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SORBITAN MONOLAURATE

CAS NUMBER: 5959-89-7

EC NUMBER: 227-729-9

MOLECULAR FORMULA: C18H34O6

MOLECULAR WEIGHT: 346.5

IUPAC NAME: [(2R)-2-[(2R,3R,4S)-3,4-dihydroxyoxolan-2-yl]-2-hydroxyethyl] dodecanoate


Sorbitan Monolaurate is a mixture of esters formed from the fatty acid lauric acid and polyols derived from sorbitol, including sorbitan and isosorbide.
As a food additive, Sorbitan Monolaurate is designated with the E number E493.

Sorbitan Monolaurate is a food emulsifier, solubiliser, crystallisation retarder, dough improver, antifoam agent, stabiliser Sorbitan laurate belongs to the family of Pentoses. 
These are monosaccharides in which the carbohydrate moiety contains five carbon atoms.

Sorbitan Monolaurate melts at 93 to 98 C depending on the form. 

Sorbitan Monolaurate is used as:
-sweetening agent
-food additive
-toothpaste
-tobacco
-toiletries and in cosmetics

Sorbitan Monolaurate is used for vitamin-C fermentation. 
Sorbitan Monolaurate is used as a excipient and intravenous osmotic diuretic in pharmaceutical fields. Sorbitan Monolaurate is also used in the manufacture of polyethers for polyurethanes and surfactants. 

The term sorbitan describes the anhydride form of sorbitol, whose fatty acids are lipophilic whereas sorbitol body is hydrophilic. 
This bifunctionality in one molecule provides the basic properties useful in cleaners, detergents, polymer additives, and textile industry as emulsifiers, wetting agents, and viscosity modifiers. 

Sorbitan esters are rather lipophilic (or hydrophobic) surfactants exhibiting low HLB (Hydrophilic-Lipophilic Balance) values; having an affinity for, tending to combine with, or capable of dissolving in lipids
The chemical structure of the Sorbitan laurate combines a good environmental profile, especially in terms of ready biodegradability and no harmful effects on aquatic life, with the structural features required for their manifold uses. 

Sorbitan Monolaurate has to be considered as a substance that is omnipresent due to its numerous uses by the general public and its industrial uses. 
Sorbitan Monolaurate contained in: 
-preparations like laundry products
-cleaners
-aerosol sprays
-disinfectants
-pest control sprays
-polishes
-water softeners
-coatings
-paints
-thinners
-paint removers
-cosmetics

Sorbitol is a white, sweetish, hygroscopic, crystalline sugar alcohol of six-carbon. 
Sorbitan Monolaurate is found naturally in various berries and fruits. 
Or Sorbitan Monolaurate is prepared synthetically by high-pressure catalytic hydrogenation of glucose sugar derived from cornstarch. 

Sorbitan Monolaurate is a mixture of esters formed from the fatty acid lauric acid and polyols derived from sorbitol, including sorbitan and isosorbide. 
As a food additive, Sorbitan Monolaurate is designated with the E number E493.  

The additive Sorbitan Monolaurate consists of sorbitol (and its anhydrides) esterified with fatty acids derived from coconut oil. 
Sorbitan Monolaurate is currently authorised.

PRODUCT NAME: Sorbitan Monolaurat (E493)

SYNONYMOUS: SML; Sorbitan Esters

CLASS: Emulsifier

DESCRIPTION AND INGREDIENTS: Sorbitan Monolaurate is a mixture of partial esters of sorbitol and anhydrides and vegetable lactic acid. It may have free fatty acids and sorbitol, isosorbide esters.

APPEARANCE: Cream yellowish bead solid powders and characteristic smell.

SOLUBILITY: Sorbitan Monolaurate cannot be decomposed in water.

INTENDED USAGE:

-Sorbitan Monolaurate is lipophilic surfactant substance. 
-Sorbitan Monolaurate is generally used as an emulsifer together with polysorbates. 
-Sorbitan Monolaurate is used to change crystallization of the oils.

USAGE AREA :

Ø Fine bakery products

Ø Fine bakery products, decoration and coating materials

Ø Baker’s yeasts

Ø Oil emulsions

Ø Milk and cream mixtures

Ø Gel marmelades

Ø Tahini halva varieties

Ø Cocoa based candies

Ø Chocolates

Ø Liquid mixtures of fruits and vegetables

Ø Sweets

Ø Sugar based candies

Ø Food supplements

Sorbitan Monolaurate, also known as sorbitan laurate, is a mix of esters from the fatty acid lauric acid used as a food additive emulsifier to keep water and oils mixed. 
Ungraded products supplied by Spectrum are indicative of a grade suitable for general industrial use or research purposes and typically are not suitable for human consumption or therapeutic use.

