6H5COONa) helps maintain the integrity and safety of cosmetic products.

VARIOUS USES OF SODIUM BENZOATE (C6H5COONa) IN DIFFERENT INDUSTRIES:
Aside from its use in processed foods and beverages, Sodium Benzoate (C6H5COONa) is also added to some medicines, cosmetics, personal care products, and industrial products.

*Foods and Beverages
Sodium Benzoate (C6H5COONa) is the first preservative the FDA allowed in foods and still a widely used food additive. 
It’s classified as Generally Recognized As Safe (GRAS), meaning that experts consider Sodium Benzoate (C6H5COONa) safe when used as intended.

Sodium Benzoate (C6H5COONa)’s approved internationally as a food additive and is assigned the identifying number 211. 
For example, Sodium Benzoate (C6H5COONa)’s listed as E211 in European food products.

Sodium Benzoate (C6H5COONa) inhibits the growth of potentially harmful bacteria, mold, and other microbes in food, thus deterring spoilage. 
Sodium Benzoate (C6H5COONa)’s particularly effective in acidic foods.

Therefore, Sodium Benzoate (C6H5COONa)’s commonly used in foods, such as soda, bottled lemon juice, pickles, jelly, salad dressing, soy sauce, and other condiments.


*Medications
Sodium Benzoate (C6H5COONa) is used as a preservative in some over-the-counter and prescription medications, particularly in liquid medicines like cough syrup.

Additionally, Sodium Benzoate (C6H5COONa) can be a lubricant in pill manufacturing and makes tablets transparent and smooth, helping them break down rapidly after you swallow them.

Lastly, larger amounts of Sodium Benzoate (C6H5COONa) may be prescribed to treat elevated blood levels of ammonia. 
Ammonia is a byproduct of protein breakdown, and blood levels may become dangerously high in certain medical conditions.


*Other Uses
Sodium Benzoate (C6H5COONa) is commonly used as a preservative in cosmetics and personal care items, such as hair products, baby wipes, toothpaste, and mouthwash.

Sodium Benzoate (C6H5COONa) also has industrial uses. 
One of Sodium Benzoate (C6H5COONa)'s biggest applications is to deter corrosion, such as in coolants for car engines.
What’s more, Sodium Benzoate (C6H5COONa) may be used as a stabilizer in photo processing and to improve the strength of some types of plastic.

Summary
Sodium Benzoate (C6H5COONa) is a versatile chemical with preservative, medicinal, and other functions. 
Sodium Benzoate (C6H5COONa)’s used in certain packaged foods, beverages, medicines, cosmetics, as well as personal care and industrial products.

WHAT IS SODIUM BENZOATE (C6H5COONa) USED FOR?
Many soft drinks contain Sodium Benzoate (C6H5COONa) as both a preservative, and to enhance the flavour effect of their high-fructose corn syrup. 
Sodium Benzoate (C6H5COONa) is most commonly added to acidic foods like cider vinegars, pickles, condiments, jams and conserves, and soy sauce to control mold, bacteria, yeasts, and other microbes. 

Sodium Benzoate (C6H5COONa) interferes with their ability to make energy. 
Because Sodium Benzoate (C6H5COONa) only converts to benzoic acid in acidic environments, it is not used for its anti-microbial action unless the pH is below about 3.6.

Sodium Benzoate (C6H5COONa) is also used as a corrosion inhibitor in automotive anti-freeze products.
Sodium Benzoate (C6H5COONa) is a very cost effective product.

Sodium Benzoate (C6H5COONa) is primarily used as a preservative in the food and beverage industries and in personal care applications. 
Sodium Benzoate (C6H5COONa) can also be used as a corrosion inhibitor in automotive and other antifreeze products. 

SODIUM BENZOATE (C6H5COONa) IN FOOD:
Sodium Benzoate (C6H5COONa) has a long history as a food additive. In fact, it was the first preservative the FDA permitted to be used in foods. 
Widely used in foods and beverages, Sodium Benzoate (C6H5COONa) is the preservative of choice in pickled and fermented products, jellies and jams, salad dressing and mayonnaise, lemon juice, low- and no-alcohol beer, and carbonated beverages – the latter due to the increasing demand of high-fructose corn syrup. 
Sodium Benzoate (C6H5COONa) has been found to be extremely effective in foods with pH levels below 6.5.

SODIUM BENZOATE (C6H5COONa) IN MEDICATIONS:
Medications, whether prescription or over-the-counter, utilize Sodium Benzoate (C6H5COONa) EDF food grade as a preservative. 
Particularly prevalent in liquid medication such as cough syrup, it is also an ingredient added in solid medicines, such as tablets and pills. 

The addition of Sodium Benzoate (C6H5COONa) adds a smooth, transparent finish that gives medications an easier time passing through the esophagus and a faster break-down time within the stomach. 
Medically, a physician may recommend an infusion of Sodium Benzoate (C6H5COONa) to treat dangerously high ammonia levels within the blood. 

SODIUM BENZOATE (C6H5COONa) IN COSMETICS:
Cosmetics also find great uses of Sodium Benzoate (C6H5COONa) as a preservative. 
Much like with foods and beverages, the shelf life of cosmetics is extended with the powerful ability of Sodium Benzoate (C6H5COONa) EDF food grade to repel bacterial and fungal infestations. 
Hair products, personal disposable wipes, and oral products contain Sodium Benzoate (C6H5COONa).

BENEFITS AND USES OF SODIUM BENZOATE (C6H5COONa):
Sodium Benzoate (C6H5COONa) is famous for its anti-fungal and anti-bacterial properties which makes it an excellent preservative for both food products and cosmetics.
Sodium Benzoate (C6H5COONa) prevents the formation of yeast, mould and fungus in our food products.

Sodium Benzoate (C6H5COONa) can increase the shelf life of a product by up to 2 years.
Sodium Benzoate (C6H5COONa) is used in a variety of food products, including soda, bottled lemon juice, pickles, jellies, salad dressing, soy sauce, and other condiments.

Sodium Benzoate (C6H5COONa) is commonly used as a preservative in cosmetics and personal care items, such as sunscreen, moisturizers, serums, baby wipes, hair products, toothpaste, and mouthwash.
Sodium Benzoate (C6H5COONa) is also used in some medications as a preservative especially in liquid medicines like syrups. 

HOW SODIUM BENZOATE (C6H5COONa) WORKS:
Sodium Benzoate (C6H5COONa) works by providing Benzoic acid to the cells which decrease the pH of the item.
The reduced pH restricts the formation of microorganisms that causes spoilage.

 

CONCENTRATION AND SOLUBILITY OF SODIUM BENZOATE (C6H5COONa):
Sodium Benzoate (C6H5COONa) is recommended that it should be used at a concentration of up to 1% for cosmetics and a concentration of up to 0.5% as a food preservative. 
Sodium Benzoate (C6H5COONa) is partially soluble in water and oils. 

HOW TO USE SODIUM BENZOATE (C6H5COONa):
Add Sodium Benzoate (C6H5COONa) to your final product directly when they are still warm.
Make sure that Sodium Benzoate (C6H5COONa) is employed strictly in the recommended concentration. 

BENEFITS OF SODIUM BENZOATE (C6H5COONa):
Sodium Benzoate (C6H5COONa) increases shelf life of food and beverages by preventing spoilage.
Sodium Benzoate (C6H5COONa) is approved for food use by FDA and EFSA, ensuring safety and reliability.
Economical and easy to use.

STORAGE AND HANDLING OF SODIUM BENZOATE (C6H5COONa):
Store Sodium Benzoate (C6H5COONa) in a segregated and approved area which is cool and well-ventilated. 
Keep Sodium Benzoate (C6H5COONa) container tightly closed and sealed until ready for use. 

Avoid all possible sources of ignition. 
Hygroscopic.
Keep Sodium Benzoate (C6H5COONa) away from heat. 

Keep Sodium Benzoate (C6H5COONa) away from sources of ignition. 
Ground all equipment containing material. 