Sorbitan Monolaurate is a multi-functional non-ionic lipophilic surfactant often blended with Polysorbates such as TW 20, TW60 or TW80 ionic hydrophilic surfactants to achieved optimal HLB values.
Sorbitan Monolaurate is also known as sorbitan laurate

Sorbitan Monolaurate is a mix of esters from the fatty acid lauric acid used as a food additive emulsifier to keep water and oils mixed.
Sorbitan monooleate (Span 80) is a partial oleate ester of sorbitol and its mono- and dianhydrides. Sorbitan Monooleate is a nonionic emulsifier and surfactant and used in cosmetics and foods. 

Sorbitan Monolaurate is a food additive with the E number E495. 
Sorbitan Monolaurate was suitable as surfactant in the preparation of Poly(divinylbenzene) emulsion-derived (PolyHIPE) solid foam. 

Anionic nanoparticles based on Span 80 as low-cost, simple and efficient non-viral gene-transfection systems. 
Sorbitan monooleate is approved by FDA to be used as an emulsifier in polymer dispersions that are used in the clarification of cane or beet sugar juice or liquor in an amount not to exceed 7.5 percent by weight in the final polymer dispersion. 

The additive is used in an amount not to exceed 0.70 part per million in sugar juice and 1.4 parts per million in sugar liquor.
Sorbitan Monolaurate is a co-surfactant and has been used in a study to investigate the oxidation of unsaturated lipids in oil-in-water emulsions. 

Sorbitan Monolaurate is mainly used as an emulsifier, wetting agent and lubricant.
Sorbitan Monolaurate is an emulsifier esterified from sorbitol and stearic acid with the European food additive number E491. 

This ingredient is mostly used in baking yeast by improving the activity of instant dry yeast when the yeast is rehydrated before use. 
Sorbitol is a sugar alcohol with a sweet taste and can be used as a sugar replacement and humectant in chewing gum, mints, cookies, bread, and cakes. 

Sorbitan Monolaurate is commonly made from starches of corn and potato and follow the hydrogenation process.
Applications: Sorbitan Monolaurate is a detergent and monoester of lauric acid and hexitol anhydrides derived from sorbitol


PHYSICAL PROPERTIES: 

-Molecular Weight: 346.5    

-XLogP3-AA: 3.7        

-Exact Mass: 346.23553880    

-Monoisotopic Mass: 346.23553880    

-Topological Polar Surface Area: 96.2 Ų

-Heavy Atom Count: 24    

-Formal Charge: 0    

-Complexity: 336    

-Physical Description: Liquid; OtherSolid


Sorbitan Monolaurate, also known as sorbitan laurate, is a mix of esters from the fatty acid lauric acid used as a food additive emulsifier to keep water and oils mixed. 
Sorbitol is a white, sweetish, hygroscopic, crystalline sugar alcohol of six-carbon. 

Sorbitan Monolaurate is found naturally in various berries and fruits. 
Sorbitan Monolaurate is used for vitamin-C fermentation. 

Sorbitan Monolaurate is used as a excipient and intravenous osmotic diuretic in pharmaceutical fields. Sorbitan Monolaurate is also used in the manufacture of polyethers for polyurethanes and surfactants. 
Sorbitan Monolaurate is a mixture of esters formed from the fatty acid lauric acid and polyols derived from sorbitol, including sorbitan and isosorbide.
As a food additive, Sorbitan Monolaurate is designated with the E number E493.


CHEMICAL PROPERTIES: 

-Hydrogen Bond Donor Count: 3    

-Hydrogen Bond Acceptor Count: 6    

-Rotatable Bond Count: 14

-Isotope Atom Count: 0    

-Defined Atom Stereocenter Count: 4    

-Undefined Atom Stereocenter Count: 0    

-Defined Bond Stereocenter Count: 0    

-Undefined Bond Stereocenter Count: 0    

-Covalently-Bonded Unit Count: 1    

-Compound Is Canonicalized: Yes


Sorbitan Monolaurate is a food emulsifier, solubiliser, crystallisation retarder, dough improver, antifoam agent, stabiliser Sorbitan laurate belongs to the family of Pentoses. 
These are monosaccharides in which the carbohydrate moiety contains five carbon atoms.

Sorbitan Monolaurate melts at 93 to 98 C depending on the form. 
The term sorbitan describes the anhydride form of sorbitol, whose fatty acids are lipophilic whereas sorbitol body is hydrophilic. 

This bifunctionality in one molecule provides the basic properties useful in cleaners, detergents, polymer additives, and textile industry as emulsifiers, wetting agents, and viscosity modifiers. 
Sorbitan esters are rather lipophilic (or hydrophobic) surfactants exhibiting low HLB (Hydrophilic-Lipophilic Balance) values; having an affinity for, tending to combine with, or capable of dissolving in lipids
The chemical structure of the Sorbitan laurate combines a good environmental profile, especially in terms of ready biodegradability and no harmful effects on aquatic life, with the structural features required for their manifold uses. 