PROPERTIES OF SODIUM BENZOATE (C6H5COONa):
*Antimicrobial activity against yeast, mold, and some bacteria
*Stable under acidic conditions (optimal pH < 4.5)
*Compatible with other preservatives like sorbic acid

BENEFITS OF SODIUM BENZOATE (C6H5COONa):
*Extends shelf life of food and cosmetic products
*Cost-effective and safe at recommended doses
*FDA and EU-approved for use in regulated quantities

PROPERTIES OF SODIUM BENZOATE (C6H5COONa):
Sodium Benzoate (C6H5COONa) inhibits the growth of mold, yeast, and some bacteria in acidic environments.
Sodium Benzoate (C6H5COONa) is most effective at pH < 4.5.
Sodium Benzoate (C6H5COONa) is stable and safe for consumption when used within regulatory limits.

FUNCTION OF SODIUM BENZOATE (C6H5COONa):
*Preservative

SODIUM BENZOATE (C6H5COONa) FOOD GRADE:
Sodium Benzoate (C6H5COONa), or NaC7H5O2, is a white or colorless crystalline powder that occurs naturally in small amounts in cinnamon, apples, cranberries, and prunes; for industrial use.

Sodium Benzoate (C6H5COONa) is created by the neutralization of benzoic acid with sodium hydroxide. 
Generally used as a food preservative, sodium benzoate is both bacteriostatic and fungistatic in conditions with a low pH. 

Because it works well in acidic conditions, manufacturers turn to Sodium Benzoate (C6H5COONa) for preserving salad dressings, carbonated drinks, fermented foods such as sauerkraut, fruit juices, jams and jellies with acidic ingredients, pickles, and several condiments including hot sauce.
The pharmaceutical industry finds Sodium Benzoate (C6H5COONa) an appropriate ingredient for medicines. 

Urea cycle disorders respond to Sodium Benzoate (C6H5COONa) since it binds to amino acids so they can be excreted from the body, thereby lowering the overall amount of ammonia in the blood. 
Hyperammoniemia, or extreme amounts of ammonia in the blood, is another disorder thwarted by Sodium Benzoate (C6H5COONa).

Many forms of cosmetics utilize Sodium Benzoate (C6H5COONa) for its characteristic preservative qualities.
While preserving foods with a low pH is its best-known asset, Sodium Benzoate (C6H5COONa) has uses in various industries. 

IS SODIUM BENZOATE (C6H5COONa) IN FOOD SAFE?
Yes. 
Sodium Benzoate (C6H5COONa) itself is completely safe.  
Sodium Benzoate (C6H5COONa) is Generally Recognized as Safe (GRAS) by the American Food and Drug Administration, as well as receiving similar ratings from other governmental food regulation bodies around the world.  
When used in recommended quantities, Sodium Benzoate (C6H5COONa) poses no direct health risk.

BENEFITS OF SODIUM BENZOATE (C6H5COONa):
Sodium Benzoate (C6H5COONa) appears as a white granule. 
Sodium Benzoate (C6H5COONa) is the sodium salt of benzoic acid and is soluble in water. 

Sodium Benzoate (C6H5COONa) is primarily used as a preservative in food, and is most commonly found in salad dressings, carbonated drinks, jams and fruit juices, pickles, and condiments.

FOOD GRADE OF SODIUM BENZOATE (C6H5COONa):
Sodium Benzoate (C6H5COONa) is a food additive used as preservative in acidic food and drinks – mostly those with a pH below 5. 
Added as an anti-fungal, Sodium Benzoate (C6H5COONa) is used to balance the pH inside individual cells, raising the overall acidity of the product and creating an environment in which it is more difficult for fungi to grow. 
These fungi can invade food and cause Sodium Benzoate (C6H5COONa) to spoil, dramatically reducing its shelf life.

CHEMICAL SYNTHESIS OF SODIUM BENZOATE (C6H5COONa):
Polypropylene Nucleation
Corrosion Inhibition

Sodium Benzoate (C6H5COONa) is also used in industrial applications, including as a chemical intermediate, catalyst, nucleating agent for polypropylene manufacture, and as a corrosion inhibitor. 

Corrosion inhibitions has been reported at low concentrations for steel,
Sodium Benzoate (C6H5COONa) has outstanding physical properties for consistently high performance in all of handling, production, and packaging processes. 

Sodium Benzoate (C6H5COONa) in three forms for tailored performance and ease of use in a wide variety of applications: dust-free granules, anti-caking sprinkles, and easy-to-mix powder.

THE BASICS OF SODIUM BENZOATE (C6H5COONa):
Sodium Benzoate (C6H5COONa) is an odorless white power, created by combining benzoic acid with sodium hydroxide (lye).  
Sodium Benzoate (C6H5COONa) is not naturally occurring and must be created in a lab, although its primary ingredient – benzoic acid – is natural.  

This acid can be found in many commonplace plants, such as tomatoes, cloves, cinnamon, apples, and cranberries.  
Sodium Benzoate (C6H5COONa) is also produced as a byproduct of some fermenting processes, such as the creation of yogurt.

PRODUCTION OF SODIUM BENZOATE (C6H5COONa):
Sodium Benzoate (C6H5COONa) is commonly produced by the neutralization of sodium hydroxide (NaOH) with benzoic acid (C6H5COOH), which is itself produced commercially by partial oxidation of toluene with oxygen.

REACTIONS OF SODIUM BENZOATE (C6H5COONa):
Sodium Benzoate (C6H5COONa) can be decarboxylated with strong base and heat, yielding benzene:
C6H5COONa+NaOH⟶C6H6+Na2CO3

NATURAL OCCURRENCE OF SODIUM BENZOATE (C6H5COONa):
Sodium Benzoate (C6H5COONa) is not a naturally occurring substance. 
However many foods are natural sources of benzoic acid, Sodium Benzoate (C6H5COONa)'s salts, and its esters.

Fruits and vegetables can be rich sources, particularly berries such as cranberry and bilberry. 
Other sources include seafood, such as prawns, and dairy products.

MECHANISM OF FOOD PRESERVATION OF SODIUM BENZOATE (C6H5COONa):
The mechanism starts with the absorption of benzoic acid into the cell. 
If the intracellular pH falls to 5 or lower, the anaerobic fermentation of glucose through phosphofructokinase decreases sharply, which inhibits the growth and survival of microorganisms that cause food spoilage.

PHYSICAL and CHEMICAL PROPERTIES of SODIUM BENZOATE (C6H5COONa):
Chemical formula: C7H5NaO2
Molar mass: 144.105 g·mol−1
Appearance: white or colourless crystalline powder
Odor: odorless
Density: 1.497 g/cm3
Melting point: 410 °C (770 °F; 683 K)
Solubility in water: 62.65 g/100 mL (0 °C), 62.84 g/100 mL (15 °C), 62.87 g/100 mL (30 °C), 74.2 g/100 mL (100 °C)
Solubility: soluble in liquid ammonia, pyridine
Solubility in methanol: 8.22 g/100 g (15 °C), 7.55 g/100 g (66.2 °C)
Solubility in ethanol: 2.3 g/100 g (25 °C), 8.3 g/100 g (78 °C)
Solubility in 1,4-Dioxane: 0.818 mg/kg (25 °C)

Molecular Weight: 144.10 g/mol
Hydrogen Bond Donor Count: 0
Hydrogen Bond Acceptor Count: 2
Rotatable Bond Count: 1
Exact Mass: 144.01872368 g/mol
Monoisotopic Mass: 144.01872368 g/mol
Topological Polar Surface Area: 40.1 Ų
Heavy Atom Count: 10
Formal Charge: 0
Complexity: 108
Isotope Atom Count: 0
Defined Atom Stereocenter Count: 0