Sorbitan Monolaurate is a mixture of esters formed from the fatty acid lauric acid and polyols derived from sorbitol, including sorbitan and isosorbide. 
As a food additive, Sorbitan Monolaurate is designated with the E number E493.  

The additive Sorbitan Monolaurate consists of sorbitol (and its anhydrides) esterified with fatty acids derived from coconut oil. 
Sorbitan Monolaurate is currently authorised.
Sorbitan Monolaurate is lipophilic surfactant substance. 

Sorbitan Monolaurate is generally used as an emulsifer together with polysorbates. 
Sorbitan Monolaurate is used to change crystallization of the oils.

Sorbitan Monolaurate is a multi-functional non-ionic lipophilic surfactant often blended with Polysorbates such as TW 20, TW60 or TW80 ionic hydrophilic surfactants to achieved optimal HLB values.
Sorbitan Monolaurate is also known as sorbitan laurate
Sorbitan Monolaurate is a mix of esters from the fatty acid lauric acid used as a food additive emulsifier to keep water and oils mixed.

Sorbitan monooleate (Span 80) is a partial oleate ester of sorbitol and its mono- and dianhydrides. Sorbitan Monooleate is a nonionic emulsifier and surfactant and used in cosmetics and foods. 
Sorbitan Monolaurate is a food additive with the E number E495. 
Sorbitan Monolaurate was suitable as surfactant in the preparation of Poly(divinylbenzene) emulsion-derived (PolyHIPE) solid foam. 

Anionic nanoparticles based on Span 80 as low-cost, simple and efficient non-viral gene-transfection systems. 
Sorbitan monooleate is approved by FDA to be used as an emulsifier in polymer dispersions that are used in the clarification of cane or beet sugar juice or liquor in an amount not to exceed 7.5 percent by weight in the final polymer dispersion. 
The additive is used in an amount not to exceed 0.70 part per million in sugar juice and 1.4 parts per million in sugar liquor.

Sorbitan Monolaurate is a co-surfactant and has been used in a study to investigate the oxidation of unsaturated lipids in oil-in-water emulsions. 
Sorbitan Monolaurate is mainly used as an emulsifier, wetting agent and lubricant.
Sorbitan Monolaurate is an emulsifier esterified from sorbitol and stearic acid with the European food additive number E491. 

This ingredient is mostly used in baking yeast by improving the activity of instant dry yeast when the yeast is rehydrated before use. 
Sorbitol is a sugar alcohol with a sweet taste and can be used as a sugar replacement and humectant in chewing gum, mints, cookies, bread, and cakes. 
Sorbitan Monolaurate is commonly made from starches of corn and potato and follow the hydrogenation process.


SYNONYMS:

Sorbitan Monolaurate
Span 20
Arlacel 20
Sorbitan laurate
1338-39-2
(R)-2-((2R,3R,4S)-3,4-dihydroxytetrahydrofuran-2-yl)-2-hydroxyethyl dodecanoate
5959-89-7
Sorbitan laurate
Sorbitan, monododecanoate
Sorbitani lauras
Glycomul L
Glycomul LC
Alkamuls SML
Armotan ML
Dehymuls SML
Lonzest SML
Texnol SPT
1,4-anhydro-6-O-dodecanoyl-D-glucitol
Laurate de sorbitan
Arlacel-20
Montane 20
Alkamuls S 20
Laurato de sorbitano
Radiasurf 7125
Sorgen 90
Kemotan S 20
Sorbitan, monolaurate
Emasol L 10
Nonion LP 20R
Nonion LR 20R
Sorbon S 20
Emasol 110
Rheodol SP-L 10
Disponil SML 100
Value SP 20
Atmer 100
Emsorb 2515
Ionet S 20
Emasol L 10(F)
Nissan Nonion LP 20R
L 250 (ester)
Anhydrosorbitol monolaurate
Lauric acid sorbitan ester
Rheodol Super SP-L 10
Emasol Super L 10(F)
SCHEMBL3833
CCRIS 709
Sorbitan lauric acid monoester
Sorbitani lauras
Sorbitan Monolaurate 
NRF 201
Sorbitan, esters, monododecanoate
Laurate de sorbitan [INN-French]
Laurato de sorbitano [INN-Spanish]
1,4-Anhydro-D-glucitol, 6-dodecanoate
L 250
S0059
EC 215-663-3
[2-[(2R,3R,4S)-3,4-dihydroxyoxolan-2-yl]-2-hydroxyethyl] dodecanoate
[(2R)-2-[(2R,3R,4S)-3,4-dihydroxyoxolan-2-yl]-2-hydroxyethyl] dodecanoate
Sorbitan Monolaurate
 

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