Undefined Atom Stereocenter Count: 0
Defined Bond Stereocenter Count: 0
Undefined Bond Stereocenter Count: 0
Covalently-Bonded Unit Count: 2
Compound Is Canonicalized: Yes
Molecular Formula: C₆H₅COONa
Molecular Weight: 144.11 g/mol
EC Number: 208-534-8
CAS Number: 532-32-1
Appearance: White crystalline powder or granules
Melting Point: 300°C (decomposes)

Density: 1.5 g/cm³
Solubility in Water: Highly soluble (~630 g/L at 20°C)
pH (1% Solution): ~7-8
Boiling Point: Decomposes before boiling
Chemical Name: Sodium Benzoate
Chemical Formula: C₆H₅COONa
CAS Number: 532-32-1
Molecular Weight: 144.11 g/mol
Grade: Food Grade (FCC)
Physical and Chemical Properties
Appearance: White, crystalline powder or granules

Odor: Odorless or faint benzoin smell
Purity (Assay): ≥ 99.0%
Solubility: Freely soluble in water; slightly soluble in alcohol
Moisture Content: ≤ 1.5%
pH (1% solution): 7.0–8.5
Density: 1.44 g/cm³
Appearance / Description: White, granules or crystalline powder
Colour: White
Odour: Odourless
Foreign material: Free from any foreign material residue
Solubility: Freely soluble in water, sparingly soluble in ethanol
Assay: Min 99.0% on the dried basis

FIRST AID MEASURES of SODIUM BENZOATE (C6H5COONa):
-Description of first-aid measures:
*General advice:
Show this material safety data sheet to the doctor in attendance.
*If inhaled:
After inhalation: 
Fresh air.
*In case of skin contact: 
Take off immediately all contaminated clothing. 
Rinse skin with water/ shower. 
Consult a physician.
*In case of eye contact:
After eye contact:
Rinse out with plenty of water. 
Remove contact lenses.
*If swallowed:
After swallowing: 
Immediately make victim drink water (two glasses at most). 
Consult a physician.
-Indication of any immediate medical attention and special treatment needed:
No data available

ACCIDENTAL RELEASE MEASURES of SODIUM BENZOATE (C6H5COONa):
-Personal precautions, protective equipment and emergency procedures:
*Advice for non-emergency personnel: 
Ensure adequate ventilation. 
-Environmental precautions:
Do not let product enter drains.
-Methods and materials for containment and cleaning up:
Cover drains. 
Collect, bind, and pump off spills. 
Observe possible material restrictions. 
Take up dry. 
Dispose of properly. 
Clean up affected area.

FIRE FIGHTING MEASURES of SODIUM BENZOATE (C6H5COONa):
-Extinguishing media:
*Suitable extinguishing media:
Water 
Foam 
Carbon dioxide (CO2) 
Dry powder
*Unsuitable extinguishing media:
For this substance/mixture no limitations of extinguishing agents are given.
-Further information:
Suppress (knock down) gases/vapors/mists with a water spray jet. 
Prevent fire extinguishing water from contaminating surface water or the ground water system.

EXPOSURE CONTROLS/PERSONAL PROTECTION of SODIUM BENZOATE (C6H5COONa):
-Control parameters:
--Ingredients with workplace control parameters:
-Exposure controls:
--Personal protective equipment:
*Eye/face protection:
Safety glasses
*Skin protection:
Full contact:
Material: Nitrile rubber
Minimum layer thickness: 0,11 mm
Break through time: 480 min
Splash contact:
Material: Nitrile rubber
Minimum layer thickness: 0,11 mm
Break through time: 480 min
*Body Protection:
protective clothing
*Respiratory protection:
Recommended Filter type: Filter type P2
-Control of environmental exposure:
Do not let product enter drains.

HANDLING and STORAGE of SODIUM BENZOATE (C6H5COONa):
-Conditions for safe storage, including any incompatibilities:
*Storage conditions:
Tightly closed. 
Dry.

STABILITY and REACTIVITY of SODIUM BENZOATE (C6H5COONa):
-Chemical stability:
The product is chemically stable under standard ambient conditions (room temperature) .
-Conditions to avoid:
no information available
-Incompatible materials:
No data available

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